Effect of Enzyme Supplementation to Laying Hens Diets Containing Different Levels of Sunflower Seed Meal on Performance and Egg Quality
Öz
An experiment was conducted to determine the effect of enzyme supplementation to laying hens diets containing different levels of sunflower seed meal on performance and egg quality. The experiment was used 128 laying hens (HyLine W36) at 44 week of age throughout 84 days. Sixteen diets consisting of four levels of sunflower seed meal (0, 5, 10 and 20 % diet) and four levels enzyme (0, 500, 1000 and 2000 mg/ kg diet) in 4 x 4 factorial arrangement were used with four replicates of two birds each. During the experiment, feed and water were used as ad libitum. The effect of enzyme supplementation to laying hens diets containing different levels of sunflower seed meal did not significantly effect on egg production, egg weight, egg mass, feed intake, feed conversion ratio, egg shell weight, egg shell thickness and egg shell breaking strength (P>0.05). The result of this study that containing 20% sunflower seed meal to laying hens diets can be used without adversely affecting performance and egg quality.
Anahtar Kelimeler
Ayrıntılar
Birincil Dil
İngilizce
Konular
Hayvansal Üretim (Diğer)
Bölüm
Araştırma Makalesi
Yayımlanma Tarihi
28 Aralık 2018
Gönderilme Tarihi
3 Eylül 2018
Kabul Tarihi
-
Yayımlandığı Sayı
Yıl 2018 Cilt: 32 Sayı: 3
APA
Ceylan, M. E., & Cufadar, Y. (2018). Effect of Enzyme Supplementation to Laying Hens Diets Containing Different Levels of Sunflower Seed Meal on Performance and Egg Quality. Selcuk Journal of Agriculture and Food Sciences, 32(3), 402-406. https://izlik.org/JA36KU75SA
AMA
1.Ceylan ME, Cufadar Y. Effect of Enzyme Supplementation to Laying Hens Diets Containing Different Levels of Sunflower Seed Meal on Performance and Egg Quality. Selcuk J Agr Food Sci. 2018;32(3):402-406. https://izlik.org/JA36KU75SA
Chicago
Ceylan, Mehmet Emin, ve Yusuf Cufadar. 2018. “Effect of Enzyme Supplementation to Laying Hens Diets Containing Different Levels of Sunflower Seed Meal on Performance and Egg Quality”. Selcuk Journal of Agriculture and Food Sciences 32 (3): 402-6. https://izlik.org/JA36KU75SA.
EndNote
Ceylan ME, Cufadar Y (01 Aralık 2018) Effect of Enzyme Supplementation to Laying Hens Diets Containing Different Levels of Sunflower Seed Meal on Performance and Egg Quality. Selcuk Journal of Agriculture and Food Sciences 32 3 402–406.
IEEE
[1]M. E. Ceylan ve Y. Cufadar, “Effect of Enzyme Supplementation to Laying Hens Diets Containing Different Levels of Sunflower Seed Meal on Performance and Egg Quality”, Selcuk J Agr Food Sci, c. 32, sy 3, ss. 402–406, Ara. 2018, [çevrimiçi]. Erişim adresi: https://izlik.org/JA36KU75SA
ISNAD
Ceylan, Mehmet Emin - Cufadar, Yusuf. “Effect of Enzyme Supplementation to Laying Hens Diets Containing Different Levels of Sunflower Seed Meal on Performance and Egg Quality”. Selcuk Journal of Agriculture and Food Sciences 32/3 (01 Aralık 2018): 402-406. https://izlik.org/JA36KU75SA.
JAMA
1.Ceylan ME, Cufadar Y. Effect of Enzyme Supplementation to Laying Hens Diets Containing Different Levels of Sunflower Seed Meal on Performance and Egg Quality. Selcuk J Agr Food Sci. 2018;32:402–406.
MLA
Ceylan, Mehmet Emin, ve Yusuf Cufadar. “Effect of Enzyme Supplementation to Laying Hens Diets Containing Different Levels of Sunflower Seed Meal on Performance and Egg Quality”. Selcuk Journal of Agriculture and Food Sciences, c. 32, sy 3, Aralık 2018, ss. 402-6, https://izlik.org/JA36KU75SA.
Vancouver
1.Mehmet Emin Ceylan, Yusuf Cufadar. Effect of Enzyme Supplementation to Laying Hens Diets Containing Different Levels of Sunflower Seed Meal on Performance and Egg Quality. Selcuk J Agr Food Sci [Internet]. 01 Aralık 2018;32(3):402-6. Erişim adresi: https://izlik.org/JA36KU75SA