Editor-in-Chef
Assoc. Prof. Dr.
Fatih Günay
ISPARTA UYGULAMALI BİLİMLER ÜNİVERSİTESİ, TURİZM FAKÜLTESİ, TURİZM İŞLETMECİLİĞİ BÖLÜMÜ
Recreation, Leisure and Tourism Geography, Hospitality Management, Investment and Portfolio Management, Impacts of Tourism, Financial Accounting, Household Finance and Financial Literacy, Finance and Investment, Finance, Financial Econometrics, Panel Data Analysis, Financial Economy, Tourism Economics, Financial Risk Management
Assistant Editors
Res. Assist.
Hazal Ezgi Gündüz
ISPARTA UYGULAMALI BİLİMLER ÜNİVERSİTESİ
Tourist Behaviour and Visitor Experience
Res. Assist.
Merve Nur Çağlayan
ISPARTA UYGULAMALI BİLİMLER ÜNİVERSİTESİ
Recreation, Leisure and Tourism Geography, Tourism Policy, Recreation Management, Tourism Planning
Field Editors
Assoc. Prof. Dr.
Gonca Manap Davras
ISPARTA UYGULAMALI BİLİMLER ÜNİVERSİTESİ
Hospitality Management, Tourism Management
Assoc. Prof.
Derya Toksöz
ISPARTA UYGULAMALI BİLİMLER ÜNİVERSİTESİ
Sustainable Tourism, Tourism Planning, Tourist Guidance, Tourism Management
EA
Assoc. Prof. Dr.
Ersin Arıkan
ISPARTA UYGULAMALI BİLİMLER ÜNİVERSİTESİ, TURİZM FAKÜLTESİ
Hospitality Management, Sport and Leisure Management, Recreation, Leisure and Tourism Geography
Assoc. Prof.
Yeliz Demir
ISPARTA UYGULAMALI BİLİMLER ÜNİVERSİTESİ
Gastronomy, Food Culture, Cookery, Food and Globalization, Pastry, Turkish Cuisine, Local Cuisine, Sustainable Gastronomy, Traditional Food, Food Consumption
Statistical Editor
AD
Asst. Prof. Dr.
Ali Dalgıç
ISPARTA UYGULAMALI BİLİMLER ÜNİVERSİTESİ, TURİZM FAKÜLTESİ, TURİZM REHBERLİĞİ BÖLÜMÜ
Econometric and Statistical Methods, Tourism Management, Tourism Marketing
Language Editors
BG
Instructor
Bedia Ümmü Gafar
ISPARTA UYGULAMALI BİLİMLER ÜNİVERSİTESİ, TURİZM FAKÜLTESİ
DE
Instructor
Deniz Melike Ertürk
ISPARTA UYGULAMALI BİLİMLER ÜNİVERSİTESİ, YABANCI DİLLER YÜKSEKOKULU
Publishing Board
Prof. Dr.
Celil Çakıcı
MERSİN ÜNİVERSİTESİ, TURİZM FAKÜLTESİ
Tourism Marketing, Tourism Management, Integrated Marketing Communication, Tourism Policy
MG
Prof. Dr.
Mehmed Ganic
International University of Sarajevo
Financial Markets and Institutions, Tourism Economics, Macroeconomic Theory
Prof. Dr.
Ömer Kürşad Tüfekci
ISPARTA UYGULAMALI BİLİMLER ÜNİVERSİTESİ
Tourism Marketing, Consumer Behaviour, Marketing
Prof. Dr.
Rangana Sri Shalika Wadippuli Arachchi
Sabaragamuwa University of Sri Lanka
Sustainable Tourism, Tourism (Other), Tourism Planning, Tourism Resource Appraisal
Dr.
Gözde Türktarhan
University of Chester
Tourism, Hospitality Management, Big Data, Oral History, Sociological Methodology and Research Methods, Quantitative Methods in Sociology, Tourism Marketing, Event Marketing
Scientific Advisory Board
AA
Prof. Dr.
Aysu Altaş
AKSARAY ÜNİVERSİTESİ
Ottoman Cuisine, International Cuisine, Food and Beverage, Gastronomy Tourism, Tourism
BÖ
Prof. Dr.
Celil Çakıcı
MERSİN ÜNİVERSİTESİ, TURİZM FAKÜLTESİ
Tourism Marketing, Tourism Management, Integrated Marketing Communication, Tourism Policy
ÇS
Prof. Dr.
Çiğdem Sabbağ
Adıyaman Üniversitesi
Turkish Cuisine, Local Cuisine, Traditional Food, Food Consumption, Nutritional Science, Public Health Nutrition, Dietetics, Food Culture
KB
Prof. Dr.
Kemal Birdir
MERSİN ÜNİVERSİTESİ, TURİZM FAKÜLTESİ, TURİZM İŞLETMECİLİĞİ BÖLÜMÜ
Tourism Policy, Tourism Economics, Sustainable Tourism
MG
Prof. Dr.
Mehmed Ganic
International University of Sarajevo
Financial Markets and Institutions, Tourism Economics, Macroeconomic Theory
Prof. Dr.
Meryem Samırkaş Komşu
Mersin Üniversitesi
Tourism Economics, Sustainable Development, Macroeconomics
Prof. Dr.
Osman Nuri Özdoğan
AYDIN ADNAN MENDERES ÜNİVERSİTESİ TURİZM FAKÜLTESİ
Sustainable Tourism, Gastronomy, Hospitality Management
Prof. Dr.
Saurabh Kumar Dixit
Department of Tourism & Hotel Management, North-Eastern Hill University, Shillong - 793022 (INDIA)
Gastronomy Tourism
Prof. Dr.
Şevki Ulema
Sakarya Uygulamalı Bilimler Üniversitesi
Tourism, Gastronomy Tourism, Food Culture, Tourism Management, Gastronomy, Tourism Marketing
Assoc. Prof. Dr.
Ayla Arslaner
Bayburt Üniversitesi
Food Technology, Dairy Technology, Food Engineering
Assoc. Prof. Dr.
Bendegul Okumus
Rosen College of Hospitality Management University of Central Florida
Food and Hospitality Services, Tourism, Food Culture
Assoc. Prof. Dr.
Didem Kayahan Yüksel
Sivas Cumhuriyet Üniversitesi, Eğitim Fakültesi
Inclusive Education, Special Education and Disabled Education, Education, Curriculum and Instration
Assoc. Prof. Dr.
Nafiya Güden
Uluslararası Final Üniversitesi
Gastronomy Tourism, Recreation, Leisure and Tourism Geography, Sustainable Tourism
Assoc. Prof. Dr.
Ozen Kırant Yozcu
ISAG- EUROPEAN BUSINESS SCHOOL
Hospitality Management, Sustainable Tourism, Tourism Marketing, Tourism Management, Marketing Communications, Event Marketing
Assoc. Prof. Dr.
Seden Doğan
University of South Florida
Tourism Marketing, Hospitality Management, Tourism Management, Tourism
Asst. Prof. Dr.
Elif Aslan
BOLU ABANT İZZET BAYSAL ÜNİVERSİTESİ, TURİZM FAKÜLTESİ
Gastronomy Tourism, Cookery, Tourism
Dr.
Anderson Ngelambong
Faculty of Hotel and Tourism Management, Universiti Teknologi MARA Cawangan Pulau Pinang
Hospitality Management, Advertisement, Hospital Management
Dr.
İlkay Atav
ISPARTA UYGULAMALI BİLİMLER ÜNİVERSİTESİ, GÖNEN MESLEK YÜKSEKOKULU
Archaeological Science, Digital Heritage, Cultural Heritage and Conservation, Geospatial Information Systems and Geospatial Data Modelling
Last Update Time:
June 6, 2026
Attention to previous issue authors, all articles have been provided with doi numbers via Zenodo. You can access the article doi numbers via the Zenodo link.