THE SPAWN DEVELOPMENT IN Agaricus bitOl'tpUs QueL Sace. MYCEUUM GERMINATED AT DIFFERENT TEMPERATURES
Abstract
Agaricus bilOrquis Quel Sacco basidiocarps collected from nature were grouped as A.B,C,D. The seconder mycelium \\>"85 obtained by the development of primer mycelium at 2S"C, 28°C, 30·C, 32°C, 35°C and 38°C. The spav.n was prepared from the seconder mycelium developed at different temperatures . In the development of spa~ as the mycelium began to develop, the shaking time, the mycelium covering the wheat grni.ns completely and the p!!riod of incubation were taken as criteria
Details
Primary Language
English
Subjects
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Journal Section
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Publication Date
May 1, 2000
Submission Date
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Acceptance Date
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Published in Issue
Year 2000 Number: 29
APA
Guler, P., & Arkan, O. (2000). THE SPAWN DEVELOPMENT IN Agaricus bitOl’tpUs QueL Sace. MYCEUUM GERMINATED AT DIFFERENT TEMPERATURES. Hacettepe Journal of Biology and Chemistry, 29, 33-38. https://izlik.org/JA44WA64YU
AMA
1.Guler P, Arkan O. THE SPAWN DEVELOPMENT IN Agaricus bitOl’tpUs QueL Sace. MYCEUUM GERMINATED AT DIFFERENT TEMPERATURES. HJBC. 2000;(29):33-38. https://izlik.org/JA44WA64YU
Chicago
Guler, Perihan, and Oğuz Arkan. 2000. “THE SPAWN DEVELOPMENT IN Agaricus BitOl’tpUs QueL Sace. MYCEUUM GERMINATED AT DIFFERENT TEMPERATURES”. Hacettepe Journal of Biology and Chemistry, nos. 29: 33-38. https://izlik.org/JA44WA64YU.
EndNote
Guler P, Arkan O (May 1, 2000) THE SPAWN DEVELOPMENT IN Agaricus bitOl’tpUs QueL Sace. MYCEUUM GERMINATED AT DIFFERENT TEMPERATURES. Hacettepe Journal of Biology and Chemistry 29 33–38.
IEEE
[1]P. Guler and O. Arkan, “THE SPAWN DEVELOPMENT IN Agaricus bitOl’tpUs QueL Sace. MYCEUUM GERMINATED AT DIFFERENT TEMPERATURES”, HJBC, no. 29, pp. 33–38, May 2000, [Online]. Available: https://izlik.org/JA44WA64YU
ISNAD
Guler, Perihan - Arkan, Oğuz. “THE SPAWN DEVELOPMENT IN Agaricus BitOl’tpUs QueL Sace. MYCEUUM GERMINATED AT DIFFERENT TEMPERATURES”. Hacettepe Journal of Biology and Chemistry. 29 (May 1, 2000): 33-38. https://izlik.org/JA44WA64YU.
JAMA
1.Guler P, Arkan O. THE SPAWN DEVELOPMENT IN Agaricus bitOl’tpUs QueL Sace. MYCEUUM GERMINATED AT DIFFERENT TEMPERATURES. HJBC. 2000;:33–38.
MLA
Guler, Perihan, and Oğuz Arkan. “THE SPAWN DEVELOPMENT IN Agaricus BitOl’tpUs QueL Sace. MYCEUUM GERMINATED AT DIFFERENT TEMPERATURES”. Hacettepe Journal of Biology and Chemistry, no. 29, May 2000, pp. 33-38, https://izlik.org/JA44WA64YU.
Vancouver
1.Perihan Guler, Oğuz Arkan. THE SPAWN DEVELOPMENT IN Agaricus bitOl’tpUs QueL Sace. MYCEUUM GERMINATED AT DIFFERENT TEMPERATURES. HJBC [Internet]. 2000 May 1;(29):33-8. Available from: https://izlik.org/JA44WA64YU