avatar
Ceyhun Uçuk Assoc. Prof. Dr. Oxford University
Publication 11 Review 47 TR Dizin Cited 32
11 Publication
47 Review
32 TR Dizin Cited

Research Fields

Food and Globalization Tourism Food History Cookery Turkish Cuisine International Cuisine Sustainable Gastronomy Basic Culinary Techniques Gastronomy Tourism Gastronomic Trends Ancient Dishes

Institution

Oxford University

Popular Publications

0

2

2136

0

2

2489

0

1

3542

0

1

1732

Publications

1

808

0

1334

1

1514

1

953

1

1732

1

1081

Aesthetic and Food From Gastronomy Perspective
Published: 2021 , Aydın Gastronomy
DOI: -
FAVORITE 1 TOTAL DOWNLOAD COUNT 3991

1

3991

There are no Crossref cited.