Volume: 6 Issue: 1, 7/31/21

Year: 2021

Research Papers

Research Article

1. Analysis of the perception of foreign tourists about Turkish cuisine through the word association test: The case of Cappadocia region

Serkan Yiğit , Nilüfer Şahin Perçin

Page : 1-6

Research Article

3. The effect of airline lounge services on the selection of airline

Samet Can Curkan , Esin Özkan

Page : 17-26

Research Article

5. Evaluation of tourist reviews on TripAdvisor for the protection of the world heritage sites: Text mining approach

Akın Özen

Page : 37-46

Research Article

6. A comparative analysis on the hedonic consumption and lifestyle of voluntary simplicity behaviors of gastronomy tourists

Gürkan Akdağ , Şule Demir

Page : 47-60

Research Article

7. A research on customer experiences and perceptions for Michelin starred restaurants

Akın Şahin , Ülker Çolakoğlu , Osman Nuri Özdoğan

Page : 61-72

Review Papers

Review

2. Digital detox tourism against post-modernity

İpek Can , Nurhayat İflazoğlu

Page : 7-15

Theoretical Article

4. Virtual reality technology and physical distancing: A review on limiting human interaction in tourism

Ozan Atsız

Page : 27-35
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