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Control Practices of Potato Wart Disease from The Past To The Present
Abstract
Potato wart disease (Synchytrium endobioticum (Schilb.) Perc.) has been one of the most important disease which restricts the potato production, since the beginning of the 1900’s when it was first determined. The control practices have had great limitations, according to the fact that disease is an soil borne; therefore, infected fields were quarantined in Europe. In this study, practices and their results for the control of the disease were summarised. High level of achieve-ments could not be obtained in chemical control of the disease. However, the resistant potato cultivars have been determined. At present, the majority of the practices, as a effective control measurements for the disease are quarantine applications in all over the world. There is a need for detailed biological and chemical control studies on the disease.
Keywords
Details
Primary Language
English
Subjects
Agricultural Engineering (Other)
Journal Section
Review
Publication Date
June 25, 2011
Submission Date
January 1, 2011
Acceptance Date
-
Published in Issue
Year 2011 Volume: 25 Number: 2
APA
Çakır, E., & Demirci, F. (2011). Control Practices of Potato Wart Disease from The Past To The Present. Selcuk Journal of Agriculture and Food Sciences, 25(2), 106-113. https://izlik.org/JA76ZD63TA
AMA
1.Çakır E, Demirci F. Control Practices of Potato Wart Disease from The Past To The Present. Selcuk J Agr Food Sci. 2011;25(2):106-113. https://izlik.org/JA76ZD63TA
Chicago
Çakır, Emel, and Fikret Demirci. 2011. “Control Practices of Potato Wart Disease from The Past To The Present”. Selcuk Journal of Agriculture and Food Sciences 25 (2): 106-13. https://izlik.org/JA76ZD63TA.
EndNote
Çakır E, Demirci F (June 1, 2011) Control Practices of Potato Wart Disease from The Past To The Present. Selcuk Journal of Agriculture and Food Sciences 25 2 106–113.
IEEE
[1]E. Çakır and F. Demirci, “Control Practices of Potato Wart Disease from The Past To The Present”, Selcuk J Agr Food Sci, vol. 25, no. 2, pp. 106–113, June 2011, [Online]. Available: https://izlik.org/JA76ZD63TA
ISNAD
Çakır, Emel - Demirci, Fikret. “Control Practices of Potato Wart Disease from The Past To The Present”. Selcuk Journal of Agriculture and Food Sciences 25/2 (June 1, 2011): 106-113. https://izlik.org/JA76ZD63TA.
JAMA
1.Çakır E, Demirci F. Control Practices of Potato Wart Disease from The Past To The Present. Selcuk J Agr Food Sci. 2011;25:106–113.
MLA
Çakır, Emel, and Fikret Demirci. “Control Practices of Potato Wart Disease from The Past To The Present”. Selcuk Journal of Agriculture and Food Sciences, vol. 25, no. 2, June 2011, pp. 106-13, https://izlik.org/JA76ZD63TA.
Vancouver
1.Emel Çakır, Fikret Demirci. Control Practices of Potato Wart Disease from The Past To The Present. Selcuk J Agr Food Sci [Internet]. 2011 Jun. 1;25(2):106-13. Available from: https://izlik.org/JA76ZD63TA