Current Issue

Volume: 35 Issue: 1, 6/30/20

Year: 2020

Research Articles

Research Article

1. The Silicon Effects on Antioxidant System of Wheat Cultivars under Pb Stress

Masoumeh Abedini Sakineh Hosseini Gader Habibi

Page : 1-6

Research Article

2. Experiences on establishment of Scots pine (Pinus sylvestris L.) plantation in ash dump sites of Reftinskaya HPES, Russia

Sergei Zalesov Sezgin Ayan Evgenia Zalesova Anton Opletaev

Page : 7-14

Research Article

3. Olive Marketing Analysis in Northern Iran: Marketing Margins and Indices

Parvaneh Mohammadi Mohammad Kavoosi-kalashami Morteza Zanganeh

Page : 15-21

Research Article

4. Evaluation of the Erythrocyte Fragility, Haematological Parameters and Antioxidant Properties of Platanus orientalis Leaf Infusion Against Ethanol Toxicity in Rats

Abdulahad Doğan Fatih Dönmez Özgür Ozan Anuk

Page : 22-28

Research Article

5. The Influence of Turmeric Powder (Curcuma longa) on Fatty Acid Composition and Shelf Life of Broiler Chicken Meat

Hilal Ürüşan Canan Bölükbaşı

Page : 29-35

Research Article

6. The Effect of Rose Water (Rosa damascena mill) Supplementation in Broiler Rations on Growth Performance, Some Carcass Parameters and Intestinal Histomorphology

Gültekin Yıldız Özlem Durna Aydın Alev Gürol Bayraktaroğlu

Page : 36-43

Research Article

7. The Potential of Orange Peel Oil as a Suppressor of Cell Proliferation in Animal Feed and Human Nutrition: An Experimental Study

Muhammet Kuddusi Erhan

Page : 44-49

Research Article

8. The Investigation of the Biological Control of Icerya purchasi Maskell, 1878 (Hemiptera: Margarodidae) with Entomopathogenic Fungi and Bacteria

Elif Tozlu Nasibe Tekiner Göksel Tozlu Recep Kotan Önder Çalmaşur Temel Göktürk Fatih Dadaşoğlu

Page : 50-56

Research Article

9. Quest for the Profitability and Sustainability of Tea And Pine Apple Plantation in Unorganized Sectors of Assam, India

Shiv Kumar Sharma

Page : 57-61

Research Article

10. Assessment of Phenolic Content, Antioxidant Properties and Antimicrobial Activity of Flower and Leaf Extracts from Some Hypericum Species Affected by Wild Habitat Altitude

Nilgün Özdemir Ferat Uzun Latife Betül Gül Osman Gül Ahmet Hilmi Çon

Page : 62-68

Research Article

11. Effects of Seed Drop Height and Tillage System on the Emergence Time and Rate in the Single Seed Planters

Emrah Kuş Yıldıran Yıldırım

Page : 69-76

Research Article

12. Cost Analysis of Different Mixture Rates and Sowing Methods of Anatolian Clover (Trifolium resupinatum L.) and Italian Ryegrass (Lolium multiflorum Lam.)

Uğur Özkan Celal Cevher Cafer Sırrı Sevimay

Page : 77-83

Research Article

13. Effects of Chemical Fertilizer and Some Bacterial Formulations on Growing Medium and Plant Heavy Metal Content in Poinsettia Cultivation

Fazilet Parlakova Karagöz Atilla Dursun

Page : 84-92

Research Article

14. Agricultural Loan and Agricultural Production Value in Turkey

Esra Kadanalı Emine Kaya

Page : 93-98

Research Article

15. Effects of Bacteria and Iba on the Rooting of Citrange Citrus Rootstocks Cuttings

Lütfi Pırlak Mustafa Çınar

Page : 99-105

Research Article

16. Mix Farming Based on Sago Palm in Meranti Island District, Riau Province, Indonesia

Mochamad Hasjim Bintoro Agief Julio Pratama Muhammad Iqbal Nurulhaq Fendri Ahmad Henry Kasman Hadi Saputra Iman Anugerah Bintoro Liska Ayulia

Page : 106-112

Research Article

17. Some Morphological Characteristics of Gene Pool from the Hybridization of Local Tomato Genotypes and Some Commercial Types

Levent Keskin Mustafa Paksoy Önder Türkmen

Page : 113-119

Research Article

18. Domestic Consumption Pattern of Cereal Commodities in Nigeria

Sanusi Sadıq I. P. Singh Muhammad Makarfi Ahmad

Page : 120-126

Research Article

19. Economic Analysis and Marketing Margins of Chickpea Prices in Turkey

Uğur Küzeci Vedat Dağdemir Nur Ertek

Page : 127-131

Research Article

20. Hydraulic Conductivity Values of Soils in Different Soil Processing Conditions

Semih Çal Kenan Barik

Page : 132-138
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