EN
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The Effects of Stocking Density and Thermal Conductivity on Ventilation Rate of Laying Hens
Abstract
The study was conducted in 68 poultry house, which had different construction and capacity in Konya. The planning types of 65 building were cage house and 3 building were slatted floor house. The stocking density of houses were 20 – 35 hen / m2 in majority of buildings. The thermal conductivity of poultry houses varied from 0.74 kcal / m2 oC h to 1.00 kcal / m2 oC h in most buildings. Maximum ventilation rate of laying hens reduced when stocking density increased in poultry houses. Ventilation rate of layers were 13.9 – 16.5 m3 / h in low stocking density while it changed between 8.0 m3 / h hen and 10.0 m3 / h hen in high stocking density. There was found a relation between ventilation rate of laying hens and thermal conductivity of buildings in summer. Ventilation rate of layers were decreased by lower thermal conductivity of buildings.
Keywords
Details
Primary Language
English
Subjects
Agronomy
Journal Section
Research Article
Publication Date
June 25, 2002
Submission Date
January 1, 2002
Acceptance Date
-
Published in Issue
Year 2002 Volume: 16 Number: 29
APA
Uğurlu, N., & Kara, M. (2002). The Effects of Stocking Density and Thermal Conductivity on Ventilation Rate of Laying Hens. Selcuk Journal of Agriculture and Food Sciences, 16(29), 59-64. https://izlik.org/JA63KT45MP
AMA
1.Uğurlu N, Kara M. The Effects of Stocking Density and Thermal Conductivity on Ventilation Rate of Laying Hens. Selcuk J Agr Food Sci. 2002;16(29):59-64. https://izlik.org/JA63KT45MP
Chicago
Uğurlu, Nuh, and Mehmet Kara. 2002. “The Effects of Stocking Density and Thermal Conductivity on Ventilation Rate of Laying Hens”. Selcuk Journal of Agriculture and Food Sciences 16 (29): 59-64. https://izlik.org/JA63KT45MP.
EndNote
Uğurlu N, Kara M (June 1, 2002) The Effects of Stocking Density and Thermal Conductivity on Ventilation Rate of Laying Hens. Selcuk Journal of Agriculture and Food Sciences 16 29 59–64.
IEEE
[1]N. Uğurlu and M. Kara, “The Effects of Stocking Density and Thermal Conductivity on Ventilation Rate of Laying Hens”, Selcuk J Agr Food Sci, vol. 16, no. 29, pp. 59–64, June 2002, [Online]. Available: https://izlik.org/JA63KT45MP
ISNAD
Uğurlu, Nuh - Kara, Mehmet. “The Effects of Stocking Density and Thermal Conductivity on Ventilation Rate of Laying Hens”. Selcuk Journal of Agriculture and Food Sciences 16/29 (June 1, 2002): 59-64. https://izlik.org/JA63KT45MP.
JAMA
1.Uğurlu N, Kara M. The Effects of Stocking Density and Thermal Conductivity on Ventilation Rate of Laying Hens. Selcuk J Agr Food Sci. 2002;16:59–64.
MLA
Uğurlu, Nuh, and Mehmet Kara. “The Effects of Stocking Density and Thermal Conductivity on Ventilation Rate of Laying Hens”. Selcuk Journal of Agriculture and Food Sciences, vol. 16, no. 29, June 2002, pp. 59-64, https://izlik.org/JA63KT45MP.
Vancouver
1.Nuh Uğurlu, Mehmet Kara. The Effects of Stocking Density and Thermal Conductivity on Ventilation Rate of Laying Hens. Selcuk J Agr Food Sci [Internet]. 2002 Jun. 1;16(29):59-64. Available from: https://izlik.org/JA63KT45MP