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Researchers
Lütfi BUYRUK
Lütfi BUYRUK
Prof. Dr.
Nevşehir Hacı Bektaş Veli Üniversitesi
0000-0002-1921-7782
Publication
5
Review
4
CrossRef Cited
5
0000-0002-1921-7782
5
Publication
4
Review
5
CrossRef Cited
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Summary
Publications
Peer Review
Cited
Research Fields
Gastronomy Tourism
Institution
Nevşehir Hacı Bektaş Veli Üniversitesi
Popular Publications
The opinions of hotel managers about halal hotel concept: A research in Cappadocia
Authors:
Lütfi BUYRUK
,
Durmuş Ali AYDEMİR
Published: 2022 ,
Journal of Multidisciplinary Academic Tourism
DOI: 10.31822/jomat.2022-7-1-31
CITED
2
FAVORITE
4
TOTAL DOWNLOAD COUNT
1187
2
CITED
4
FAVORITE
1187
TOTAL DOWNLOAD COUNT
POSTMODERNİZMİN TÜRK MUTFAK KÜLTÜRÜNE ETKİLERİ ÜZERİNE KAVRAMSAL BİR DEĞERLENDİRME
Authors:
Ceyhun UÇUK
,
Lütfi BUYRUK
Published: 2020 ,
Gastroia: Journal of Gastronomy And Travel Research
DOI: -
CITED
0
FAVORITE
2
TOTAL DOWNLOAD COUNT
1162
0
CITED
2
FAVORITE
1162
TOTAL DOWNLOAD COUNT
Publications
The effect of work value perceptions and person organization fit on job satisfaction of X and Y generation employees in hospitality businesses
Authors:
Yunus DOĞAN
,
Lütfi BUYRUK
Published: 2023 ,
Journal of Multidisciplinary Academic Tourism
DOI: 10.31822/jomat.2024-9-1-25
FAVORITE
0
TOTAL DOWNLOAD COUNT
74
0
FAVORITE
74
TOTAL DOWNLOAD COUNT
The opinions of hotel managers about halal hotel concept: A research in Cappadocia
Authors:
Lütfi BUYRUK
,
Durmuş Ali AYDEMİR
Published: 2022 ,
Journal of Multidisciplinary Academic Tourism
DOI: 10.31822/jomat.2022-7-1-31
FAVORITE
4
TOTAL DOWNLOAD COUNT
1187
4
FAVORITE
1187
TOTAL DOWNLOAD COUNT
Comparison of Consumers' Preferences of Sea Food And Restaurant Menus: The Case of Bandırma
Authors:
Enes GÜNDOĞDU
,
Lütfi BUYRUK
Published: 2021 ,
Gastroia: Journal of Gastronomy And Travel Research
DOI: 10.32958/gastoria.929510
FAVORITE
0
TOTAL DOWNLOAD COUNT
1191
0
FAVORITE
1191
TOTAL DOWNLOAD COUNT
POSTMODERNİZMİN TÜRK MUTFAK KÜLTÜRÜNE ETKİLERİ ÜZERİNE KAVRAMSAL BİR DEĞERLENDİRME
Authors:
Ceyhun UÇUK
,
Lütfi BUYRUK
Published: 2020 ,
Gastroia: Journal of Gastronomy And Travel Research
DOI: -
FAVORITE
2
TOTAL DOWNLOAD COUNT
1162
2
FAVORITE
1162
TOTAL DOWNLOAD COUNT
The Effect of Perceived Organizational Justice to Work Alıenation ın Hospitality Industry: The Case of Nevşehir
Authors:
Mehmet TEKELİ
,
Lütfi BUYRUK
Published: 2018 ,
Journal of Multidisciplinary Academic Tourism
DOI: 10.31822/jomat.457364
FAVORITE
0
TOTAL DOWNLOAD COUNT
1427
0
FAVORITE
1427
TOTAL DOWNLOAD COUNT
Articles published in
Gastroia: Journal of Gastronomy And Travel Research
Journal of Multidisciplinary Academic Tourism
Reviews
Aydın Gastronomy
Journal of New Tourism Trends
MANAS Journal of Social Studies
Nevşehir Hacı Bektaş Veli University Journal of ISS
Publications
The opinions of hotel managers about halal hotel concept: A research in Cappadocia
Authors:
Lütfi BUYRUK
,
Durmuş Ali AYDEMİR
Published: 2022 ,
Journal of Multidisciplinary Academic Tourism
DOI: 10.31822/jomat.2022-7-1-31
CITED
2
FAVORITE
4
TOTAL DOWNLOAD COUNT
1187
2
CITED
4
FAVORITE
1187
TOTAL DOWNLOAD COUNT
Comparison of Consumers' Preferences of Sea Food And Restaurant Menus: The Case of Bandırma
Authors:
Enes GÜNDOĞDU
,
Lütfi BUYRUK
Published: 2021 ,
Gastroia: Journal of Gastronomy And Travel Research
DOI: 10.32958/gastoria.929510
CITED
3
FAVORITE
0
TOTAL DOWNLOAD COUNT
1191
3
CITED
0
FAVORITE
1191
TOTAL DOWNLOAD COUNT
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