This research was conducted with five sorghum-sudangrass hybrid cultivars (Elrey,Grass,Grazer,Jumbo and Sweet) at Animal Research Institute of Konya in 2000. Obtained data as average of two cutting summarised as follows; plant heights were 215.53 cm (Sweet)-231.02 cm (Jumbo); plant fresh weights were 495.6 g (Elrey) to 674.5 g (Sweet); stem diameters were 0.99 cm (Elrey)-1.39 cm (Jumbo); stalk weights were 406.8 g (Elrey) to 537.0 g (Sweet); stalk ratios were 74.7% (Jum-bo)-82.0% (Elrey); leaf weights were 88.7 g (Elrey) to 153.0 g (Jumbo); leaf ratios were15.5% (Grazer)-25.2% (Jumbo); dry matter ratios were 27.73% (Sweet) to 34.55% (Elrey). As total of two cutting green forage yields were 146410 kg.ha-1 (Grass) to 190380 kg.ha-1 (Jumbo) and dry matter yields were 44860 kg.ha-1 (Grass) to 57450 kg.ha-1 (Jumbo). According to results of one-year; Jumbo and Sweet c.v. can be shown to be suitable varieties as silage production with respect to yield and other observed characters in Konya Province and similiar ecologies.
Bu araştırma 2000 yılında Konya Hayvancılık Araştırma Enstitüsü tarlalarında beş sorgum-sudanotu melezi çeşidi (Elrey,Grass,Grazer,Jumbo ve Sweet) ile yürütülmüştür. Denemede çeşitlerinden elde edilen iki biçimdeki ortalama bitki boyu 215.53 cm (sweet)-231.02 cm (Jumbo); bitki ağırlığı 495.6 g (Elrey)-674.5 g (Sweet); sap çapı 0.99 cm (Elrey)-1.39 cm (Jum-bo); sap ağırlığı 406.8 g (Elrey)-537.0 g (Sweet); sap oranı % 74.7 (Jumbo)-%82.0 (Elrey); yaprak ağırlığı 88.7 g (Elrey)-153.0 g (Jumbo); yaprak oranı %15.5 (Grazer)-%25.2 (Jumbo); kuru madde oranı %27.73 (Sweet)-%34.55 (Elrey) arasında bulunmuş, toplam kuru madde verimi 4486.8 kg/da (Grass)-5745.2 kg/da (Jumbo) ve toplam yaş ot verimi 14641.3 kg/da (Grass)-19038.7 kg/da (Jumbo) arasında değişmiştir. Bir yıllık sonuçlara göre; verim ve ele alınan diğer özellikler için Konya ve benzeri ekolojilerde Jumbo ve Sweet sorgum-sudan otu melez çeşitleri ön plana çıkmışlardır.
Primary Language | English |
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Subjects | Agronomy |
Journal Section | Research Article |
Authors | |
Publication Date | June 25, 2002 |
Submission Date | January 1, 2002 |
Published in Issue | Year 2002 Volume: 16 Issue: 29 |
Selcuk Agricultural and Food Sciences is licensed under a Creative Commons Attribution-NonCommercial 4.0 International License (CC BY NC).