Research Article

Classifying Apis mellifera Breeds Using Data Mining Techniques Based on Morphological Traits

Volume: 39 Number: 1 March 31, 2025
EN TR

Classifying Apis mellifera Breeds Using Data Mining Techniques Based on Morphological Traits

Abstract

The classification of bee breeds is significant for breeding, maintaining genetic diversity, increasing productivity and protecting the health of the bee colonies. Therefore, this study aims to classify different honeybee breeds based on their morphological traits using data mining techniques, which are cost-effective and straightforward. It were used a total of 35 colonies from a private bee farm for morphometric analysis in the study, which included seven different bee breeds and 404 bee samples. A range of data mining techniques (Support Vector Machines (SVM), Random Forest (RF), Artificial Neural Networks (ANN), Naive Bayes (NB) and k-Nearest Neighbors (k-NN)), and model fit criteria were used for the classification of bee breeds. Overall, the study shows significant differences in the morphological traits of different bee breeds, highlighting the diversity and different traits of each bee breed. In addition, the study shows that the RF model is superior in all criteria and therefore the most effective for classifying honeybee breeds. In contrast, the NB model consistently performs the worst, as evidenced by the consistently minimum values of all metrics. In conclusion, RF model exhibiting a 99.8% success rate, stands out as highly effective in the classification of bee breeds based on the morphological traits, supporting its applicability in future classification research.

Keywords

References

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Details

Primary Language

English

Subjects

Bee and Silkworm Breeding and Improvement

Journal Section

Research Article

Early Pub Date

March 24, 2025

Publication Date

March 31, 2025

Submission Date

December 14, 2024

Acceptance Date

February 10, 2025

Published in Issue

Year 2025 Volume: 39 Number: 1

APA
Kibar, M., Şahin Negiş, İ., Aytekin, İ., & Keskin, İ. (2025). Classifying Apis mellifera Breeds Using Data Mining Techniques Based on Morphological Traits. Selcuk Journal of Agriculture and Food Sciences, 39(1), 95-107. https://izlik.org/JA98PE38PD
AMA
1.Kibar M, Şahin Negiş İ, Aytekin İ, Keskin İ. Classifying Apis mellifera Breeds Using Data Mining Techniques Based on Morphological Traits. Selcuk J Agr Food Sci. 2025;39(1):95-107. https://izlik.org/JA98PE38PD
Chicago
Kibar, Mustafa, İnci Şahin Negiş, İbrahim Aytekin, and İsmail Keskin. 2025. “Classifying Apis Mellifera Breeds Using Data Mining Techniques Based on Morphological Traits”. Selcuk Journal of Agriculture and Food Sciences 39 (1): 95-107. https://izlik.org/JA98PE38PD.
EndNote
Kibar M, Şahin Negiş İ, Aytekin İ, Keskin İ (March 1, 2025) Classifying Apis mellifera Breeds Using Data Mining Techniques Based on Morphological Traits. Selcuk Journal of Agriculture and Food Sciences 39 1 95–107.
IEEE
[1]M. Kibar, İ. Şahin Negiş, İ. Aytekin, and İ. Keskin, “Classifying Apis mellifera Breeds Using Data Mining Techniques Based on Morphological Traits”, Selcuk J Agr Food Sci, vol. 39, no. 1, pp. 95–107, Mar. 2025, [Online]. Available: https://izlik.org/JA98PE38PD
ISNAD
Kibar, Mustafa - Şahin Negiş, İnci - Aytekin, İbrahim - Keskin, İsmail. “Classifying Apis Mellifera Breeds Using Data Mining Techniques Based on Morphological Traits”. Selcuk Journal of Agriculture and Food Sciences 39/1 (March 1, 2025): 95-107. https://izlik.org/JA98PE38PD.
JAMA
1.Kibar M, Şahin Negiş İ, Aytekin İ, Keskin İ. Classifying Apis mellifera Breeds Using Data Mining Techniques Based on Morphological Traits. Selcuk J Agr Food Sci. 2025;39:95–107.
MLA
Kibar, Mustafa, et al. “Classifying Apis Mellifera Breeds Using Data Mining Techniques Based on Morphological Traits”. Selcuk Journal of Agriculture and Food Sciences, vol. 39, no. 1, Mar. 2025, pp. 95-107, https://izlik.org/JA98PE38PD.
Vancouver
1.Mustafa Kibar, İnci Şahin Negiş, İbrahim Aytekin, İsmail Keskin. Classifying Apis mellifera Breeds Using Data Mining Techniques Based on Morphological Traits. Selcuk J Agr Food Sci [Internet]. 2025 Mar. 1;39(1):95-107. Available from: https://izlik.org/JA98PE38PD

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