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Year 2023, Volume: 37 Issue: 1, 86 - 94, 23.04.2023
https://izlik.org/JA86BU79UZ

Abstract

Determination of Resistance Levels of Selected Tomato Genotypes to Meloidogyne incognita, Tomato Yellow Leaf Curling Virus (TYLCV) Verticillium Wilt, Fusarium oxysporum radicis, Fusarium Wilt, Tomato Spotted Wilt Virus (TSWV)

Year 2023, Volume: 37 Issue: 1, 86 - 94, 23.04.2023
https://izlik.org/JA86BU79UZ

Abstract

Tomato is one of the most cultivated vegetables in the world. In this context, intensive tomato breeding studies are carried out around the world and new cultivars are emerging every day, which leads to great competition. In particular, resistance or tolerance levelstolerance levels to some important diseases and pests are considered important in cultivar breeding and in determining the commercial value of cultivars. In this context, the determination of resistance levels to 70 tomatoes, Meloidogyne incognita, Tomato Yellow leaf curling virus (Tylcv), Verticillium wilt, Fusarium oxysporum radicis, Tomato spotted wilt virus (TSWV), Fusarium Wilt, which have the potential to become parent lines at S8 level due to their agro-morphological characteristics formed the subject of this study. When the results of the study are examined, tomato genotypes showed resistance/sensitive levels according to combinations of alleles as 58 genotypes of RR (homozygous resistant), 10 Rr (heterozygous), 2 rr(sensitive) to Meloidogyne incognita, 45 RR (homozygous resistant), 15 Rr (heterozygous),10 rr (sensitive)to Verticillium dahliae, 10 to, 52 RR (homozygous resistant), 13 Rr (heterozygous), 5 rr (sensitive) to Tomato Spotted Wilt Virus,46 RR (homozygous resistant) 18 Rr (heterozygous), 6 rr (sensitive) to Tomato Yellow leaf Curl Virus, Fusarium oxysporum (Fusarium wilt) 49 RR (homozygous resistant), 13 Rr (heterozygous), 8 rr (sensitive), Fusarium oxysporum radicis (Frl) 52 Their resistances were determined as RR (homozygous resistant), 12 Rr (heterozygous), 6 rr (sensitive).

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Details

Primary Language English
Subjects Genetics
Journal Section Research Article
Authors

Gülbanu Kıymacı This is me

Banu Çiçek Arı This is me

Ali Tevfik Uncu This is me

Ayşe Özgür Uncu This is me

Neslihan Issı This is me

Önder Türkmen This is me

Submission Date December 6, 2022
Publication Date April 23, 2023
IZ https://izlik.org/JA86BU79UZ
Published in Issue Year 2023 Volume: 37 Issue: 1

Cite

APA Kıymacı, G., Arı, B. Ç., Uncu, A. T., Uncu, A. Ö., Issı, N., & Türkmen, Ö. (2023). Determination of Resistance Levels of Selected Tomato Genotypes to Meloidogyne incognita, Tomato Yellow Leaf Curling Virus (TYLCV) Verticillium Wilt, Fusarium oxysporum radicis, Fusarium Wilt, Tomato Spotted Wilt Virus (TSWV). Selcuk Journal of Agriculture and Food Sciences, 37(1), 86-94. https://izlik.org/JA86BU79UZ
AMA 1.Kıymacı G, Arı BÇ, Uncu AT, Uncu AÖ, Issı N, Türkmen Ö. Determination of Resistance Levels of Selected Tomato Genotypes to Meloidogyne incognita, Tomato Yellow Leaf Curling Virus (TYLCV) Verticillium Wilt, Fusarium oxysporum radicis, Fusarium Wilt, Tomato Spotted Wilt Virus (TSWV). Selcuk J Agr Food Sci. 2023;37(1):86-94. https://izlik.org/JA86BU79UZ
Chicago Kıymacı, Gülbanu, Banu Çiçek Arı, Ali Tevfik Uncu, Ayşe Özgür Uncu, Neslihan Issı, and Önder Türkmen. 2023. “Determination of Resistance Levels of Selected Tomato Genotypes to Meloidogyne Incognita, Tomato Yellow Leaf Curling Virus (TYLCV) Verticillium Wilt, Fusarium Oxysporum Radicis, Fusarium Wilt, Tomato Spotted Wilt Virus (TSWV)”. Selcuk Journal of Agriculture and Food Sciences 37 (1): 86-94. https://izlik.org/JA86BU79UZ.
EndNote Kıymacı G, Arı BÇ, Uncu AT, Uncu AÖ, Issı N, Türkmen Ö (April 1, 2023) Determination of Resistance Levels of Selected Tomato Genotypes to Meloidogyne incognita, Tomato Yellow Leaf Curling Virus (TYLCV) Verticillium Wilt, Fusarium oxysporum radicis, Fusarium Wilt, Tomato Spotted Wilt Virus (TSWV). Selcuk Journal of Agriculture and Food Sciences 37 1 86–94.
IEEE [1]G. Kıymacı, B. Ç. Arı, A. T. Uncu, A. Ö. Uncu, N. Issı, and Ö. Türkmen, “Determination of Resistance Levels of Selected Tomato Genotypes to Meloidogyne incognita, Tomato Yellow Leaf Curling Virus (TYLCV) Verticillium Wilt, Fusarium oxysporum radicis, Fusarium Wilt, Tomato Spotted Wilt Virus (TSWV)”, Selcuk J Agr Food Sci, vol. 37, no. 1, pp. 86–94, Apr. 2023, [Online]. Available: https://izlik.org/JA86BU79UZ
ISNAD Kıymacı, Gülbanu - Arı, Banu Çiçek - Uncu, Ali Tevfik - Uncu, Ayşe Özgür - Issı, Neslihan - Türkmen, Önder. “Determination of Resistance Levels of Selected Tomato Genotypes to Meloidogyne Incognita, Tomato Yellow Leaf Curling Virus (TYLCV) Verticillium Wilt, Fusarium Oxysporum Radicis, Fusarium Wilt, Tomato Spotted Wilt Virus (TSWV)”. Selcuk Journal of Agriculture and Food Sciences 37/1 (April 1, 2023): 86-94. https://izlik.org/JA86BU79UZ.
JAMA 1.Kıymacı G, Arı BÇ, Uncu AT, Uncu AÖ, Issı N, Türkmen Ö. Determination of Resistance Levels of Selected Tomato Genotypes to Meloidogyne incognita, Tomato Yellow Leaf Curling Virus (TYLCV) Verticillium Wilt, Fusarium oxysporum radicis, Fusarium Wilt, Tomato Spotted Wilt Virus (TSWV). Selcuk J Agr Food Sci. 2023;37:86–94.
MLA Kıymacı, Gülbanu, et al. “Determination of Resistance Levels of Selected Tomato Genotypes to Meloidogyne Incognita, Tomato Yellow Leaf Curling Virus (TYLCV) Verticillium Wilt, Fusarium Oxysporum Radicis, Fusarium Wilt, Tomato Spotted Wilt Virus (TSWV)”. Selcuk Journal of Agriculture and Food Sciences, vol. 37, no. 1, Apr. 2023, pp. 86-94, https://izlik.org/JA86BU79UZ.
Vancouver 1.Gülbanu Kıymacı, Banu Çiçek Arı, Ali Tevfik Uncu, Ayşe Özgür Uncu, Neslihan Issı, Önder Türkmen. Determination of Resistance Levels of Selected Tomato Genotypes to Meloidogyne incognita, Tomato Yellow Leaf Curling Virus (TYLCV) Verticillium Wilt, Fusarium oxysporum radicis, Fusarium Wilt, Tomato Spotted Wilt Virus (TSWV). Selcuk J Agr Food Sci [Internet]. 2023 Apr. 1;37(1):86-94. Available from: https://izlik.org/JA86BU79UZ

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