EN
TR
The Effects of Stocking Density and Thermal Conductivity on Ventilation Rate of Laying Hens
Öz
The study was conducted in 68 poultry house, which had different construction and capacity in Konya. The planning types of 65 building were cage house and 3 building were slatted floor house. The stocking density of houses were 20 – 35 hen / m2 in majority of buildings. The thermal conductivity of poultry houses varied from 0.74 kcal / m2 oC h to 1.00 kcal / m2 oC h in most buildings. Maximum ventilation rate of laying hens reduced when stocking density increased in poultry houses. Ventilation rate of layers were 13.9 – 16.5 m3 / h in low stocking density while it changed between 8.0 m3 / h hen and 10.0 m3 / h hen in high stocking density. There was found a relation between ventilation rate of laying hens and thermal conductivity of buildings in summer. Ventilation rate of layers were decreased by lower thermal conductivity of buildings.
Anahtar Kelimeler
Ayrıntılar
Birincil Dil
İngilizce
Konular
Agronomi
Bölüm
Araştırma Makalesi
Yayımlanma Tarihi
25 Haziran 2002
Gönderilme Tarihi
1 Ocak 2002
Kabul Tarihi
-
Yayımlandığı Sayı
Yıl 2002 Cilt: 16 Sayı: 29
APA
Uğurlu, N., & Kara, M. (2002). The Effects of Stocking Density and Thermal Conductivity on Ventilation Rate of Laying Hens. Selcuk Journal of Agriculture and Food Sciences, 16(29), 59-64. https://izlik.org/JA63KT45MP
AMA
1.Uğurlu N, Kara M. The Effects of Stocking Density and Thermal Conductivity on Ventilation Rate of Laying Hens. Selcuk J Agr Food Sci. 2002;16(29):59-64. https://izlik.org/JA63KT45MP
Chicago
Uğurlu, Nuh, ve Mehmet Kara. 2002. “The Effects of Stocking Density and Thermal Conductivity on Ventilation Rate of Laying Hens”. Selcuk Journal of Agriculture and Food Sciences 16 (29): 59-64. https://izlik.org/JA63KT45MP.
EndNote
Uğurlu N, Kara M (01 Haziran 2002) The Effects of Stocking Density and Thermal Conductivity on Ventilation Rate of Laying Hens. Selcuk Journal of Agriculture and Food Sciences 16 29 59–64.
IEEE
[1]N. Uğurlu ve M. Kara, “The Effects of Stocking Density and Thermal Conductivity on Ventilation Rate of Laying Hens”, Selcuk J Agr Food Sci, c. 16, sy 29, ss. 59–64, Haz. 2002, [çevrimiçi]. Erişim adresi: https://izlik.org/JA63KT45MP
ISNAD
Uğurlu, Nuh - Kara, Mehmet. “The Effects of Stocking Density and Thermal Conductivity on Ventilation Rate of Laying Hens”. Selcuk Journal of Agriculture and Food Sciences 16/29 (01 Haziran 2002): 59-64. https://izlik.org/JA63KT45MP.
JAMA
1.Uğurlu N, Kara M. The Effects of Stocking Density and Thermal Conductivity on Ventilation Rate of Laying Hens. Selcuk J Agr Food Sci. 2002;16:59–64.
MLA
Uğurlu, Nuh, ve Mehmet Kara. “The Effects of Stocking Density and Thermal Conductivity on Ventilation Rate of Laying Hens”. Selcuk Journal of Agriculture and Food Sciences, c. 16, sy 29, Haziran 2002, ss. 59-64, https://izlik.org/JA63KT45MP.
Vancouver
1.Nuh Uğurlu, Mehmet Kara. The Effects of Stocking Density and Thermal Conductivity on Ventilation Rate of Laying Hens. Selcuk J Agr Food Sci [Internet]. 01 Haziran 2002;16(29):59-64. Erişim adresi: https://izlik.org/JA63KT45MP