Investigation of Hyaluronidase, Collagenase and Elastase Inhibitory Potentials and Comparative Evaluation of the Antimicrobial, Antioxidant and Homeostatic Activities of Two Natural Polysaccharides
Abstract
The aim of this study was to investigate the
hyaluronidase, collagenase and elastase inhibitory effects, which play important
role for wound healing, together with the antibacterial, antioxidant and
homeostatic activities of tragacanth gum (TG)
and locust bean gum (LBG). The
antimicrobial activities were tested against four bacteria and the antioxidant
activities were estimated by the 1,1-diphenyl-2-picrylhydrazyl (DPPH), hydrogen
peroxide (H2O2) radical
scavenging and β-carotene bleaching assays. Homeostatic effect was
evaluated with the Prothrombin Time (PT)
and Activated Partial Thromboplastin Time (aPTT)
test parameters. The wound healing potentials were determined with the
inhibition of hyaluronidase, collagenase and elastase enzymes. The TG showed
antibacterial activity against Pseudomonas
aeruginosa ATCC27853 and Escherichia coli ATCC25922. The results showed that TG and LBG possessed
antioxidant properties including DPPH scavenging (21.0% and 17.6%,
respectively) and H2O2 radical scavenging (59.4% and 79.0%,
respectively) activities. The polysaccharides displayed significantly reducing PT and aPTT results.
Between the two tested polysaccharides LBG showed significant
hyaluronidase and collagenase inhibition activity at 10 mg/mL concentration. These findings show that these natural polysaccharides can be used to
support of wound healing.
Keywords
References
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Details
Primary Language
English
Subjects
Engineering
Journal Section
Research Article
Publication Date
September 20, 2018
Submission Date
February 5, 2018
Acceptance Date
October 16, 2018
Published in Issue
Year 2018 Volume: 22 Number: 3
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