EN
TR
Control Practices of Potato Wart Disease from The Past To The Present
Öz
Potato wart disease (Synchytrium endobioticum (Schilb.) Perc.) has been one of the most important disease which restricts the potato production, since the beginning of the 1900’s when it was first determined. The control practices have had great limitations, according to the fact that disease is an soil borne; therefore, infected fields were quarantined in Europe. In this study, practices and their results for the control of the disease were summarised. High level of achieve-ments could not be obtained in chemical control of the disease. However, the resistant potato cultivars have been determined. At present, the majority of the practices, as a effective control measurements for the disease are quarantine applications in all over the world. There is a need for detailed biological and chemical control studies on the disease.
Anahtar Kelimeler
Ayrıntılar
Birincil Dil
İngilizce
Konular
Ziraat Mühendisliği (Diğer)
Bölüm
Derleme
Yayımlanma Tarihi
25 Haziran 2011
Gönderilme Tarihi
1 Ocak 2011
Kabul Tarihi
-
Yayımlandığı Sayı
Yıl 2011 Cilt: 25 Sayı: 2
APA
Çakır, E., & Demirci, F. (2011). Control Practices of Potato Wart Disease from The Past To The Present. Selcuk Journal of Agriculture and Food Sciences, 25(2), 106-113. https://izlik.org/JA76ZD63TA
AMA
1.Çakır E, Demirci F. Control Practices of Potato Wart Disease from The Past To The Present. Selcuk J Agr Food Sci. 2011;25(2):106-113. https://izlik.org/JA76ZD63TA
Chicago
Çakır, Emel, ve Fikret Demirci. 2011. “Control Practices of Potato Wart Disease from The Past To The Present”. Selcuk Journal of Agriculture and Food Sciences 25 (2): 106-13. https://izlik.org/JA76ZD63TA.
EndNote
Çakır E, Demirci F (01 Haziran 2011) Control Practices of Potato Wart Disease from The Past To The Present. Selcuk Journal of Agriculture and Food Sciences 25 2 106–113.
IEEE
[1]E. Çakır ve F. Demirci, “Control Practices of Potato Wart Disease from The Past To The Present”, Selcuk J Agr Food Sci, c. 25, sy 2, ss. 106–113, Haz. 2011, [çevrimiçi]. Erişim adresi: https://izlik.org/JA76ZD63TA
ISNAD
Çakır, Emel - Demirci, Fikret. “Control Practices of Potato Wart Disease from The Past To The Present”. Selcuk Journal of Agriculture and Food Sciences 25/2 (01 Haziran 2011): 106-113. https://izlik.org/JA76ZD63TA.
JAMA
1.Çakır E, Demirci F. Control Practices of Potato Wart Disease from The Past To The Present. Selcuk J Agr Food Sci. 2011;25:106–113.
MLA
Çakır, Emel, ve Fikret Demirci. “Control Practices of Potato Wart Disease from The Past To The Present”. Selcuk Journal of Agriculture and Food Sciences, c. 25, sy 2, Haziran 2011, ss. 106-13, https://izlik.org/JA76ZD63TA.
Vancouver
1.Emel Çakır, Fikret Demirci. Control Practices of Potato Wart Disease from The Past To The Present. Selcuk J Agr Food Sci [Internet]. 01 Haziran 2011;25(2):106-13. Erişim adresi: https://izlik.org/JA76ZD63TA