Research Article

Assessing of antiradical and antioxidant activities of -carnitine, L-carnitine, Coenzyme Q10 and Beta Carotene dietary supplements

Volume: 8 Number: 1 April 15, 2025
EN TR

Assessing of antiradical and antioxidant activities of -carnitine, L-carnitine, Coenzyme Q10 and Beta Carotene dietary supplements

Abstract

In this study, common tests such as 2,2-diphenyl-l-picrylhydrazyl (DPPH) assay, hydrogen peroxide (H2O2) and superoxide anion (O·̄2 ) radical scavenging activity were exerted to measure the antioxidant activities of L-carnitine, Coenzyme Q10 (Co-Q10) and β-carotene dietary supplements. Antiradical and antioxidant capacities were evaluated comparatively with these tests. The highest free radical scavenging activity was observed in β-carotene (H2O2 73%; O·̄2 69%), while the lowest activity was recorded in L-carnitine (H2O2 59%; O·̄2 67%). The radical scavenging activity of these dietary supplements was discovered to be significantly different from each other (P < 0,05). The antiradical activities of these dietary supplements were measured colorimetrically based on their DPPH radical scavenging ability. The effective concentrations (EC50) values of β-carotene, Co-Q10, L-carnitine and methanol solutions were measured as 10.060, 28.990 and 146.682 μg/mL after 30 min, respectively. These results demonstrate the potent antioxidant and antiradical activities of all three dietary supplements compared to ascorbic acid. It can only be said that the antiradical activity of L-carnitine is lower than the others, suggesting that this may be due to kinetic behavior.

Keywords

References

  1. Valko, M., Izakovic, M., Mazur, M., Rhodes, C. J., & Telser, J. (2004). Role of oxygen radicals in DNA damage and cancer incidence. Molecular and cellular biochemistry, 266, 37-56.
  2. Hanukoglu, I., Rapoport, R., Weiner, L., & Sklan, D. (1993). Electron leakage from the mitochondrial NADPH-adrenodoxin reductase-adrenodoxin-P450scc (cholesterol side chain cleavage) system. Archives of biochemistry and biophysics, 305(2), 489-498.
  3. Salvador, A., Sousa, J., & Pinto, R. E. (2001). Hydroperoxyl, superoxide and pH gradients in the mitochondrial matrix: a theoretical assessment. Free Radical Biology and Medicine, 31(10), 1208-1215.
  4. Benzi, G. I. A. N., Pastoris, O., Marzatico, F., Villa, R. F., Dagani, F., & Curti, D. (1992). The mitochondrial electron transfer alteration as a factor involved in the brain aging. Neurobiology of Aging, 13(3), 361-368.
  5. Brookes, P. S., Levonen, A. L., Shiva, S., Sarti, P., & Darley-Usmar, V. M. (2002). Mitochondria: regulators of signal transduction by reactive oxygen and nitrogen species. Free Radical Biology and Medicine, 33(6), 755-764
  6. de Grey, A. D. (2002). HO [sub 2]•: The Forgotten Radical. DNA & Cell Biology, 21(4).
  7. Valko, M., Rhodes, C. J. B., Moncol, J., Izakovic, M. M., & Mazur, M. (2006). Free radicals, metals and antioxidants in oxidative stress-induced cancer. Chemico-biological interactions, 160(1), 1-40. https://doi.org/10.1016/j.cbi.2005.12.009
  8. Blois, M. S. (1958). Antioxidant determinations by the use of a stable free radical. Nature, 181(4617), 1199-1200.

Details

Primary Language

English

Subjects

Biochemistry and Cell Biology (Other)

Journal Section

Research Article

Early Pub Date

April 15, 2025

Publication Date

April 15, 2025

Submission Date

October 18, 2024

Acceptance Date

December 17, 2024

Published in Issue

Year 2025 Volume: 8 Number: 1

APA
Dağlıoğlu, Y. (2025). Assessing of antiradical and antioxidant activities of -carnitine, L-carnitine, Coenzyme Q10 and Beta Carotene dietary supplements. International Journal of Life Sciences and Biotechnology, 8(1), 45-50. https://doi.org/10.38001/ijlsb.1569828
AMA
1.Dağlıoğlu Y. Assessing of antiradical and antioxidant activities of -carnitine, L-carnitine, Coenzyme Q10 and Beta Carotene dietary supplements. Int. J. Life Sci. Biotechnol. 2025;8(1):45-50. doi:10.38001/ijlsb.1569828
Chicago
Dağlıoğlu, Yeşim. 2025. “Assessing of Antiradical and Antioxidant Activities of -Carnitine, L-Carnitine, Coenzyme Q10 and Beta Carotene Dietary Supplements”. International Journal of Life Sciences and Biotechnology 8 (1): 45-50. https://doi.org/10.38001/ijlsb.1569828.
EndNote
Dağlıoğlu Y (April 1, 2025) Assessing of antiradical and antioxidant activities of -carnitine, L-carnitine, Coenzyme Q10 and Beta Carotene dietary supplements. International Journal of Life Sciences and Biotechnology 8 1 45–50.
IEEE
[1]Y. Dağlıoğlu, “Assessing of antiradical and antioxidant activities of -carnitine, L-carnitine, Coenzyme Q10 and Beta Carotene dietary supplements”, Int. J. Life Sci. Biotechnol., vol. 8, no. 1, pp. 45–50, Apr. 2025, doi: 10.38001/ijlsb.1569828.
ISNAD
Dağlıoğlu, Yeşim. “Assessing of Antiradical and Antioxidant Activities of -Carnitine, L-Carnitine, Coenzyme Q10 and Beta Carotene Dietary Supplements”. International Journal of Life Sciences and Biotechnology 8/1 (April 1, 2025): 45-50. https://doi.org/10.38001/ijlsb.1569828.
JAMA
1.Dağlıoğlu Y. Assessing of antiradical and antioxidant activities of -carnitine, L-carnitine, Coenzyme Q10 and Beta Carotene dietary supplements. Int. J. Life Sci. Biotechnol. 2025;8:45–50.
MLA
Dağlıoğlu, Yeşim. “Assessing of Antiradical and Antioxidant Activities of -Carnitine, L-Carnitine, Coenzyme Q10 and Beta Carotene Dietary Supplements”. International Journal of Life Sciences and Biotechnology, vol. 8, no. 1, Apr. 2025, pp. 45-50, doi:10.38001/ijlsb.1569828.
Vancouver
1.Yeşim Dağlıoğlu. Assessing of antiradical and antioxidant activities of -carnitine, L-carnitine, Coenzyme Q10 and Beta Carotene dietary supplements. Int. J. Life Sci. Biotechnol. 2025 Apr. 1;8(1):45-50. doi:10.38001/ijlsb.1569828

Cited By



Follow us on social networks  19277 19276 20153  22366