Research Article

Analysis of Some Factors Affecting the Growth of Castor Shrub and Suitability of its Seed Oil in Industrial Application

Volume: 5 Number: 3 September 15, 2021
EN

Analysis of Some Factors Affecting the Growth of Castor Shrub and Suitability of its Seed Oil in Industrial Application

Abstract

Some concern had been shown regarding the limited availability of castor seed to satisfy the rising yearning for its seed oil for use in industrial and domestic applications. This growing demand calls for refocus on backward integration in order to ensure sustained supply chain. This study adopts a factorial analysis that involves the use of Principal Component Analysis (PCA) and Kendall’s Coefficient of Concordance (KCC) as statistical procedures to analyze some critical factors affecting the growth of castor shrub and its seed. KCC analyzed the degree of agreement among the fifteen Judges who ranked the thirty-two identified variables affecting the growth of castor shrub and the suitability of its seed oil in industrial application in descending order of importance. The result of the KCC showed an index of concordance in ranking as indicating 61% agreement among the 15 judges. The PCA helped to analyze the Judges responses arranged in form of data matrix that was facilitated by the use of statistiXL software. The PCA result revealed significant parsimony in data reduction from thirty-two to four principal factors creatively labeled: Seed oil particularities, Resource Conversion Efficiency, Plant-cooperation-oriented yield and Soil Condition respectively. The implication of this is that the principal factors that influence the growth of castor shrub and the suitability of its seed oil in industrial application has been identified.

Keywords

Castor Shrub, , Backward Integration, Castor Seed, Growth, Variables

References

  1. Anderson, S.L., Rovnyak, D., Strein, T.G. (2017). Identification of Edible oils by Principal Component Analysis of HNMR Spectra. J. Chem. Educ. 97 (9), pp.1377-1382 Doi: https://doi.org/10.1021/acs.jchemed.7b00012
  2. Baran, A.J., Newman, S.M. (2017). On the application of principal component analysis to the calculation of the bulk integral optical properties for radiation parameterizations in climate models. Optics Letters, Vol. 42, Issue 5, pp. 983-986. Doi: https://doi.org/10.1364/OL.42.000983
  3. Berman, P., Nizri, S., Wiesman, Z. (2011). Castor oil biodiesel and its blends as alternative fuel. Biomass Bioenergy, 35(7):2861–2866. Doi: https://doi.org/10.1016/j.biombioe.2011.03.024
  4. Calegari, E.P., Porto, J.S., Nejeliski, D.M., da Cunha, D.L., de Oliveira, B.F. (2017). Experimental study on waterproofing MDF with castor oil-based vegetal polyurethane, revista Matéria, v.22, n.3. Doi: https://doi.org/10.1590/S1517-707620170003.0211
  5. da Silva César, N., Otávio Batalha, M. (2010). Biodiesel production from castor oil in Brazil: a difficult reality. Energy Policy, 38(8):4031–4039. Doi: https://doi.org/10.1016/j.enpol.2010.03.027
  6. Goodarzi, F., Darvishzadeh, R., Hassani, A., Hassanzaeh, A. (2011). Study on genetic variation in Iranian castor bean (Ricinus Communis L) accessions using multivariate statistical techniques. Journal of medicinal plants Research, Vol. 5 (21), pp. 5254-5261. Doi: https://doi.org/10.5897/JMPR.9001165
  7. Hall, J., Matos, S., Severino, L., Beltrão, N. (2009). Brazilian biofuels and social exclusion: established and concentrated ethanol versus emerging and dispersed biodiesel. J Clean Prod. 17 (suppl. 1):S77–S85. Doi: https://doi.org/10.1016/j.jclepro.2009.01.003
  8. Igboanugo, A.C., Bello, K.A., Chiejine, C.M. (2016). A factorial study of fibre cement roofing sheet manufacturing. Journal of Multidisciplinary Engineering Science and Technology (JMEST), Vol.3, Issue 2 pp.3885-3892.
  9. Jolliffe, I.T. (2012). Principal component analysis. New York: Springer, 487.
  10. Karthik, D., Vijayarekha, K., Manickkam, V. (2014). A simple method for detecting adulteration in sunflower oil using chemometry. Rasayan J. Chem.Vol.7, No 1: 99-103. [Google Scholar] Kongbonga, Y.G.M., Ghalila, H., Onana, M.B., Majdi, Y., Lakhdar, Z.B., Mezlini, H., Sevestre-Ghalila, S. (2011). Characterization of vegetable oils by fluorescence spectroscopy. Food Nutr Sci 2:692-699.
APA
Omotehinse, A. (2021). Analysis of Some Factors Affecting the Growth of Castor Shrub and Suitability of its Seed Oil in Industrial Application. International Journal of Agriculture Environment and Food Sciences, 5(3), 335-342. https://doi.org/10.31015/jaefs.2021.3.11
AMA
1.Omotehinse A. Analysis of Some Factors Affecting the Growth of Castor Shrub and Suitability of its Seed Oil in Industrial Application. int. j. agric. environ. food sci. 2021;5(3):335-342. doi:10.31015/jaefs.2021.3.11
Chicago
Omotehinse, Ayodeji. 2021. “Analysis of Some Factors Affecting the Growth of Castor Shrub and Suitability of Its Seed Oil in Industrial Application”. International Journal of Agriculture Environment and Food Sciences 5 (3): 335-42. https://doi.org/10.31015/jaefs.2021.3.11.
EndNote
Omotehinse A (September 1, 2021) Analysis of Some Factors Affecting the Growth of Castor Shrub and Suitability of its Seed Oil in Industrial Application. International Journal of Agriculture Environment and Food Sciences 5 3 335–342.
IEEE
[1]A. Omotehinse, “Analysis of Some Factors Affecting the Growth of Castor Shrub and Suitability of its Seed Oil in Industrial Application”, int. j. agric. environ. food sci., vol. 5, no. 3, pp. 335–342, Sept. 2021, doi: 10.31015/jaefs.2021.3.11.
ISNAD
Omotehinse, Ayodeji. “Analysis of Some Factors Affecting the Growth of Castor Shrub and Suitability of Its Seed Oil in Industrial Application”. International Journal of Agriculture Environment and Food Sciences 5/3 (September 1, 2021): 335-342. https://doi.org/10.31015/jaefs.2021.3.11.
JAMA
1.Omotehinse A. Analysis of Some Factors Affecting the Growth of Castor Shrub and Suitability of its Seed Oil in Industrial Application. int. j. agric. environ. food sci. 2021;5:335–342.
MLA
Omotehinse, Ayodeji. “Analysis of Some Factors Affecting the Growth of Castor Shrub and Suitability of Its Seed Oil in Industrial Application”. International Journal of Agriculture Environment and Food Sciences, vol. 5, no. 3, Sept. 2021, pp. 335-42, doi:10.31015/jaefs.2021.3.11.
Vancouver
1.Ayodeji Omotehinse. Analysis of Some Factors Affecting the Growth of Castor Shrub and Suitability of its Seed Oil in Industrial Application. int. j. agric. environ. food sci. 2021 Sep. 1;5(3):335-42. doi:10.31015/jaefs.2021.3.11