Enhanced Lipid Yield from Olive-Mill Wastewater by Yarrowia lipolytica NRRL YB-423
Abstract
Keywords
Lipid , Olive mill wastewater , Single cell oil , Taguchi method , Waste management , Yarrowia
References
- Abrunhosa, L., Oliveira, F., Dantas, D., Gonçalves, C., & Belo, I. (2013). Lipase production by Aspergillus ibericus using olive mill wastewater. Bioprocess and Biosystems Engineering, 36, 285-291. https://doi.org/10.1007/s00449-012-0783-4
- Aggoun, M., Arhab, R., Cornu, A., Portelli, J., Barkat, M., & Graulet, B. (2016). Olive mill wastewater microconstituents composition according to olive variety and extraction process. Food Chemistry, 209, 72-80. https://doi.org/10.1016/j.foodchem.2016.04.034
- Alique, D., Bruni, G., Sanz, R., Calles, J. A., & Tosti, S. (2020). Ultra-pure hydrogen via co-valorization of olive mill wastewater and bioethanol in Pd-membrane reactors. Processes, 8(2), 219. https://doi.org/10.3390/pr8020219
- Arous, F., Frikha, F., Triantaphyllidou, I. E., Aggelis, G., Nasri, M., & Mechichi, T. (2016). Potential utilization of agro-industrial wastewaters for lipid production by the oleaginous yeast Debaryomyces etchellsii. Journal of Cleaner Production, 133, 899-909. https://doi.org/10.1016/j.jclepro.2016.06.040
- Ayadi, K., Meziane, M., Rouam, D., Bouziane, M. N., & El-Miloudi, K. (2022). Olive mill wastewater for bioethanol production using immobilised cells. Kemija u Industriji: Časopis Kemičara i Kemijskih Inženjera Hrvatske, 71(1-2), 21-28. https://doi.org/10.15255/KUI.2021.015
- Barbera, A. C., Maucieri, C., Cavallaro, V., Ioppolo, A., & Spagna, G. (2013). Effects of spreading olive mill wastewater on soil properties and crops, a review. Agricultural Water Management, 119, 43-53. https://doi.org/10.1016/j.agwat.2012.12.009
- Bellou, S., Makri, A., Sarris, D., Michos, K., Rentoumi, P., Celik, A., Papanikolaou, S., & Aggelis, G. (2014). The olive mill wastewater as substrate for single cell oil production by Zygomycetes. Journal of Biotechnology, 170, 50-59. https://doi.org/10.1016/j.jbiotec.2013.11.015
- Benhoula, M., Azzouz, Z., Bettache, A., Le Roes-Hill, M., Djoudi, W., Maibeche, R., Hamma, S., Bensaad, M. S., Amghar, Z., Boudjelal, A., Benallaoua, S., & Boucherba, N. (2023). Olive mill wastewater biodegradation for bacterial lipase production using a response surface methodology. Biomass Conversion and Biorefinery, 14, 1187-1200. https://doi.org/10.1007/s13399-023-04051-w
- Buchmann, C., Felten, A., Peikert, B., Muñoz, K., Bandow, N., Dag, A., & Schaumann, G. E. (2015). Development of phytotoxicity and composition of a soil treated with olive mill wastewater (OMW): An incubation study. Plant and Soil, 386, 99-112. https://doi.org/10.1007/s11104-014-2241-3
- Chatzifragkou, A., Petrou, I., Gardeli, C., Komaitis, M., & Papanikolaou, S. (2011). Effect of Origanum vulgare L. essential oil on growth and lipid profile of Yarrowia lipolytica cultivated on glycerol-based media. Journal of the American Oil Chemists’ Society, 88, 1955-1964. https://doi.org/10.1007/s11746-011-1870-4