LACCASE PRODUCTION BY NEWLY ISOLATED GANODERMA LUCIDUM WITH SOLID STATE FERMENTATION CONDITIONS AND ITS USING FOR DYE DECOLORIZATION

Filiz Boran; Özfer Yeşilada

doi:10.54365/adyumbd.1107682

TR EN

LACCASE PRODUCTION BY NEWLY ISOLATED GANODERMA LUCIDUM WITH SOLID STATE FERMENTATION CONDITIONS AND ITS USING FOR DYE DECOLORIZATION

Abstract

Laccase production capacity of newly isolated fungus Ganoderma lucidum was studied during solid state fermentation on solid substrates. Because wheat bran was detected as the most effective solid substrate, effect of various culture parameters and some inducers on laccase production in wheat bran media was investigated. Wheat bran with moisture content of 75%, pH 5.0 and 30 °C was the most effective medium and 10 mM copper addition supported the highest amount of laccase. In glass tray fermenter 2973±220 U/L laccase activity was obtained. Crude laccase gave the highest activity at 70 °C. It was stable at 60°C for 6 hours and retained 37% activity at 70 °C for 2 hours. It decolorized 61% of Remazol Brilliant Blue R within 20 min. Results showed that this strain could produce high amount of laccase and suitable inducer such as copper could induce its laccase production. The crude laccase obtained could be used for textile dye decolorization applications.

Keywords

Ganoderma lucidum, Laccase, Remazol Brilliant Blue R, Solid state fermentation, Wheat bran

Supporting Institution

INONU UNIVERSITY

Project Number

2010-118

Thanks

We thank to Inonu University Research Fund (Project no: 2010-118) for financial support of this study.

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Details

Primary Language

English

Subjects

Engineering

Journal Section

Research Article

Authors

Filiz Boran ^*
0000-0002-8801-7987
Türkiye

Özfer Yeşilada
0000-0003-0038-6575
Türkiye

Publication Date

August 31, 2022

Submission Date

April 22, 2022

Acceptance Date

May 20, 2022

Published in Issue

Year 2022 Volume: 9 Number: 17

DOI

https://doi.org/10.54365/adyumbd.1107682

IZ

https://izlik.org/JA88CP72YF

APA

Boran, F., & Yeşilada, Ö. (2022). LACCASE PRODUCTION BY NEWLY ISOLATED GANODERMA LUCIDUM WITH SOLID STATE FERMENTATION CONDITIONS AND ITS USING FOR DYE DECOLORIZATION. Adıyaman Üniversitesi Mühendislik Bilimleri Dergisi, 9(17), 458-470. https://doi.org/10.54365/adyumbd.1107682

AMA

1.Boran F, Yeşilada Ö. LACCASE PRODUCTION BY NEWLY ISOLATED GANODERMA LUCIDUM WITH SOLID STATE FERMENTATION CONDITIONS AND ITS USING FOR DYE DECOLORIZATION. Adıyaman Üniversitesi Mühendislik Bilimleri Dergisi. 2022;9(17):458-470. doi:10.54365/adyumbd.1107682

Chicago

Boran, Filiz, and Özfer Yeşilada. 2022. “LACCASE PRODUCTION BY NEWLY ISOLATED GANODERMA LUCIDUM WITH SOLID STATE FERMENTATION CONDITIONS AND ITS USING FOR DYE DECOLORIZATION”. Adıyaman Üniversitesi Mühendislik Bilimleri Dergisi 9 (17): 458-70. https://doi.org/10.54365/adyumbd.1107682.

EndNote

Boran F, Yeşilada Ö (August 1, 2022) LACCASE PRODUCTION BY NEWLY ISOLATED GANODERMA LUCIDUM WITH SOLID STATE FERMENTATION CONDITIONS AND ITS USING FOR DYE DECOLORIZATION. Adıyaman Üniversitesi Mühendislik Bilimleri Dergisi 9 17 458–470.

IEEE

[1]F. Boran and Ö. Yeşilada, “LACCASE PRODUCTION BY NEWLY ISOLATED GANODERMA LUCIDUM WITH SOLID STATE FERMENTATION CONDITIONS AND ITS USING FOR DYE DECOLORIZATION”, Adıyaman Üniversitesi Mühendislik Bilimleri Dergisi, vol. 9, no. 17, pp. 458–470, Aug. 2022, doi: 10.54365/adyumbd.1107682.

ISNAD

Boran, Filiz - Yeşilada, Özfer. “LACCASE PRODUCTION BY NEWLY ISOLATED GANODERMA LUCIDUM WITH SOLID STATE FERMENTATION CONDITIONS AND ITS USING FOR DYE DECOLORIZATION”. Adıyaman Üniversitesi Mühendislik Bilimleri Dergisi 9/17 (August 1, 2022): 458-470. https://doi.org/10.54365/adyumbd.1107682.

JAMA

1.Boran F, Yeşilada Ö. LACCASE PRODUCTION BY NEWLY ISOLATED GANODERMA LUCIDUM WITH SOLID STATE FERMENTATION CONDITIONS AND ITS USING FOR DYE DECOLORIZATION. Adıyaman Üniversitesi Mühendislik Bilimleri Dergisi. 2022;9:458–470.

MLA

Boran, Filiz, and Özfer Yeşilada. “LACCASE PRODUCTION BY NEWLY ISOLATED GANODERMA LUCIDUM WITH SOLID STATE FERMENTATION CONDITIONS AND ITS USING FOR DYE DECOLORIZATION”. Adıyaman Üniversitesi Mühendislik Bilimleri Dergisi, vol. 9, no. 17, Aug. 2022, pp. 458-70, doi:10.54365/adyumbd.1107682.

Vancouver

1.Filiz Boran, Özfer Yeşilada. LACCASE PRODUCTION BY NEWLY ISOLATED GANODERMA LUCIDUM WITH SOLID STATE FERMENTATION CONDITIONS AND ITS USING FOR DYE DECOLORIZATION. Adıyaman Üniversitesi Mühendislik Bilimleri Dergisi. 2022 Aug. 1;9(17):458-70. doi:10.54365/adyumbd.1107682

Cited By

Laccase Production of Newly Isolated Trametes versicolor under Batch, Repeated-Batch, and Solid-State Fermentation Processes

Commagene Journal of Biology

https://doi.org/10.31594/commagene.1197055

YENİ İZOLE EDİLMİŞ GANODERMA LUCIDUM İLE KATI HAL FERMANTASYONU KOŞULLARINDA LAKKAZ ÜRETİMİ VE BOYA RENK GİDERİMİNDE KULLANILMASI

Abstract

Keywords

LACCASE PRODUCTION BY NEWLY ISOLATED GANODERMA LUCIDUM WITH SOLID STATE FERMENTATION CONDITIONS AND ITS USING FOR DYE DECOLORIZATION

Abstract

Keywords

Supporting Institution

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Thanks

References

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Laccase Production of Newly Isolated Trametes versicolor under Batch, Repeated-Batch, and Solid-State Fermentation Processes