Bu çalışmada, buzağı koksidiozisinde plazma
malondialdehit (MDA) düzeyi ile eritrosit süperoksit
dismutaz (SOD), katalaz (CAT) ve glutasyon
peroksidaz (GSH-Px) enzim aktivitelerinin
değerlendirilmesi amaçlandı. Çalışmada, yaşları 2
hafta ile 6 ay arasında değişen toplam 30 adet buzağı
kullanıldı. Bu hayvanların 15’i sağlıklı buzağı
grubunu oluştururken, 15’i koksidiozisli buzağı
grubunu oluşturdu. Hayvanların klinik muayenesi
yapıldı. Parazitolojik muayene için buzağılardan
dışkı numuneleri toplandı. Koksidiozisli buzağıların
tümünün dışkı numunelerinde Eimeria spp. oosistleri
gözlemlendi. Plazma MDA düzeyi ile eritrosit GSHPx, CAT ve SOD aktivitelerinin belirlenmesi için
buzağılardan kan numuneleri toplandı. Kontrolle
karşılaştırıldığında koksidiozisli buzağılarda plazma
MDA düzeyinin önemli derecede daha yüksek olduğu
belirlendi (p<0,05). Buna karşın, koksidiozisli
buzağılarda eritrosit SOD, CAT ve GSH-Px
aktiviteleri kontrol grubuna göre istatistiksel açıdan
önemli oranda daha düşüktü (p<0,05).
Sonuç olarak, hasta buzağılarda plazma MDA
düzeyinde artış, eritrosit CAT, SOD ve GSH-Px
aktivitelerinde düşme koksidiozisin lipid
peroksidasyonuna yol açtığını gösterebilir. Bu durum
koksidiozisli buzağılarda oksidan ve antioksidan
arasındaki dengenin oksidan lehine bozulduğunu
göstermektedir.
1. Dinçer Ş. Türkiye Parazitoloji Derneği, Yayın
No : 17, Meta Basım, Bornova, İzmir 2001, ss
1-321.
2. Gül Y. Protozoer hastalıklar. Gül Y (yazar),
Geviş Getiren Hayvanların İç Hastalıkları
(Sığır, Koyun-Keçi). Medipres Matbaacılık
Ltd. Şti., Malatya 2006, ss 125-128.
3. Radostits OM, Gay CC, Hinchcliff KW, et al.
Coccidiosis. In: Veterinary Medicine & A
Textbook of the Diseases of Cattle Horses,
Sheep, Pigs, and Goats (10th Ed.). Saunders
Elsevier, Edinburg, London, Philadelphia,
Sydney 2007, pp 1498-1507.
4. Fitzgerald PR, Mansfield ME. Effects of bovine
coccidiosis on certain blood components, feed
consumption and body weight changes of
calves. Am J Vet Res 1972, 33: 1391-1397.
5. Holst H, Svensson C. Changes in the blood
composition of calves during experimental and
natural infections with Eimeria alabamensis.
Res Vet Sci 1994, 57: 377–383.
6. Daugschies A, Bürger HJ, Akimaru M. Effects
of experimental infection with Eimeria bovis
on the balance of sodium, potassium and water
in calves. Parasitol Int 1997, 46: 159–169.
7. Argenzio RA, Rhoads JM. Reactive oxygen
metabolites in piglet cryptosporidiosis. Pediatr
Res 1997, 41: 521-526.
8. Dede S, Deger Y, Deger S, et al. Determination
of the status of lipid peroxidation and
antioxidants in sheep infected with certain
endoparasites (Fasciola sp., Trichostronglidae
sp., Eimaria sp.). Acta Parasit Turc 2000, 24:
190-193.
9. Dede S, Deger Y, Kahraman T, et al.
Oxidation products of nitric oxide and the
concentrations of antioxidant vitamins in
parasitized goats. Acta Veterinaria Brno
2002, 71: 341-345.
10. Kolodziejczyk L, Siemieniuk E, Skrzydlewska
E. Fasciola hepatica: effects on the antioxidative properties and lipid peroxidation of rat
serum. Exp Parasitol 2006, 113: 43-48.
11. Eraslan G, Çam Y, Eren M, et al. Changes in
malondialdehyde level and catalase activity
and effect of toltrazuril on these parameters in
chicks infected with Eimeria tenella. Bull Vet
Inst Pulawy 2004, 48: 251-254.
12. Georgieva NV, Koinarski V, Gadjeva V.
Antioxidant status during the course of
Eimeria tenella infection in broiler chickens.
Vet J 2006, 172: 488-492.
13. Koinarski V, Georgieva N, Gadjeva V, et al.
Antioxidant status of broiler chickens, infected
with Eimeria acervulina. Revue Méd Vét
2005, 156: 498-502.
14. Çam Y, Atasever A, Eraslan G, et al. Eimeria
Stiedae: Experimental infection in rabbits and
the effect of treatment with toltrazuril and
ivermectin. Exp Parasitol 2008, 119: 164-172.
15. Turgut K. Veteriner Klinik Laboratuvar Teşhis. Genişletilmiş İkinci Baskı, Bahçıvanlar,
Konya 2000, pp 196, 305-311.
16. Witterbourn CC, Hawkins RE, Brain M,
Carrel W. The estimation of red cell
superoxide dismutase activity. J Lab Clin
Med., 1975, 55: 337-341.
17. Yoshioka T, Kawada K, Shimada T. Lipid peroxidation in materyal and cord blood and
prodective mechanism against activatedoxygen toxicity in the blood. Am J Obstet Gynecol 1979, 135: 372-376.
18. Luck, H. Catalase, In: Bergmeyer, HU (ed.),
Methods in Analysis. Academy Press, London
1955.
19. Paglie, DE, Valentie, WN. Studies on the
quanlitative and quantitative characterization
of erytrocyte glutathione peroxidase. J Lab
Med 1967, 70: 158-169.
20. Fairbanks VF., Klee GG. Biochemical aspect
of haematology, In: Tiez, NW (ed.), Fundementals of Clinical Chemistry. WB Saunders.,
Philadelphia 1987, pp 803-804.
21. Sun, Y, Oberley LW, Li YAA. Simple for clinical assay of superoxide dismutase. Clin Chem
1988, 34: 497-500.
22. Daugschies A, Najdrowski M. Eimeriosis in
cattle: Current understanding. J Vet Med B
Infect Dis Vet Public Health 2005, 52: 417-
427.
23. Von Samson-Himmelstjerna G, Epe C,
Wirtherle N, et al. Clinical and epidemiological characteristics of Eimeria infections in
first-year grazing cattle. Vet Parasitol 2006,
136: 215-21.
24. Snoep JJ, Potters JBBM. Coccidiosis causes
diarrhea in calves in the pasture. Pasture coccidiosis caused by Eimeria alabamensis (in
Dutch). Tijdschr Diergeneeskd 2004, 129: 1–
4.
25. Halliwell B, Chirico S. Lipid peroxidation: its
mechanism, measurement, and significance.
Am J Clin Nutr 1993, 57: 715-725.
26. Halliwell B. Antioxidant defence mechanism:
from the beginning to the end (of the
beginning). Free Radic Res 1999, 31: 261-
272.
27. Gutteridge JM. Lipid peroxidation and
antioxidants as biomarkers of tissue damage.
Clin Chem 1995, 41: 1819-1828.
28. Halliwell B, Gutteridge JMC. Free Radicals
in Biology and Medicine, 3rd ed., Oxford University Pres, Newyork 1999, pp 246-351.
Lipid Peroxidation Level and Antioxidant Enzyme Activities in Calves Coccidiosis
Year 2008,
Volume: 17 Issue: 3, 131 - 136, 01.12.2008
This study was performed to evaluate the
plasma malondialdehyde (MDA) level, and
erythrocyte glutation peroxidase (GSH-Px), catalase
(CAT) and superoxide dismutase (SOD) activities in
calves with coccidiosis. In this study, 30 calves, aged
between 2 weeks to 6 months were used. Fifteen of
these animal were included in the healthy calves
group, while the other 15 consisted of calves group
with coccidiosis. Clinical examinations of the
animals were carried out. Faecel samples for
parasitological examination were collected from
calves. Eimeria spp. oocysts were seen in the faecal
samples of the all calves with coccidiosis. Blood
samples from the calves were collected for
determination of plasma MDA level, and erythrocyte
GSH-Px, CAT and SOD activities. Plasma MDA
level was significantly higher in the young cattle with
ringworm compared to controls (p<0.05). However,
the erythrocyte SOD, CAT and GSH-Px activities in
the calves with coccidiosis was significantly lower
(p<0.05) than that of the controls.
In conclusion, the determination of increasing in
plasma MDA levels and decreasing in erythrocytes
CAT, SOD and GSH-Px activities in the infected
calves suggested that coccidiosis caused lipid
peroxidation. This indicated that the equilibrium
between oxidants and antioxidants impaired in
favour of oxidants in the calves with coccidiosis.
1. Dinçer Ş. Türkiye Parazitoloji Derneği, Yayın
No : 17, Meta Basım, Bornova, İzmir 2001, ss
1-321.
2. Gül Y. Protozoer hastalıklar. Gül Y (yazar),
Geviş Getiren Hayvanların İç Hastalıkları
(Sığır, Koyun-Keçi). Medipres Matbaacılık
Ltd. Şti., Malatya 2006, ss 125-128.
3. Radostits OM, Gay CC, Hinchcliff KW, et al.
Coccidiosis. In: Veterinary Medicine & A
Textbook of the Diseases of Cattle Horses,
Sheep, Pigs, and Goats (10th Ed.). Saunders
Elsevier, Edinburg, London, Philadelphia,
Sydney 2007, pp 1498-1507.
4. Fitzgerald PR, Mansfield ME. Effects of bovine
coccidiosis on certain blood components, feed
consumption and body weight changes of
calves. Am J Vet Res 1972, 33: 1391-1397.
5. Holst H, Svensson C. Changes in the blood
composition of calves during experimental and
natural infections with Eimeria alabamensis.
Res Vet Sci 1994, 57: 377–383.
6. Daugschies A, Bürger HJ, Akimaru M. Effects
of experimental infection with Eimeria bovis
on the balance of sodium, potassium and water
in calves. Parasitol Int 1997, 46: 159–169.
7. Argenzio RA, Rhoads JM. Reactive oxygen
metabolites in piglet cryptosporidiosis. Pediatr
Res 1997, 41: 521-526.
8. Dede S, Deger Y, Deger S, et al. Determination
of the status of lipid peroxidation and
antioxidants in sheep infected with certain
endoparasites (Fasciola sp., Trichostronglidae
sp., Eimaria sp.). Acta Parasit Turc 2000, 24:
190-193.
9. Dede S, Deger Y, Kahraman T, et al.
Oxidation products of nitric oxide and the
concentrations of antioxidant vitamins in
parasitized goats. Acta Veterinaria Brno
2002, 71: 341-345.
10. Kolodziejczyk L, Siemieniuk E, Skrzydlewska
E. Fasciola hepatica: effects on the antioxidative properties and lipid peroxidation of rat
serum. Exp Parasitol 2006, 113: 43-48.
11. Eraslan G, Çam Y, Eren M, et al. Changes in
malondialdehyde level and catalase activity
and effect of toltrazuril on these parameters in
chicks infected with Eimeria tenella. Bull Vet
Inst Pulawy 2004, 48: 251-254.
12. Georgieva NV, Koinarski V, Gadjeva V.
Antioxidant status during the course of
Eimeria tenella infection in broiler chickens.
Vet J 2006, 172: 488-492.
13. Koinarski V, Georgieva N, Gadjeva V, et al.
Antioxidant status of broiler chickens, infected
with Eimeria acervulina. Revue Méd Vét
2005, 156: 498-502.
14. Çam Y, Atasever A, Eraslan G, et al. Eimeria
Stiedae: Experimental infection in rabbits and
the effect of treatment with toltrazuril and
ivermectin. Exp Parasitol 2008, 119: 164-172.
15. Turgut K. Veteriner Klinik Laboratuvar Teşhis. Genişletilmiş İkinci Baskı, Bahçıvanlar,
Konya 2000, pp 196, 305-311.
16. Witterbourn CC, Hawkins RE, Brain M,
Carrel W. The estimation of red cell
superoxide dismutase activity. J Lab Clin
Med., 1975, 55: 337-341.
17. Yoshioka T, Kawada K, Shimada T. Lipid peroxidation in materyal and cord blood and
prodective mechanism against activatedoxygen toxicity in the blood. Am J Obstet Gynecol 1979, 135: 372-376.
18. Luck, H. Catalase, In: Bergmeyer, HU (ed.),
Methods in Analysis. Academy Press, London
1955.
19. Paglie, DE, Valentie, WN. Studies on the
quanlitative and quantitative characterization
of erytrocyte glutathione peroxidase. J Lab
Med 1967, 70: 158-169.
20. Fairbanks VF., Klee GG. Biochemical aspect
of haematology, In: Tiez, NW (ed.), Fundementals of Clinical Chemistry. WB Saunders.,
Philadelphia 1987, pp 803-804.
21. Sun, Y, Oberley LW, Li YAA. Simple for clinical assay of superoxide dismutase. Clin Chem
1988, 34: 497-500.
22. Daugschies A, Najdrowski M. Eimeriosis in
cattle: Current understanding. J Vet Med B
Infect Dis Vet Public Health 2005, 52: 417-
427.
23. Von Samson-Himmelstjerna G, Epe C,
Wirtherle N, et al. Clinical and epidemiological characteristics of Eimeria infections in
first-year grazing cattle. Vet Parasitol 2006,
136: 215-21.
24. Snoep JJ, Potters JBBM. Coccidiosis causes
diarrhea in calves in the pasture. Pasture coccidiosis caused by Eimeria alabamensis (in
Dutch). Tijdschr Diergeneeskd 2004, 129: 1–
4.
25. Halliwell B, Chirico S. Lipid peroxidation: its
mechanism, measurement, and significance.
Am J Clin Nutr 1993, 57: 715-725.
26. Halliwell B. Antioxidant defence mechanism:
from the beginning to the end (of the
beginning). Free Radic Res 1999, 31: 261-
272.
27. Gutteridge JM. Lipid peroxidation and
antioxidants as biomarkers of tissue damage.
Clin Chem 1995, 41: 1819-1828.
28. Halliwell B, Gutteridge JMC. Free Radicals
in Biology and Medicine, 3rd ed., Oxford University Pres, Newyork 1999, pp 246-351.
Tufan, A., & Çam, Y. (2008). BUZAĞI KOKSİDİOZİSİNDE LİPİD PEROKSİDASYON DÜZEYİ VE ANTİOKSİDAN ENZİM AKTİVİTELERİ. Sağlık Bilimleri Dergisi, 17(3), 131-136.
AMA
Tufan A, Çam Y. BUZAĞI KOKSİDİOZİSİNDE LİPİD PEROKSİDASYON DÜZEYİ VE ANTİOKSİDAN ENZİM AKTİVİTELERİ. JHS. December 2008;17(3):131-136.
Chicago
Tufan, Adem, and Yücel Çam. “BUZAĞI KOKSİDİOZİSİNDE LİPİD PEROKSİDASYON DÜZEYİ VE ANTİOKSİDAN ENZİM AKTİVİTELERİ”. Sağlık Bilimleri Dergisi 17, no. 3 (December 2008): 131-36.
EndNote
Tufan A, Çam Y (December 1, 2008) BUZAĞI KOKSİDİOZİSİNDE LİPİD PEROKSİDASYON DÜZEYİ VE ANTİOKSİDAN ENZİM AKTİVİTELERİ. Sağlık Bilimleri Dergisi 17 3 131–136.
IEEE
A. Tufan and Y. Çam, “BUZAĞI KOKSİDİOZİSİNDE LİPİD PEROKSİDASYON DÜZEYİ VE ANTİOKSİDAN ENZİM AKTİVİTELERİ”, JHS, vol. 17, no. 3, pp. 131–136, 2008.
ISNAD
Tufan, Adem - Çam, Yücel. “BUZAĞI KOKSİDİOZİSİNDE LİPİD PEROKSİDASYON DÜZEYİ VE ANTİOKSİDAN ENZİM AKTİVİTELERİ”. Sağlık Bilimleri Dergisi 17/3 (December 2008), 131-136.
JAMA
Tufan A, Çam Y. BUZAĞI KOKSİDİOZİSİNDE LİPİD PEROKSİDASYON DÜZEYİ VE ANTİOKSİDAN ENZİM AKTİVİTELERİ. JHS. 2008;17:131–136.
MLA
Tufan, Adem and Yücel Çam. “BUZAĞI KOKSİDİOZİSİNDE LİPİD PEROKSİDASYON DÜZEYİ VE ANTİOKSİDAN ENZİM AKTİVİTELERİ”. Sağlık Bilimleri Dergisi, vol. 17, no. 3, 2008, pp. 131-6.
Vancouver
Tufan A, Çam Y. BUZAĞI KOKSİDİOZİSİNDE LİPİD PEROKSİDASYON DÜZEYİ VE ANTİOKSİDAN ENZİM AKTİVİTELERİ. JHS. 2008;17(3):131-6.