Araştırma Makalesi
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Encapsulation Methods and Use in Animal Nutrition

Yıl 2018, Cilt: 32 Sayı: 3, 624 - 631, 28.12.2018

Uğur Temiz Ergin Öztürk

https://izlik.org/JA69TD64CL

Öz

Encapsulation is a technology based on coating an active compound with one or more coating material and keeping it in the capsule. Encapsulation is a system can be used for increased stability and bioavailability, protecting the form and controlled secretion to target tissues of bioactive compounds. Coating materials are can be ranged as starch, analogs of starch, proteins, gums, lipids or their mixtures. Encapsulation is a technology based on coating an active compound with one or more coating material and keeping it in the capsule. Encapsulation is a system can be used for increased stability and bioavailability, protecting the form and controlled secretion to target tissues of bioactive compounds. Coating materials are can be ranged as starch, analogs of starch, proteins, gums, lipids or their mixtures.

Anahtar Kelimeler

Encapsulation Coating materials Feed additives Preservation

Toplam 0 adet kaynakça vardır.

Ayrıntılar

Birincil Dil İngilizce
Konular Hayvansal Üretim (Diğer)
Bölüm Araştırma Makalesi
Yazarlar

Uğur Temiz Bu kişi benim

Ergin Öztürk Bu kişi benim

Gönderilme Tarihi 30 Eylül 2018
Yayımlanma Tarihi 28 Aralık 2018
IZ https://izlik.org/JA69TD64CL
Yayımlandığı Sayı Yıl 2018 Cilt: 32 Sayı: 3

Kaynak Göster

APA Temiz, U., & Öztürk, E. (2018). Encapsulation Methods and Use in Animal Nutrition. Selcuk Journal of Agriculture and Food Sciences, 32(3), 624-631. https://izlik.org/JA69TD64CL
AMA 1.Temiz U, Öztürk E. Encapsulation Methods and Use in Animal Nutrition. Selcuk J Agr Food Sci. 2018;32(3):624-631. https://izlik.org/JA69TD64CL
Chicago Temiz, Uğur, ve Ergin Öztürk. 2018. “Encapsulation Methods and Use in Animal Nutrition”. Selcuk Journal of Agriculture and Food Sciences 32 (3): 624-31. https://izlik.org/JA69TD64CL.
EndNote Temiz U, Öztürk E (01 Aralık 2018) Encapsulation Methods and Use in Animal Nutrition. Selcuk Journal of Agriculture and Food Sciences 32 3 624–631.
IEEE [1]U. Temiz ve E. Öztürk, “Encapsulation Methods and Use in Animal Nutrition”, Selcuk J Agr Food Sci, c. 32, sy 3, ss. 624–631, Ara. 2018, [çevrimiçi]. Erişim adresi: https://izlik.org/JA69TD64CL
ISNAD Temiz, Uğur - Öztürk, Ergin. “Encapsulation Methods and Use in Animal Nutrition”. Selcuk Journal of Agriculture and Food Sciences 32/3 (01 Aralık 2018): 624-631. https://izlik.org/JA69TD64CL.
JAMA 1.Temiz U, Öztürk E. Encapsulation Methods and Use in Animal Nutrition. Selcuk J Agr Food Sci. 2018;32:624–631.
MLA Temiz, Uğur, ve Ergin Öztürk. “Encapsulation Methods and Use in Animal Nutrition”. Selcuk Journal of Agriculture and Food Sciences, c. 32, sy 3, Aralık 2018, ss. 624-31, https://izlik.org/JA69TD64CL.
Vancouver 1.Temiz U, Öztürk E. Encapsulation Methods and Use in Animal Nutrition. Selcuk J Agr Food Sci [Internet]. 01 Aralık 2018;32(3):624-31. Erişim adresi: https://izlik.org/JA69TD64CL

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