Effect of Enzyme Supplementation to Laying Hens Diets Containing Different Levels of Sunflower Seed Meal on Performance and Egg Quality
Abstract
An experiment was conducted to determine the effect of enzyme supplementation to laying hens diets containing different levels of sunflower seed meal on performance and egg quality. The experiment was used 128 laying hens (HyLine W36) at 44 week of age throughout 84 days. Sixteen diets consisting of four levels of sunflower seed meal (0, 5, 10 and 20 % diet) and four levels enzyme (0, 500, 1000 and 2000 mg/ kg diet) in 4 x 4 factorial arrangement were used with four replicates of two birds each. During the experiment, feed and water were used as ad libitum. The effect of enzyme supplementation to laying hens diets containing different levels of sunflower seed meal did not significantly effect on egg production, egg weight, egg mass, feed intake, feed conversion ratio, egg shell weight, egg shell thickness and egg shell breaking strength (P>0.05). The result of this study that containing 20% sunflower seed meal to laying hens diets can be used without adversely affecting performance and egg quality.
Keywords
Details
Primary Language
English
Subjects
Zootechny (Other)
Journal Section
Research Article
Publication Date
December 28, 2018
Submission Date
September 3, 2018
Acceptance Date
-
Published in Issue
Year 2018 Volume: 32 Number: 3
APA
Ceylan, M. E., & Cufadar, Y. (2018). Effect of Enzyme Supplementation to Laying Hens Diets Containing Different Levels of Sunflower Seed Meal on Performance and Egg Quality. Selcuk Journal of Agriculture and Food Sciences, 32(3), 402-406. https://izlik.org/JA36KU75SA
AMA
1.Ceylan ME, Cufadar Y. Effect of Enzyme Supplementation to Laying Hens Diets Containing Different Levels of Sunflower Seed Meal on Performance and Egg Quality. Selcuk J Agr Food Sci. 2018;32(3):402-406. https://izlik.org/JA36KU75SA
Chicago
Ceylan, Mehmet Emin, and Yusuf Cufadar. 2018. “Effect of Enzyme Supplementation to Laying Hens Diets Containing Different Levels of Sunflower Seed Meal on Performance and Egg Quality”. Selcuk Journal of Agriculture and Food Sciences 32 (3): 402-6. https://izlik.org/JA36KU75SA.
EndNote
Ceylan ME, Cufadar Y (December 1, 2018) Effect of Enzyme Supplementation to Laying Hens Diets Containing Different Levels of Sunflower Seed Meal on Performance and Egg Quality. Selcuk Journal of Agriculture and Food Sciences 32 3 402–406.
IEEE
[1]M. E. Ceylan and Y. Cufadar, “Effect of Enzyme Supplementation to Laying Hens Diets Containing Different Levels of Sunflower Seed Meal on Performance and Egg Quality”, Selcuk J Agr Food Sci, vol. 32, no. 3, pp. 402–406, Dec. 2018, [Online]. Available: https://izlik.org/JA36KU75SA
ISNAD
Ceylan, Mehmet Emin - Cufadar, Yusuf. “Effect of Enzyme Supplementation to Laying Hens Diets Containing Different Levels of Sunflower Seed Meal on Performance and Egg Quality”. Selcuk Journal of Agriculture and Food Sciences 32/3 (December 1, 2018): 402-406. https://izlik.org/JA36KU75SA.
JAMA
1.Ceylan ME, Cufadar Y. Effect of Enzyme Supplementation to Laying Hens Diets Containing Different Levels of Sunflower Seed Meal on Performance and Egg Quality. Selcuk J Agr Food Sci. 2018;32:402–406.
MLA
Ceylan, Mehmet Emin, and Yusuf Cufadar. “Effect of Enzyme Supplementation to Laying Hens Diets Containing Different Levels of Sunflower Seed Meal on Performance and Egg Quality”. Selcuk Journal of Agriculture and Food Sciences, vol. 32, no. 3, Dec. 2018, pp. 402-6, https://izlik.org/JA36KU75SA.
Vancouver
1.Mehmet Emin Ceylan, Yusuf Cufadar. Effect of Enzyme Supplementation to Laying Hens Diets Containing Different Levels of Sunflower Seed Meal on Performance and Egg Quality. Selcuk J Agr Food Sci [Internet]. 2018 Dec. 1;32(3):402-6. Available from: https://izlik.org/JA36KU75SA