Research Article

Encapsulation Methods and Use in Animal Nutrition

Volume: 32 Number: 3 December 28, 2018
  • Uğur Temiz
  • Ergin Öztürk

Encapsulation Methods and Use in Animal Nutrition

Abstract

Encapsulation is a technology based on coating an active compound with one or more coating material and keeping it in the capsule. Encapsulation is a system can be used for increased stability and bioavailability, protecting the form and controlled secretion to target tissues of bioactive compounds. Coating materials are can be ranged as starch, analogs of starch, proteins, gums, lipids or their mixtures. Encapsulation is a technology based on coating an active compound with one or more coating material and keeping it in the capsule. Encapsulation is a system can be used for increased stability and bioavailability, protecting the form and controlled secretion to target tissues of bioactive compounds. Coating materials are can be ranged as starch, analogs of starch, proteins, gums, lipids or their mixtures.

Keywords

Details

Primary Language

English

Subjects

Zootechny (Other)

Journal Section

Research Article

Authors

Uğur Temiz This is me
Türkiye

Ergin Öztürk This is me
Türkiye

Publication Date

December 28, 2018

Submission Date

September 30, 2018

Acceptance Date

-

Published in Issue

Year 2018 Volume: 32 Number: 3

APA
Temiz, U., & Öztürk, E. (2018). Encapsulation Methods and Use in Animal Nutrition. Selcuk Journal of Agriculture and Food Sciences, 32(3), 624-631. https://izlik.org/JA69TD64CL
AMA
1.Temiz U, Öztürk E. Encapsulation Methods and Use in Animal Nutrition. Selcuk J Agr Food Sci. 2018;32(3):624-631. https://izlik.org/JA69TD64CL
Chicago
Temiz, Uğur, and Ergin Öztürk. 2018. “Encapsulation Methods and Use in Animal Nutrition”. Selcuk Journal of Agriculture and Food Sciences 32 (3): 624-31. https://izlik.org/JA69TD64CL.
EndNote
Temiz U, Öztürk E (December 1, 2018) Encapsulation Methods and Use in Animal Nutrition. Selcuk Journal of Agriculture and Food Sciences 32 3 624–631.
IEEE
[1]U. Temiz and E. Öztürk, “Encapsulation Methods and Use in Animal Nutrition”, Selcuk J Agr Food Sci, vol. 32, no. 3, pp. 624–631, Dec. 2018, [Online]. Available: https://izlik.org/JA69TD64CL
ISNAD
Temiz, Uğur - Öztürk, Ergin. “Encapsulation Methods and Use in Animal Nutrition”. Selcuk Journal of Agriculture and Food Sciences 32/3 (December 1, 2018): 624-631. https://izlik.org/JA69TD64CL.
JAMA
1.Temiz U, Öztürk E. Encapsulation Methods and Use in Animal Nutrition. Selcuk J Agr Food Sci. 2018;32:624–631.
MLA
Temiz, Uğur, and Ergin Öztürk. “Encapsulation Methods and Use in Animal Nutrition”. Selcuk Journal of Agriculture and Food Sciences, vol. 32, no. 3, Dec. 2018, pp. 624-31, https://izlik.org/JA69TD64CL.
Vancouver
1.Uğur Temiz, Ergin Öztürk. Encapsulation Methods and Use in Animal Nutrition. Selcuk J Agr Food Sci [Internet]. 2018 Dec. 1;32(3):624-31. Available from: https://izlik.org/JA69TD64CL

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