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Lütfi Buyruk Prof. Dr. Nevşehir Hacı Bektaş Veli Üniversitesi
Publication 6 Review 4 CrossRef Cited 6 TR Dizin Cited 4
6 Publication
4 Review
6 CrossRef Cited
4 TR Dizin Cited
0000-0002-1921-7782

Research Fields

Gastronomy Tourism

Institution

Nevşehir Hacı Bektaş Veli Üniversitesi

Popular Publications

The opinions of hotel managers about halal hotel concept: A research in Cappadocia
Authors: Lütfi Buyruk , Durmuş Ali Aydemir
Published: 2022 , Journal of Multidisciplinary Academic Tourism
DOI: 10.31822/jomat.2022-7-1-31
CITED 2 FAVORITE 5 TOTAL DOWNLOAD COUNT 1601

2

5

1601

POSTMODERNİZMİN TÜRK MUTFAK KÜLTÜRÜNE ETKİLERİ ÜZERİNE KAVRAMSAL BİR DEĞERLENDİRME
Authors: Ceyhun Uçuk , Lütfi Buyruk
Published: 2020 , Gastroia: Journal of Gastronomy And Travel Research
DOI: -
CITED 0 FAVORITE 2 TOTAL DOWNLOAD COUNT 1478

0

2

1478

The Effect of Perceived Organizational Justice to Work Alıenation ın Hospitality Industry: The Case of Nevşehir
Authors: Mehmet Tekeli , Lütfi Buyruk
Published: 2018 , Journal of Multidisciplinary Academic Tourism
DOI: 10.31822/jomat.457364
CITED 0 FAVORITE 1 TOTAL DOWNLOAD COUNT 1540

0

1

1540

Comparison of Consumers' Preferences of Sea Food And Restaurant Menus: The Case of Bandırma
Authors: Enes Gündoğdu , Lütfi Buyruk
Published: 2021 , Gastroia: Journal of Gastronomy And Travel Research
DOI: 10.32958/gastoria.929510
CITED 3 FAVORITE 1 TOTAL DOWNLOAD COUNT 1619

3

1

1619

The Effect of Work Engagement and Work-Family Conflict on Life Satisfaction: A Study on Tourist Guides
Authors: Yusuf Ziya Akbaş , Lütfi Buyruk
Published: 2024 , MANAS Journal of Social Studies
DOI: 10.33206/mjss.1273025
CITED 0 FAVORITE 1 TOTAL DOWNLOAD COUNT 257

0

1

257

Publications

The effect of work value perceptions and person organization fit on job satisfaction of X and Y generation employees in hospitality businesses
Authors: Yunus Doğan , Lütfi Buyruk
Published: 2024 , Journal of Multidisciplinary Academic Tourism
DOI: 10.31822/jomat.2024-9-1-25
FAVORITE 1 TOTAL DOWNLOAD COUNT 617

1

617

The Effect of Work Engagement and Work-Family Conflict on Life Satisfaction: A Study on Tourist Guides
Authors: Yusuf Ziya Akbaş , Lütfi Buyruk
Published: 2024 , MANAS Journal of Social Studies
DOI: 10.33206/mjss.1273025
FAVORITE 1 TOTAL DOWNLOAD COUNT 257

1

257

The opinions of hotel managers about halal hotel concept: A research in Cappadocia
Authors: Lütfi Buyruk , Durmuş Ali Aydemir
Published: 2022 , Journal of Multidisciplinary Academic Tourism
DOI: 10.31822/jomat.2022-7-1-31
FAVORITE 5 TOTAL DOWNLOAD COUNT 1601

5

1601

Comparison of Consumers' Preferences of Sea Food And Restaurant Menus: The Case of Bandırma
Authors: Enes Gündoğdu , Lütfi Buyruk
Published: 2021 , Gastroia: Journal of Gastronomy And Travel Research
DOI: 10.32958/gastoria.929510
FAVORITE 1 TOTAL DOWNLOAD COUNT 1619

1

1619

POSTMODERNİZMİN TÜRK MUTFAK KÜLTÜRÜNE ETKİLERİ ÜZERİNE KAVRAMSAL BİR DEĞERLENDİRME
Authors: Ceyhun Uçuk , Lütfi Buyruk
Published: 2020 , Gastroia: Journal of Gastronomy And Travel Research
DOI: -
FAVORITE 2 TOTAL DOWNLOAD COUNT 1478

2

1478

The Effect of Perceived Organizational Justice to Work Alıenation ın Hospitality Industry: The Case of Nevşehir
Authors: Mehmet Tekeli , Lütfi Buyruk
Published: 2018 , Journal of Multidisciplinary Academic Tourism
DOI: 10.31822/jomat.457364
FAVORITE 1 TOTAL DOWNLOAD COUNT 1540

1

1540

Articles published in
Gastroia: Journal of Gastronomy And Travel Research
Gastroia: Journal of Gastronomy And Travel Research
Journal of Multidisciplinary Academic Tourism
Journal of Multidisciplinary Academic Tourism
MANAS Journal of Social Studies
MANAS Journal of Social Studies

Reviews

Aydın Gastronomy
Aydın Gastronomy
Journal of New Tourism Trends
Journal of New Tourism Trends
MANAS Journal of Social Studies
MANAS Journal of Social Studies
Nevşehir Hacı Bektaş Veli University Journal of ISS
Nevşehir Hacı Bektaş Veli University Journal of ISS

Publications

The effect of work value perceptions and person organization fit on job satisfaction of X and Y generation employees in hospitality businesses
Authors: Yunus Doğan , Lütfi Buyruk
Published: 2024 , Journal of Multidisciplinary Academic Tourism
DOI: 10.31822/jomat.2024-9-1-25
CITED 1 FAVORITE 1 TOTAL DOWNLOAD COUNT 617

1

1

617

The opinions of hotel managers about halal hotel concept: A research in Cappadocia
Authors: Lütfi Buyruk , Durmuş Ali Aydemir
Published: 2022 , Journal of Multidisciplinary Academic Tourism
DOI: 10.31822/jomat.2022-7-1-31
CITED 2 FAVORITE 5 TOTAL DOWNLOAD COUNT 1601

2

5

1601

Comparison of Consumers' Preferences of Sea Food And Restaurant Menus: The Case of Bandırma
Authors: Enes Gündoğdu , Lütfi Buyruk
Published: 2021 , Gastroia: Journal of Gastronomy And Travel Research
DOI: 10.32958/gastoria.929510
CITED 3 FAVORITE 1 TOTAL DOWNLOAD COUNT 1619

3

1

1619

Popular Publications: It is determined automatically by the researchers doing research in DergiPark according to the statistics of being added to the favorites. CrossRef Cited: The citations shown in DergiPark are drawn from CrossRef. For this, the cited and cited articles must be registered in CrossRef (DOI number). ^: Citation numbers are reflected in the system by DergiPark at certain periods. : Click to get information about the DergiPark User Badge.
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