Determination of Some Physical Properties of Currant (Ribes spp.), Jostaberry (Ribes x Nidigrolaria bauer) and Goosberry (Ribes grossularia L.) Cultivars

Volume: 10 Number: 1 June 1, 2015
  • Volkan Okatan
  • Mehmet Polat
  • Mehmet Atilla Aşkın
  • Ayşen Melda Çolak
EN TR

Determination of Some Physical Properties of Currant (Ribes spp.), Jostaberry (Ribes x Nidigrolaria bauer) and Goosberry (Ribes grossularia L.) Cultivars

Abstract

In this study, physical properties of different currant (Ribes spp.) cultivars, Jostaberry (Ribes x nidigrolari Bauer) and gooseberry (Ribes grossular L.) grown in Kestel District of Bursa Province were investigated. Measurements showed that among fruit varieties, the lowest fruit width was obtained in Red Lake (8.69 mm), the highest fruit width was identified in Goliath cultivars (13.60 mm). The average width of the fruits was 13.81 mm for Jostaberry cultivars and 15.45 mm for the gooseberries. The lowest fruit size (length) was found in Red Lake cultivars among currant varieties as 8.39 mm and the highest fruit sizes (length) were detected in Goliath, Jostaberry and Bektashi cultivars as 13.35, 14.22 and 16.40 mm respectively. In currant varieties, the lowest fruit weight was obtained in Booskop Giant (0.53 g) while the highest value was obtained in Goliath with an average of 1.68 g. The average fruit weights obtained for Jostaberry and Gooseberries were 1.83 and 2.48 g, respectively.

Keywords

Details

Primary Language

Turkish

Subjects

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Journal Section

-

Authors

Volkan Okatan This is me

Mehmet Polat This is me

Mehmet Atilla Aşkın This is me

Ayşen Melda Çolak This is me

Publication Date

June 1, 2015

Submission Date

June 1, 2015

Acceptance Date

-

Published in Issue

Year 2015 Volume: 10 Number: 1

APA
Okatan, V., Polat, M., Aşkın, M. A., & Çolak, A. M. (2015). Frenküzümü (Ribes spp.), Jostaberry (Ribes x nidigrolaria Bauer) ve Bektaşi Üzümünün (Ribes grossularia L.) Fiziksel Özelliklerinin Belirlenmesi. Ziraat Fakültesi Dergisi, 10(1), 83-89. https://izlik.org/JA82GE45PU
AMA
1.Okatan V, Polat M, Aşkın MA, Çolak AM. Frenküzümü (Ribes spp.), Jostaberry (Ribes x nidigrolaria Bauer) ve Bektaşi Üzümünün (Ribes grossularia L.) Fiziksel Özelliklerinin Belirlenmesi. ISUBU JAF. 2015;10(1):83-89. https://izlik.org/JA82GE45PU
Chicago
Okatan, Volkan, Mehmet Polat, Mehmet Atilla Aşkın, and Ayşen Melda Çolak. 2015. “Frenküzümü (Ribes Spp.), Jostaberry (Ribes X Nidigrolaria Bauer) Ve Bektaşi Üzümünün (Ribes Grossularia L.) Fiziksel Özelliklerinin Belirlenmesi”. Ziraat Fakültesi Dergisi 10 (1): 83-89. https://izlik.org/JA82GE45PU.
EndNote
Okatan V, Polat M, Aşkın MA, Çolak AM (June 1, 2015) Frenküzümü (Ribes spp.), Jostaberry (Ribes x nidigrolaria Bauer) ve Bektaşi Üzümünün (Ribes grossularia L.) Fiziksel Özelliklerinin Belirlenmesi. Ziraat Fakültesi Dergisi 10 1 83–89.
IEEE
[1]V. Okatan, M. Polat, M. A. Aşkın, and A. M. Çolak, “Frenküzümü (Ribes spp.), Jostaberry (Ribes x nidigrolaria Bauer) ve Bektaşi Üzümünün (Ribes grossularia L.) Fiziksel Özelliklerinin Belirlenmesi”, ISUBU JAF, vol. 10, no. 1, pp. 83–89, June 2015, [Online]. Available: https://izlik.org/JA82GE45PU
ISNAD
Okatan, Volkan - Polat, Mehmet - Aşkın, Mehmet Atilla - Çolak, Ayşen Melda. “Frenküzümü (Ribes Spp.), Jostaberry (Ribes X Nidigrolaria Bauer) Ve Bektaşi Üzümünün (Ribes Grossularia L.) Fiziksel Özelliklerinin Belirlenmesi”. Ziraat Fakültesi Dergisi 10/1 (June 1, 2015): 83-89. https://izlik.org/JA82GE45PU.
JAMA
1.Okatan V, Polat M, Aşkın MA, Çolak AM. Frenküzümü (Ribes spp.), Jostaberry (Ribes x nidigrolaria Bauer) ve Bektaşi Üzümünün (Ribes grossularia L.) Fiziksel Özelliklerinin Belirlenmesi. ISUBU JAF. 2015;10:83–89.
MLA
Okatan, Volkan, et al. “Frenküzümü (Ribes Spp.), Jostaberry (Ribes X Nidigrolaria Bauer) Ve Bektaşi Üzümünün (Ribes Grossularia L.) Fiziksel Özelliklerinin Belirlenmesi”. Ziraat Fakültesi Dergisi, vol. 10, no. 1, June 2015, pp. 83-89, https://izlik.org/JA82GE45PU.
Vancouver
1.Volkan Okatan, Mehmet Polat, Mehmet Atilla Aşkın, Ayşen Melda Çolak. Frenküzümü (Ribes spp.), Jostaberry (Ribes x nidigrolaria Bauer) ve Bektaşi Üzümünün (Ribes grossularia L.) Fiziksel Özelliklerinin Belirlenmesi. ISUBU JAF [Internet]. 2015 Jun. 1;10(1):83-9. Available from: https://izlik.org/JA82GE45PU

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