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Effects of Different Salt Concentrations (NaCl) on Germination of Some Spinach Cultivars

Yıl 2011, Cilt: 25 Sayı: 1, 65 - 77, 01.04.2011

Öz

Kaynakça

  • Akıncı, I.E., S. Akıncı, K. Yılmaz and H. Dikici. 2004. Response of eggplant varieties (Solanum melongena) to salinity in germination and seedling stages. New Zealand Journal of Crop and Horticultural Science. 32: 193–200.
  • Akman, Z. 2009. Comparison of high temperature tolerance in maize, rice and sorghum seeds by plant growth regulator. Journal of Animal and Veterinary Advances. 8(2): 358–361.
  • Al–Harbi, A.R., M.A. Wahb–Allah and S.S. Abu–Muriefah. 2008. Salinity and nitrogen level affects germination, emergence, and seedling growth of tomato. International Journal of Vegetables Science. 14: 380–392.
  • Almansouri, M., J.M. Kinet and S. Lutts. 2001. Effect of salt and osmotic stresses on germination in durum wheat (Triticum durum Desf.). Plant Soil. 231: 243–254.
  • Chartzoulakis, K.S. and M.H. Loupassiki. 1997. Effects of NaCl salinity on germination, growth gas exchange and yield of greenhouse eggplant. Agricultural Water Management. 32: 215–225.
  • Chartzoulakis, K. and G. Klapaki. 2000. Response of two greenhouse pepper hybrids to NaCl salinity during different growth stages. Scienta Horticulturae. 86: 247–260.
  • Coopland, O.L. and M.B. McDonald, 1995. Seed Science and Technology. 3rd edition, Chapman and Hall., New York, pp: 240.
  • Cuartero, J. and R. Fernandez–Munoz. 1999. Tomato and salinity. Scienta Horticulturae. 78: 83–125.
  • Doğan, M., A. Avu, E.N. Can and A. Aktan. 2008. Farklı domates tohumlarının çimlenmesi üzerine tuz stresinin etkisi. SDÜ Fen Edebiyat Fakültesi Fen Dergisi, 3(2): 174–182 (in Turkish).
  • Esechie, H.A. 1995. Partitioning of chloride ion in the germinating seed of two forage legumes under varied salinity and temperature regimes. Communications in Soil Science and Plant Analysis. 26: 3357-3370.
  • Foolad, M.R. and G.Y. Lin. 1999. Relationships between cold-and salt-tolerance during seed germination in tomato: Germplasm evaluation. Plant Breeding. 118(1): 45–48.
  • Foolad, M.R, S. Prakash and L. Zhang. 2007. Common QTL affect the rate of tomato seed germination under different stress and nonstress conditions. International Journal of Plant Genomics. 42: 727–734.
  • Hajer, A.S., A,A. Malibari, H.S. Al-Zahrani and O.A. Almaghrabi. 2006. Responses of three tomato cultivars to sea water salinity 1. Effect of salinity on the seedling growth. African Journal of Biotechnology. 5(10): 855-861.
  • ISTA, 1996. International Seed Testing Association. Zurich, Switzerland.
  • Jeannette, S., R. Craig and J.P. Lynch. 2002. Salinity tolerance of Phaseolus species during germination and early seedling growth. Crop Science. 42: 1584–1594.
  • Jamil, M., C.C. Lee, S.U. Rehman, D.B. Lee and M. Ashraf. 2005. Salinity (NaCl) tolerance of Brassica species at germination and early seedling growth. Electron. J. Environ. Agric. Food Chem. 4: 970–976.
  • Jones, R.A. 1986. High salt tolerance potential in Lycopersicon species during germination. Euphytica. 35: 575-582.
  • Kabar, K. 1990. Comparison of kinetin and gibberellic acid effects on seed germination under saline conditions. Phyton (Horn, Austria). 30(2): 291-298.
  • Karagüzel, O. 2003. Farklı tuz kaynak ve konsantrasyonlarının Güney Anadolu doğal Lupinus Varius tohumlarının çimlenme özelliklerine etkisi. Akdeniz Üniversitesi Ziraat Fakültesi Dergisi. 16(2): 211-220 (in Turkish).
  • Kaymak, H.C., I. Güvenç, F. Yaralı and M.F. Dönmez. 2009. The effects of bio–priming with PGPR on germination of radish (Raphanus sativus L.) seeds under saline conditions. Turk J. Agric. For. 33: 173–179.
  • Khan, M.S.A, A. Hamid and M.A. Karim. 1997. Effects of sodium chloride on germination and seedling characters of different types of rice (Oryza sativa L.). J. Agron. Crop Sci.
  • Khan, M.A, I.A. Ungar and A.M. Showalter. 2000. Effect of sodium chloride treatments on growth and ion accumulation of the halophyte Haloxylon recurvum. Commun. Soil. Sci. Plant Anal. 31(17–18): 2763–2774.
  • Khan, H.A., C.M. Ayub, M.A. Pervez, R.M. Bilal, M.A. Shahid and K. Ziaf. 2009. Effect of seed priming with NaCl on salinity tolerance of hot pepper (Capsicum annuum L.) at seedling stage. Soil & Environ. 28(1): 81–87.
  • Langdale, G.W., J.R. Thomas and T.G. Littleton. 1971. Influence of soil salinity and nitrogen fertilizer on spinach growth. J. Rio Grande Valley Hort. Soc. 25: 61–66.
  • Li, Y. 2008. Effect of salt stress on seed germination and seedling growth of three salinity plants. Pakistan Journal of Biological Sciences. 11(9): 1268–1272.
  • Murillo–Amador, B., R. Lopez–Aguilar, C. Kaya, J. Larrinaga–Mayoral and A. Flores– Hernandez. 2002. Comparative affect of NaCl and polyethylene glycol on germination emergence and seedling growth of cowpea. J. Agronomy and Crop Science. 188: 235– 247.
  • Othman, Y. 2005. Evaluation of Barley Cultivars Grown in Jordan for Salt Tolerance. Ph.D Thesis, Jordan University of Science and Technology, Jordan.
  • Ozcoban, M. and I. Demir. 2006. Germination of performance of sequentially harvested tomato (Lycopersicon esculentum Mill.) seed lots during seed development under salt and osmotic stress. Journal Central European Agricultural. 1(7): 141–148.
  • Passam, H.C. and D. Kakouriotis. 1994. The effects of osmoconditioning on the germination emergence and early plant growth of cucumber under saline conditions. Scienta Horticulturae. 57: 233–240.
  • Pasternak, D. and Y. De Malach. 1994. Crop Irrigation with Saline Water. In: Pessarakli, M. (Ed.), Handbook of Plant and Crop Stress. Marcel Dekker, New York, pp. 599– 622.
  • Pujol, J.A, J.F. Calvo and L. Ramirez–Diaz. 2000. Recovery of germination from different osmotic conditions by four halophytes from Southeastern Spain. Ann Bot. 85:279– 286.
  • Rahman, M., U.A. Soomro, M. Zahoor-ul-Haq and S. Gul. 2008. Effects of NaCl salinity on wheat (Triticum aestivum L.) cultivars. World Journal of Agricultural Sciences. 4(3): 398–403.
  • Richards, L.A. 1954. Diagnosis and Improvement of Saline and Alkali Soils. p. 67. USDA Agriculture Handbook No. 60, U.S. Dept. Agric., Washington, D.C.
  • Shannon, M.C. and C.M. Grieve. 1999. Tolerance of vegetable crops to salinity. Scienta Horticulturae. 78: 5–38.
  • Shokohhifard, G., K.H. Sakagam and S. Matsumoto. 1989. Effect of amending materials on growth of radish plant in salinized soil. J. Plant Nutr. 12(7): 1195–1294.
  • Speer, M. and W.M. Kaiser. 1991. Ion relations of symplastic and apoplastic space in leaves from Spinacia oleracea L. and Pisum sativum L. under salinity. Plant Physiol.
  • Steel, R.G.D. and J.H. Torrie., 1980. Principles and Procedures of Statistics. A Biometrical Approach. McGraw–Hill, New York, pp. 186–187.
  • Şehirali, S. 2002. Tohumluk ve Teknolojisi. Trakya Üniversitesi Tekirdağ Ziraat Fakültesi, Fakülteler Matbaası, ISBN: 975–94559–1–9, İstanbul, 422 p. (in Turkish).
  • Younsheng, C. and O. Sziklai. 1985. Preliminary study on the germination of Toora sinensis (A.JUSS). Roem. Seed from eleven Chinese provenances. For. Ecol. Manage. 10: 269–281.
  • Zapata, P.J., M., Serrano, M.S. Pretel, A. Amoros and M.A. Botella. 2003. Changes in ethylene evolution and polyamine profiles of seedlings of nine cultivars of Lactuca sativa L. in response to salt stress during germination. Plant Science. 164: 557–563.
  • Zapata, P.J., M., Serrano, M.S. Pretel, A. Amoros and M.A. Botella. 2004. Polyamines and ethylene changes during germination of different plant species under salinity. Plant Science. 167: 781–788.

Effects of Different Salt Concentrations (NaCl) on Germination of Some Spinach Cultivars

Yıl 2011, Cilt: 25 Sayı: 1, 65 - 77, 01.04.2011

Öz

Bu çalışma, farklı tuz (NaCl) konsantrasyonlarının (0, 50, 100, 150 ve 200 mM), Green Gold, Larisa, Mikado ve Ohio ıspanak çeşitlerinde, çimlenme yüzdesi, çimlenme enerjisi, çimlenme indeksi, çimlenme oranı ve çimlenme zamanı özellikleri üzerine etkilerini araştırmak amacıyla yürütülmüştür. Araştırma sonuçlarına göre, farklı tuz konsantrasyonları, söz konusu çimlenme özellikleri üzerinde istatistiksel olarak önemli ölçüde etkiye sahip olmuştur. Ispanak çeşitlerinin çimlenme yüzdesi ve çimlenme oranı özellikleri 0–50 mM NaCl konsantrasyonlarından etkilenmemiş, çimlenme enerjisi değerleri ise düşük oranda azalmalar göstermiştir. Bu özelliklerde önemli miktarda azalmalar 100 mM konsantrasyonu ile ortaya çıkmış ve 200 mM konsantrasyonunda en düşük değerler elde edilmiştir. Çimlenme indeksi artan tuz konsantrasyonlarına bağlı olarak önemli miktarda azalmış, buna karşın çimlenme süresi de uzamıştır. Bununla birlikte; Green Gold çeşidi, farklı tuzluluk düzeylerinde ölçülen parametrelerin çoğunda diğer çeşitlere göre daha iyi performans göstermiştir

Kaynakça

  • Akıncı, I.E., S. Akıncı, K. Yılmaz and H. Dikici. 2004. Response of eggplant varieties (Solanum melongena) to salinity in germination and seedling stages. New Zealand Journal of Crop and Horticultural Science. 32: 193–200.
  • Akman, Z. 2009. Comparison of high temperature tolerance in maize, rice and sorghum seeds by plant growth regulator. Journal of Animal and Veterinary Advances. 8(2): 358–361.
  • Al–Harbi, A.R., M.A. Wahb–Allah and S.S. Abu–Muriefah. 2008. Salinity and nitrogen level affects germination, emergence, and seedling growth of tomato. International Journal of Vegetables Science. 14: 380–392.
  • Almansouri, M., J.M. Kinet and S. Lutts. 2001. Effect of salt and osmotic stresses on germination in durum wheat (Triticum durum Desf.). Plant Soil. 231: 243–254.
  • Chartzoulakis, K.S. and M.H. Loupassiki. 1997. Effects of NaCl salinity on germination, growth gas exchange and yield of greenhouse eggplant. Agricultural Water Management. 32: 215–225.
  • Chartzoulakis, K. and G. Klapaki. 2000. Response of two greenhouse pepper hybrids to NaCl salinity during different growth stages. Scienta Horticulturae. 86: 247–260.
  • Coopland, O.L. and M.B. McDonald, 1995. Seed Science and Technology. 3rd edition, Chapman and Hall., New York, pp: 240.
  • Cuartero, J. and R. Fernandez–Munoz. 1999. Tomato and salinity. Scienta Horticulturae. 78: 83–125.
  • Doğan, M., A. Avu, E.N. Can and A. Aktan. 2008. Farklı domates tohumlarının çimlenmesi üzerine tuz stresinin etkisi. SDÜ Fen Edebiyat Fakültesi Fen Dergisi, 3(2): 174–182 (in Turkish).
  • Esechie, H.A. 1995. Partitioning of chloride ion in the germinating seed of two forage legumes under varied salinity and temperature regimes. Communications in Soil Science and Plant Analysis. 26: 3357-3370.
  • Foolad, M.R. and G.Y. Lin. 1999. Relationships between cold-and salt-tolerance during seed germination in tomato: Germplasm evaluation. Plant Breeding. 118(1): 45–48.
  • Foolad, M.R, S. Prakash and L. Zhang. 2007. Common QTL affect the rate of tomato seed germination under different stress and nonstress conditions. International Journal of Plant Genomics. 42: 727–734.
  • Hajer, A.S., A,A. Malibari, H.S. Al-Zahrani and O.A. Almaghrabi. 2006. Responses of three tomato cultivars to sea water salinity 1. Effect of salinity on the seedling growth. African Journal of Biotechnology. 5(10): 855-861.
  • ISTA, 1996. International Seed Testing Association. Zurich, Switzerland.
  • Jeannette, S., R. Craig and J.P. Lynch. 2002. Salinity tolerance of Phaseolus species during germination and early seedling growth. Crop Science. 42: 1584–1594.
  • Jamil, M., C.C. Lee, S.U. Rehman, D.B. Lee and M. Ashraf. 2005. Salinity (NaCl) tolerance of Brassica species at germination and early seedling growth. Electron. J. Environ. Agric. Food Chem. 4: 970–976.
  • Jones, R.A. 1986. High salt tolerance potential in Lycopersicon species during germination. Euphytica. 35: 575-582.
  • Kabar, K. 1990. Comparison of kinetin and gibberellic acid effects on seed germination under saline conditions. Phyton (Horn, Austria). 30(2): 291-298.
  • Karagüzel, O. 2003. Farklı tuz kaynak ve konsantrasyonlarının Güney Anadolu doğal Lupinus Varius tohumlarının çimlenme özelliklerine etkisi. Akdeniz Üniversitesi Ziraat Fakültesi Dergisi. 16(2): 211-220 (in Turkish).
  • Kaymak, H.C., I. Güvenç, F. Yaralı and M.F. Dönmez. 2009. The effects of bio–priming with PGPR on germination of radish (Raphanus sativus L.) seeds under saline conditions. Turk J. Agric. For. 33: 173–179.
  • Khan, M.S.A, A. Hamid and M.A. Karim. 1997. Effects of sodium chloride on germination and seedling characters of different types of rice (Oryza sativa L.). J. Agron. Crop Sci.
  • Khan, M.A, I.A. Ungar and A.M. Showalter. 2000. Effect of sodium chloride treatments on growth and ion accumulation of the halophyte Haloxylon recurvum. Commun. Soil. Sci. Plant Anal. 31(17–18): 2763–2774.
  • Khan, H.A., C.M. Ayub, M.A. Pervez, R.M. Bilal, M.A. Shahid and K. Ziaf. 2009. Effect of seed priming with NaCl on salinity tolerance of hot pepper (Capsicum annuum L.) at seedling stage. Soil & Environ. 28(1): 81–87.
  • Langdale, G.W., J.R. Thomas and T.G. Littleton. 1971. Influence of soil salinity and nitrogen fertilizer on spinach growth. J. Rio Grande Valley Hort. Soc. 25: 61–66.
  • Li, Y. 2008. Effect of salt stress on seed germination and seedling growth of three salinity plants. Pakistan Journal of Biological Sciences. 11(9): 1268–1272.
  • Murillo–Amador, B., R. Lopez–Aguilar, C. Kaya, J. Larrinaga–Mayoral and A. Flores– Hernandez. 2002. Comparative affect of NaCl and polyethylene glycol on germination emergence and seedling growth of cowpea. J. Agronomy and Crop Science. 188: 235– 247.
  • Othman, Y. 2005. Evaluation of Barley Cultivars Grown in Jordan for Salt Tolerance. Ph.D Thesis, Jordan University of Science and Technology, Jordan.
  • Ozcoban, M. and I. Demir. 2006. Germination of performance of sequentially harvested tomato (Lycopersicon esculentum Mill.) seed lots during seed development under salt and osmotic stress. Journal Central European Agricultural. 1(7): 141–148.
  • Passam, H.C. and D. Kakouriotis. 1994. The effects of osmoconditioning on the germination emergence and early plant growth of cucumber under saline conditions. Scienta Horticulturae. 57: 233–240.
  • Pasternak, D. and Y. De Malach. 1994. Crop Irrigation with Saline Water. In: Pessarakli, M. (Ed.), Handbook of Plant and Crop Stress. Marcel Dekker, New York, pp. 599– 622.
  • Pujol, J.A, J.F. Calvo and L. Ramirez–Diaz. 2000. Recovery of germination from different osmotic conditions by four halophytes from Southeastern Spain. Ann Bot. 85:279– 286.
  • Rahman, M., U.A. Soomro, M. Zahoor-ul-Haq and S. Gul. 2008. Effects of NaCl salinity on wheat (Triticum aestivum L.) cultivars. World Journal of Agricultural Sciences. 4(3): 398–403.
  • Richards, L.A. 1954. Diagnosis and Improvement of Saline and Alkali Soils. p. 67. USDA Agriculture Handbook No. 60, U.S. Dept. Agric., Washington, D.C.
  • Shannon, M.C. and C.M. Grieve. 1999. Tolerance of vegetable crops to salinity. Scienta Horticulturae. 78: 5–38.
  • Shokohhifard, G., K.H. Sakagam and S. Matsumoto. 1989. Effect of amending materials on growth of radish plant in salinized soil. J. Plant Nutr. 12(7): 1195–1294.
  • Speer, M. and W.M. Kaiser. 1991. Ion relations of symplastic and apoplastic space in leaves from Spinacia oleracea L. and Pisum sativum L. under salinity. Plant Physiol.
  • Steel, R.G.D. and J.H. Torrie., 1980. Principles and Procedures of Statistics. A Biometrical Approach. McGraw–Hill, New York, pp. 186–187.
  • Şehirali, S. 2002. Tohumluk ve Teknolojisi. Trakya Üniversitesi Tekirdağ Ziraat Fakültesi, Fakülteler Matbaası, ISBN: 975–94559–1–9, İstanbul, 422 p. (in Turkish).
  • Younsheng, C. and O. Sziklai. 1985. Preliminary study on the germination of Toora sinensis (A.JUSS). Roem. Seed from eleven Chinese provenances. For. Ecol. Manage. 10: 269–281.
  • Zapata, P.J., M., Serrano, M.S. Pretel, A. Amoros and M.A. Botella. 2003. Changes in ethylene evolution and polyamine profiles of seedlings of nine cultivars of Lactuca sativa L. in response to salt stress during germination. Plant Science. 164: 557–563.
  • Zapata, P.J., M., Serrano, M.S. Pretel, A. Amoros and M.A. Botella. 2004. Polyamines and ethylene changes during germination of different plant species under salinity. Plant Science. 167: 781–788.
Toplam 41 adet kaynakça vardır.

Ayrıntılar

Birincil Dil Türkçe
Bölüm Araştırma Makaleleri
Yazarlar

Ahmet Turhan Bu kişi benim

Hayrettin Kuşçu Bu kişi benim

Vedat Şeniz Bu kişi benim

Yayımlanma Tarihi 1 Nisan 2011
Yayımlandığı Sayı Yıl 2011 Cilt: 25 Sayı: 1

Kaynak Göster

APA Turhan, A., Kuşçu, H., & Şeniz, V. (2011). Effects of Different Salt Concentrations (NaCl) on Germination of Some Spinach Cultivars. Uludağ Üniversitesi Ziraat Fakültesi Dergisi, 25(1), 65-77.
AMA Turhan A, Kuşçu H, Şeniz V. Effects of Different Salt Concentrations (NaCl) on Germination of Some Spinach Cultivars. Uludag Üniv. Ziraat Fak. Derg. Nisan 2011;25(1):65-77.
Chicago Turhan, Ahmet, Hayrettin Kuşçu, ve Vedat Şeniz. “Effects of Different Salt Concentrations (NaCl) on Germination of Some Spinach Cultivars”. Uludağ Üniversitesi Ziraat Fakültesi Dergisi 25, sy. 1 (Nisan 2011): 65-77.
EndNote Turhan A, Kuşçu H, Şeniz V (01 Nisan 2011) Effects of Different Salt Concentrations (NaCl) on Germination of Some Spinach Cultivars. Uludağ Üniversitesi Ziraat Fakültesi Dergisi 25 1 65–77.
IEEE A. Turhan, H. Kuşçu, ve V. Şeniz, “Effects of Different Salt Concentrations (NaCl) on Germination of Some Spinach Cultivars”, Uludag Üniv. Ziraat Fak. Derg., c. 25, sy. 1, ss. 65–77, 2011.
ISNAD Turhan, Ahmet vd. “Effects of Different Salt Concentrations (NaCl) on Germination of Some Spinach Cultivars”. Uludağ Üniversitesi Ziraat Fakültesi Dergisi 25/1 (Nisan 2011), 65-77.
JAMA Turhan A, Kuşçu H, Şeniz V. Effects of Different Salt Concentrations (NaCl) on Germination of Some Spinach Cultivars. Uludag Üniv. Ziraat Fak. Derg. 2011;25:65–77.
MLA Turhan, Ahmet vd. “Effects of Different Salt Concentrations (NaCl) on Germination of Some Spinach Cultivars”. Uludağ Üniversitesi Ziraat Fakültesi Dergisi, c. 25, sy. 1, 2011, ss. 65-77.
Vancouver Turhan A, Kuşçu H, Şeniz V. Effects of Different Salt Concentrations (NaCl) on Germination of Some Spinach Cultivars. Uludag Üniv. Ziraat Fak. Derg. 2011;25(1):65-77.