Aydan Bekar profile image
Aydan Bekar Assoc. Prof. MUĞLA SITKI KOÇMAN ÜNİVERSİTESİ, TURİZM FAKÜLTESİ
Publication 6 Review 7 CrossRef Cited 2
6 Publication
7 Review
2 CrossRef Cited

Research Fields

Consumer Behaviour Consumer-Oriented Product or Service Development Gastronomy Food and Beverage Sustainable Gastronomy Gastronomy Tourism Gastronomic Trends Food Consumption Food Marketing Food and Globalization Gastronomy (Other)

Institution

MUĞLA SITKI KOÇMAN ÜNİVERSİTESİ, TURİZM FAKÜLTESİ

Popular Publications

GASTRONOMİ TURİZMİNE İLİŞKİN TURİST GÖRÜŞLERİNİN KÜLTÜRLER ARASI KARŞILAŞTIRILMASI
Authors: Aydan Bekar , Ayse Belpınar
Published: 2015 , Journal of Yaşar University
DOI: -
CITED 2 FAVORITE 1 TOTAL DOWNLOAD COUNT 1551

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1551

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365

Publications

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365

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1551

The effects of Turkish food culture and technological developments on the food culture
Authors: Aydan Bekar , Egem Zağralı
DOI: 10.24288/jttr.202821
FAVORITE 0 TOTAL DOWNLOAD COUNT 4775

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4775

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176

Publications

GASTRONOMİ TURİZMİNE İLİŞKİN TURİST GÖRÜŞLERİNİN KÜLTÜRLER ARASI KARŞILAŞTIRILMASI
Authors: Aydan Bekar , Ayse Belpınar
Published: 2015 , Journal of Yaşar University
DOI: -
CITED 2 FAVORITE 1 TOTAL DOWNLOAD COUNT 1551

2

1

1551

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