Sarı Kantaron ( Hypericum perforatum) Yağının Sazan Yavrularının (Cyprinus carpio) Büyüme Performansı Ve Bazı Kan Parametreleri Üzerine Etkisi

Öz

Bu çalışmada yavru sazan balığı (Cyprinus carpio) yemlerine ilave edilen sarı kantaron (Hypericum perforatum) yağının büyüme performansı ve bazı kan parametrelerine etkileri incelemiştir. Bu amaçla 0 g/kg (SKY0), 5 g/kg (SKY5) ve 10 g/kg (SKY10) düzeylerinde sarı kantaron yağı içeren 3 farklı deneme yemi hazırlanmıştır. Çalışma her grup için 3 tekrarlı olacak şekilde 3,07±0,02 g yavru sazan balıkları ile 40 L plastik tanklarda tank başı 30 birey olacak şekilde 60 gün boyunca sürdürülmüştür. Deneme sonunda SKY5 grubu balıklarının canlı ağırlık artışı ve spesifik büyüme oranı belirgin şekilde diğer gruplardan farklı bulunmuştur (p<0,05). Yeme eklenen farklı oranlardaki sarı kantaron yağının balıkların eritrosit sayısı, hemoglobin ve hematokrit miktarında herhangi bir farklılığa neden olmadığı görülmüştür (p>0,05). Balıkların serum biyokimya bulgularında sarı kantaron yağını gruplar arasında belirgin bir farka neden olduğu tespit edilmiştir (p<0,05). Sonuç olarak, büyüme performansı ve kan parametreleri üzerine rasyonda 5g/kg oranında olacak şekilde yeme eklenen sarı kantaron yağının olumsuz etkisi olmadan kullanılabileceği önerilebilir.

Anahtar Kelimeler

• yem katkı maddesi,serum,biyokimya,balık sağlığı,sarı kantaron yağı

Effect of St. John's Worth Oil (Hypericum perforatum) on Growth Performance and Some Blood Parameters of Fry Carp (Cyprinus carpio)

Abstract

In this study, the effecs of centary oil (Hypericum perforatum) on growth performance and some blood parameters of fry common carp (Cyprinus carpio) were evaluated. For this purpose, 3 different experimental diets containing rate of 0 g/kg (SKY0), 5 g/kg (SKY5) and 10 g/kg (SKY10) centaury oil were prepared. The study consisted of 3 repetitions for each group with 3.07±0.02 g fry and in 40 L plastic tanks as 30 fish per aquarium for 60 days. At the end of the experiment, the live weight gain and specific growth rate of the fishes fed with SKY5 fed group were significantly different from the other groups (p <0.05). It was observed that centaury oil in different ratios added to the diet did not cause any difference in the amount of red blood cells, hemoglobin and hematocrit in fish (p>0.05). In serum biochemical findings of fish, St. John's Worth oil was found to be a significant difference among the groups (p<0.05). As a result of the present study, that can be suggested the centaury oil can use in common carp diets at the rate of 5 g/kg without adverse efects on growth performance, hematological and serum biochemical parameters of fish.

Keywords

• feed additives,serum,biochemistry,fish health,centaury oil

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