Volume: 7 Issue: 1 , 7/30/22

Year: 2022

Research Article

Research Article

1. Medical Tourism in the Turkish Republic of Northern Cyprus: Strategies for Improvement

Oritsetimeyin Arueyingho , Matina Ghasemı , Tülin Bodamyalı

Page: 1-18
Jul 30, 2022, 12:00 AM

Research Article

2. The opinions of hotel managers about halal hotel concept: A research in Cappadocia

Lütfi Buyruk , Durmuş Ali Aydemir

Page: 31-40
Jul 30, 2022, 12:00 AM

Research Article

3. The effects of personality traits, organizational identification and trust in the manager at hotel organizations

Ali İnanır

Page: 41-53
Jul 30, 2022, 12:00 AM

Research Article

4. The nexus between tourism and international service trade in the coronavirus pandemic: Evidence from Turkey

Ayberk Şeker

Page: 55-65
Jul 30, 2022, 12:00 AM

Research Article

5. A bibliometric analysis of food studies: Evidence from British Food Journal

Mert Öğretmenoğlu , Sevinç Göktepe , Ozan Atsız

Page: 67-79
Jul 30, 2022, 12:00 AM

Research Article

6. Determining destination risk perceptions, their effects on satisfaction, revisit and recommendation intentions: Evidence from Sanliurfa/Turkey

Ali Rıza Mancı

Page: 81-96
Jul 30, 2022, 12:00 AM

Research Article

7. Perceptions about the applicability of robot technology in the tourism industry

Burçin Cevdet Çetinsöz , Seden Doğan , Alper Duran

Page: 97-108
Jul 30, 2022, 12:00 AM

Review

Review

1. The Rota das Emoções in the touristic context of Northeast region of Brazil

Simone Cristina Putrıck , André Riani Costa Perinotto

Page: 19-29
Jul 30, 2022, 12:00 AM
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