Alinteri Journal of Agriculture Science
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ISSN 2564-7814 | e-ISSN 2587-2249 | Period Biannually | Founded: 2007 | Publisher Adem Yavuz SÖNMEZ |


Alinteri Journal of Agricultural Sciences is being published online biannually as of 2007. The journal is an open access, international, double blind peer-reviewed journal publishing research articles, Invited reviews, short communications, and letters to the Editor in the field of agriculture, fisheries, veterinary, biology, and closely related disciplines. Alinteri Journal of Agricultural Sciences aims to create an environment for researchers to introduce, share, read, and discuss recent scientific progress. We adopt the policy of providing open access to the readers who may be interested in recent developments. 

Alinteri Journal of Agriculture Science

ISSN 2564-7814 | e-ISSN 2587-2249 | Period Biannually | Founded: 2007 | Publisher Adem Yavuz SÖNMEZ |
Cover Image


Alinteri Journal of Agricultural Sciences is being published online biannually as of 2007. The journal is an open access, international, double blind peer-reviewed journal publishing research articles, Invited reviews, short communications, and letters to the Editor in the field of agriculture, fisheries, veterinary, biology, and closely related disciplines. Alinteri Journal of Agricultural Sciences aims to create an environment for researchers to introduce, share, read, and discuss recent scientific progress. We adopt the policy of providing open access to the readers who may be interested in recent developments. 

Volume 35 - Issue 1 - Jun 30, 2020
  1. The Silicon Effects on Antioxidant System of Wheat Cultivars under Pb Stress
    Pages 1 - 6
    Masoumeh ABEDİNİ , Sakineh HOSSEİNİ , Gader HABİBİ
  2. Experiences on establishment of Scots pine (Pinus sylvestris L.) plantation in ash dump sites of Reftinskaya HPES, Russia
    Pages 7 - 14
    Sergei V. ZALESOV , Sezgin AYAN , Evgenia S. ZALESOVA , Anton S. OPLETAEV
  3. Olive Marketing Analysis in Northern Iran: Marketing Margins and Indices
    Pages 15 - 21
    Parvaneh MOHAMMADİ , Mohammad KAVOOSİ-KALASHAMİ , Morteza ZANGANEH
  4. Evaluation of the Erythrocyte Fragility, Haematological Parameters and Antioxidant Properties of Platanus orientalis Leaf Infusion Against Ethanol Toxicity in Rats
    Pages 22 - 28
    Abdulahad DOĞAN , Fatih DÖNMEZ , Özgür Ozan ANUK
  5. The Influence of Turmeric Powder (Curcuma longa) on Fatty Acid Composition and Shelf Life of Broiler Chicken Meat
    Pages 29 - 35
    Hilal ÜRÜŞAN , Canan BÖLÜKBAŞI
  6. The Effect of Rose Water (Rosa damascena mill) Supplementation in Broiler Rations on Growth Performance, Some Carcass Parameters and Intestinal Histomorphology
    Pages 36 - 43
    Gültekin YILDIZ , Özlem Durna AYDIN , Alev Gürol BAYRAKTAROĞLU
  7. The Potential of Orange Peel Oil as a Suppressor of Cell Proliferation in Animal Feed and Human Nutrition: An Experimental Study
    Pages 44 - 49
    Muhammet Kuddusi ERHAN
  8. The Investigation of the Biological Control of Icerya purchasi Maskell, 1878 (Hemiptera: Margarodidae) with Entomopathogenic Fungi and Bacteria
    Pages 50 - 56
    Elif TOZLU , Nasibe TEKİNER , Göksel TOZLU , Recep KOTAN , Önder ÇALMAŞUR , Temel GÖKTÜRK , Fatih DADAŞOĞLU
  9. Quest for the Profitability and Sustainability of Tea And Pine Apple Plantation in Unorganized Sectors of Assam, India
    Pages 57 - 61
    Shiv Kumar SHARMA
  10. Assessment of Phenolic Content, Antioxidant Properties and Antimicrobial Activity of Flower and Leaf Extracts from Some Hypericum Species Affected by Wild Habitat Altitude
    Pages 62 - 68
    Nilgün ÖZDEMİR , Ferat UZUN , Latife Betül GÜL , Osman GÜL , Ahmet Hilmi ÇON
  11. Effects of Seed Drop Height and Tillage System on the Emergence Time and Rate in the Single Seed Planters
    Pages 69 - 76
    Emrah KUŞ , Yıldıran YILDIRIM
  12. Cost Analysis of Different Mixture Rates and Sowing Methods of Anatolian Clover (Trifolium resupinatum L.) and Italian Ryegrass (Lolium multiflorum Lam.)
    Pages 77 - 83
    Uğur ÖZKAN , Celal CEVHER , Cafer Sırrı SEVİMAY
  13. Effects of Chemical Fertilizer and Some Bacterial Formulations on Growing Medium and Plant Heavy Metal Content in Poinsettia Cultivation
    Pages 84 - 92
    Fazilet PARLAKOVA KARAGÖZ , Atilla DURSUN
  14. Agricultural Loan and Agricultural Production Value in Turkey
    Pages 93 - 98
    Esra KADANALI , Emine KAYA
  15. Effects of Bacteria and Iba on the Rooting of Citrange Citrus Rootstocks Cuttings
    Pages 99 - 105
    Lütfi PIRLAK , Mustafa ÇINAR
  16. Mix Farming Based on Sago Palm in Meranti Island District, Riau Province, Indonesia
    Pages 106 - 112
    Mochamad HASJİM BİNTORO , Agief Julio PRATAMA , Muhammad Iqbal NURULHAQ , Fendri AHMAD , Henry Kasman Hadi SAPUTRA , Iman Anugerah BİNTORO , Liska AYULİA
  17. Some Morphological Characteristics of Gene Pool from the Hybridization of Local Tomato Genotypes and Some Commercial Types
    Pages 113 - 119
    Levent KESKİN , Mustafa PAKSOY , Önder TÜRKMEN
  18. Domestic Consumption Pattern of Cereal Commodities in Nigeria
    Pages 120 - 126
    Sanusi SADIQ , I. P. SİNGH , Muhammad Makarfi AHMAD
  19. Economic Analysis and Marketing Margins of Chickpea Prices in Turkey
    Pages 127 - 131
    Uğur KÜZECİ , Vedat DAĞDEMİR , Nur ERTEK
  20. Hydraulic Conductivity Values of Soils in Different Soil Processing Conditions
    Pages 132 - 138
    Semih ÇAL , Kenan BARİK
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