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The Effects of Boron (Orthoboric Acid) Supplementation Into Diets of Hens During Late Laying Period on Performance and Some Serum Parameters

Year 2019, Volume: 29 Issue: 1, 106 - 113, 29.03.2019
https://doi.org/10.29133/yyutbd.490702

Abstract

This
study was carried out to determine
the
effects of boron (orthoboric acid) addition to the diets of hens in the late
laying period on
performance
and
some serum parameters.
Two hundred eighty-eight Lohman commercial laying hens which are 62 weeks old
were fed with 0, 50, 75, and 150 mg/kg of B for 12 weeks. The research was
carried out in 18 replicates, and four laying hens were used for each
replicate.
During the research,
16-hour lighting was applied and feed and water were given as ad-libitum.
Supplementation of different level of B did not alter the live weight change
and average egg weight from performance characteristics, but egg production
increased and also feed efficiency and daily feed intake reduced (P<0.01).
Serum glucose, cholesterol, triglycerides, creatinine, total and direct
bilirubin values were not affected by additional B. While addition of B into
the diets of laying hens did not affect the outcomes of serum alkaline
phosphatase (
ALP), aspartate amino
transaminase (AST) and gamma glutamyl transaminase (GGT) enzyme activities
(P>0.05), but alanin amino transaminase (ALT) was affected by Boron
(P<0.05). 
It is concluded that in order to have a positive
effect on performance of laying hens in the late laying period, 50 mg/kg B
supplementation is adequate and may be suggested.

References

  • AOAC (1990). Official methods of analysis. Vol.1. 15th ed. Assoc. Off. Anal. Chem., Arlington, VA.
  • Armstrong, TA, Spears JW, Crenshaw TD, Nielsen FH (2000). Boron supplementation of a semipurified diet for weanling pigs improves feed efficiency and bone strength characteristics and alters plasma lipid metabolites. J. Nutr.,130 (10), 2575-2581.
  • Armstrong TA, Spears JW (2001). Effect of dietary boron of growth performance, calcium and phosphorus metabolism, and bone mechanical properties in growing barrows. J. Anim. Sci., 79, 3120-3127.
  • Bozkurt M, Küçükyılmaz K, Çatlı AU, Çınar M, Çabuk M, Mızrak C, Bintaşı E (2009). Farklı düzeylerde kalsiyum ve fosfor içeren broiler yemlerine bor ilavesinin bazı kan, kemik ve dışkı parametreleri üzerine etkileri. 6.Ulusal Zootekni Bilim Kong. 24 – 26 Haziran 2009, s: 62-68, Erzurum.
  • Burtis CA, Ashwood ER (1999). Tietz Textbook of Clinical Chemistry. 3rd ed. Philadelphia: W.B Saunders Company.
  • Devirian TA, Volpe SL (2003). The physiological effects of dietary boron. Crit. Rev.Food Sci.Nutr., 43 (2), 219-231.
  • Duncan DB (1995). Multiple range and multiple F tests. Biometrics, 11: 1-42.
  • Eren M, Uyanık F, Kucukersan S (2004). The influence of dietary boron supplementation on egg quality and serum calcium, inorganic phosphorus, magnesium levels and alkaline phosphatase activity in laying hens. Res. Vet. Sci., 76, 203-210.
  • Eren M, Kocaoğlu GB, Uyanık F, Karabulut N (2006). The effect of dietary boron supplementation on performance, carcass composition nad serum lipids in japanase quails. JAVA, 5 (12), 1105-1108.
  • Eren M, Uyanık F (2007). Influence of dietary boron supplmentation on some metabolietes and egg-yolk cholesterol in laying hens.Acta Vet. Hung., 55 (1), 29-39.
  • Fassani EJ, Bertechini AG, Brito JAG, Kato RK, Fialho ET, Geraldo A (2004). Boron supplementation in broiler diets.Brazilian J. Poult. Sci., ISSN 1516-635X Oct-Dec 2004 /v.6/n.4/ 213-217.
  • Grossu DV, Criste RD, Score R, Duca R, Cıurascu C (2005). Effect of the supplemental PROLİNBOR, boron and linolenic acid-enriched protein concentrate, added to layer diets on egg quality. European Symposium on the Quality of Eggs and Egg Products.23-26 May 2005, 113-118, Doorwerth, The Netherlands.
  • Hasipek S, Aktaş N (1997). Türkiye’deki tavuk ürünlerinin insan beslenmesindeki yeri ve önemi. YUTAV 97 Uluslar arası Tavukçuluk Fuarı ve Konf., 14-17 Mayıs 1997, İstanbul.Hunt CD, Nielsen FH (1981). Interaction between boron and cholecalciferol in the chick. In: Trace Elements in Man and Animals-4 (McHowell, J.,Gawthorne, J. H. & White, C. L., eds.), Australian Academy of Science, Canberra, Australia, 597–600.
  • Hunt CD, Nielsen FH (1986). Dietary boron affects bone calcification in magnesium- and cholecalciferol deficient chicks. In: Underwood, E.J., Ed. Trace Elements in Human and Animal Nutrition, 5th ed. New York: Academic Press, Inc., 275–277.
  • Karabulut N, Eren M (2006). Besi bıldırcını yemlerine bor ilavesinin serum kalsiyum, inorganik fosfor ve magnezyum düzeyleri ile alkali fosfataz aktivitesine etkisi. Sağlık Bil. Derg., 15(1), 8-12.
  • Kurtoğlu V, Kurtoğlu F, Coşkun B (2001). Effect of boron supplementation into adequate and inadequate vitamin D3-containing diet on performance and serum biochemical characters of broiler chickens. Res. Vet. Sci., 71, 183-187.
  • Kurtoğlu V, Kurtoğlu F, Coşkun B, Şeker E, Balevi T, Çetingül IS (2002). Effects of boron supplementation on performance and some serum biochemical parameters in laying hens. Revue Med. Vet., 153(12), 823-828.
  • Kurtoğlu F, Kurtoğlu V, Çelik İ, Keçeci T, Nizamlıoğlu M (2005). Effect of dietary boron supplementation on some biochemical parameters, peripheral blood lymphocytes, splenic plasma cells and bone characteristics of brolier chicks given diets with adequate or inadequate cholecalciferol ( vitamin D3 ) content. Br. Poult. Sci.,46 (1), 87- 96.
  • Mertens D (2005). AOAC Official Method 975.03.Metal in Plants and Pet Foods. Official Methods of Analysis, 18th edit. Horwitz, W., and G.W. Latimer, (Eds).Chapter 3, pp 3-4, AOAC- International Suite 500, 481. North Frederick Avenue, Gaitherburg, Maryland 20877-2417, USA.
  • Mızrak C, Ceylan M (2009).Damızlık yumurtacı tavuk yemlerine farklı seviye ve formda bor ilavesinin performans, kemik gelişimi ve bazı kan parametreleri üzerine etkisi 6.Ulusal Zootekni Bilim Kong. 60-69, 24–26 Haziran, Erzurum.
  • Mızrak C, Yenice E, Can M, Yıldırım U, Atik Z (2010). Effect of dietary boron on performance, egg production, egg quality and some bone parameters in layer hens. S. Afr. J. Anim. Sci. 40(3), 257-264.
  • Naghii MR, Mofid M (2008). Elevation of biosynthesis of endogenous 17-b oestradiol by boron supplementation: One possible role of dietary boron consumption in humans. J.Nutr. Environ. Med., 17(2): 127-135
  • Nielsen FH (2008). Is boron nutritionally relevant?Nutr. Rev., 66(4), 183-191.
  • NRC 1984. National Research Council:Nutrient Requirements of Poultry, 8th ed. Subcommittee on Poultry Nutrition. National Academy Press, Washington DC, 11-13.
  • Olgun O, Cufadar Y, Yıldız AÖ (2009). Effect of boron supplementation fed with low calcium to diet on performance and egg quality in molted laying hens. J. Anim. Vet. Adv., 8 (4), 650-654.
  • Olgun O (2011). Yumurtacı tavuk rasyonlarına farklı seviyelerde ilave edilen bor ve bakırın performans, yumurta kabuk kalitesi, yumurta sarısı kolesterolü ve kemiğin biyomekanik özelliklerine etkisi. Doktora Tezi, Selçuk Üniv. Fen Bil. Enst.,Konya.
  • Polat C, Kaydı HD, Koç F (1999). Türkiye’de kanatlı yemlerinde katkı maddeleri, yağ kullanım durumlarının saptanması üzerine bir araştırma. Uluslararası Hayvancılık’99 Kong., 21-24 Eylül, İzmir.
  • Rossi AF, Miles RD, Bootwalla SM, Wilson HR, Eldred AR (1993). The effect of feeding two sources of boron on broiler breeder performance. Poult. Sci., 72:1931-1934.
  • SAS 1996. SAS Institute Inc., NC, USA
  • Şimşek M, (2011). Etlik piliç rasyonlarına bor (ortoborik asit) ilavesinin performans değerleri ile tibia mineral konsantrasyonu ve bazı kan parametreleri üzerine etkisi. Yüksek Lisans Tezi, Atatürk Üniv. Fen Bil.Enst., Erzurum.
  • Thomas L (1998). Clinical Laboratory Diagnostics.1st ed. Frankfurt:TH-Books Verlagsgesellschaft.
  • TSE 1991. "Hayvan Yemleri Metabolik Enerji Tayini," TSE No:9610. Türk Stant. Enst; Ankara.
  • Underwood EJ, Suttle NF (1999). The minerel nutrition of livestock, 3rd ed. CABI Publishing, New York, NY.
  • Wilson JH, Ruszler PL (1996). Effects of dietary boron supplementation on laying hens. Br. Poult. Sci., 37 (4), 723-729.
  • Wilson, J.H. and Ruszler, P.L., 1997. Effect of boron on growing pullets. Biol. Trace Elem. Res., 56 (3), 287-94.
  • Wilson JH, Ruszler PL (1998). Long term effect of boron on layer bone strength and production parameters. Br. J. Poult. Sci., 39, 11-15.
  • Yazgan O, Cufadar Y, Olgun O (2007). Hayvan besleme biyokimyası. Basılmamış Ders Notu. Selçuk Üniv. Ziraat Fak. Zootekni Böl. Konya.
  • Yeşilbağ, D. and Eren, M.,2008. Effects of dietary boric acid supplementation on performance, eggshell quality and some serum parameters in aged laying hens. Turk. J. Vet. Anim. Sci., 32 (2), 113-117.
  • Yıldız G, Özçelik F, Köksal H, Bağder S, Abacıoğlu Ö (2008). Organik bor üretilebilirliği ve broyler rasyonlarında bor ile humatin kullanımı. 2. Ulusal Bor Çalıştayı Bildirileri, 597-604, 17-18 Nisan, Ankara.
  • Yörük MA, Bolat D (2003).The effect of different enzym supplementations on the performance of laying hens fed with dietsdiets based of barley. Turk J. Vet. Anim. Sci., 27, 797-804.

Yumurtlamanın Son Dönemindeki Yumurtacı Tavukların Rasyonlarına Bor (Ortoborik Asit) İlavesinin Performans ve Bazı Serum Parametreleri Üzerine Etkileri

Year 2019, Volume: 29 Issue: 1, 106 - 113, 29.03.2019
https://doi.org/10.29133/yyutbd.490702

Abstract

Yumurtacı tavuk
rasyonlarına farklı seviyelerde Bor (B) ilavesinin performans ve bazı önemli
kan serum parametreleri üzerine etkisini tespit etmek amacıyla yürütülen
çalışmada, 62 haftalık, 288 adet Lohman yumurtacı ticari hibrit 12 hafta
boyunca 0, 50, 75 ve 150 mg/kg seviyelerde B içeren 4 farklı rasyonla
yemlenmişlerdir. Araştırma 18 tekerrürlü olarak yürütülmüş ve her bir
tekerrürde 4 adet tavuk kullanılmıştır. Araştırma boyunca 16 saat aydınlatma
programı uygulanmış, yem ve su ad-libitum olarak verilmiştir. İlave B,
canlı ağırlık değişimi ve ortalama yumurta ağırlığını etkilemezken, günlük yem
tüketimini azaltıp, yumurta verimini artırarak yemden yararlanma oranını önemli
derecede (P<0.01) iyileştirmiştir. 
Serum glukoz, kolesterol, trigliserid, kreatinin, total ve direkt
bilurubin değerleri B ilavesinden etkilenmemiştir. Rasyona B ilavesinin serum
alkalin fosfataz (ALP), aspartat amino transaminaz
(AST) ve gamma glutamil transaminaz (GGT) enzim aktivitelerine etkisi önemsiz
olurken (P>0.05), alanin amino transaminaz (ALT) enzim aktivitesine etkisi
önemli bulunmuştur (P<0.05).
Yumurtlamanın
son döneminde bulunan yumurtacı tavukların performans özelliklerini
iyileştirmek amacıyla rasyonlarına 50 mg/kg B ilavesinin yeterli ve
önerilebilir olacağı kanaatine varılmıştır.

References

  • AOAC (1990). Official methods of analysis. Vol.1. 15th ed. Assoc. Off. Anal. Chem., Arlington, VA.
  • Armstrong, TA, Spears JW, Crenshaw TD, Nielsen FH (2000). Boron supplementation of a semipurified diet for weanling pigs improves feed efficiency and bone strength characteristics and alters plasma lipid metabolites. J. Nutr.,130 (10), 2575-2581.
  • Armstrong TA, Spears JW (2001). Effect of dietary boron of growth performance, calcium and phosphorus metabolism, and bone mechanical properties in growing barrows. J. Anim. Sci., 79, 3120-3127.
  • Bozkurt M, Küçükyılmaz K, Çatlı AU, Çınar M, Çabuk M, Mızrak C, Bintaşı E (2009). Farklı düzeylerde kalsiyum ve fosfor içeren broiler yemlerine bor ilavesinin bazı kan, kemik ve dışkı parametreleri üzerine etkileri. 6.Ulusal Zootekni Bilim Kong. 24 – 26 Haziran 2009, s: 62-68, Erzurum.
  • Burtis CA, Ashwood ER (1999). Tietz Textbook of Clinical Chemistry. 3rd ed. Philadelphia: W.B Saunders Company.
  • Devirian TA, Volpe SL (2003). The physiological effects of dietary boron. Crit. Rev.Food Sci.Nutr., 43 (2), 219-231.
  • Duncan DB (1995). Multiple range and multiple F tests. Biometrics, 11: 1-42.
  • Eren M, Uyanık F, Kucukersan S (2004). The influence of dietary boron supplementation on egg quality and serum calcium, inorganic phosphorus, magnesium levels and alkaline phosphatase activity in laying hens. Res. Vet. Sci., 76, 203-210.
  • Eren M, Kocaoğlu GB, Uyanık F, Karabulut N (2006). The effect of dietary boron supplementation on performance, carcass composition nad serum lipids in japanase quails. JAVA, 5 (12), 1105-1108.
  • Eren M, Uyanık F (2007). Influence of dietary boron supplmentation on some metabolietes and egg-yolk cholesterol in laying hens.Acta Vet. Hung., 55 (1), 29-39.
  • Fassani EJ, Bertechini AG, Brito JAG, Kato RK, Fialho ET, Geraldo A (2004). Boron supplementation in broiler diets.Brazilian J. Poult. Sci., ISSN 1516-635X Oct-Dec 2004 /v.6/n.4/ 213-217.
  • Grossu DV, Criste RD, Score R, Duca R, Cıurascu C (2005). Effect of the supplemental PROLİNBOR, boron and linolenic acid-enriched protein concentrate, added to layer diets on egg quality. European Symposium on the Quality of Eggs and Egg Products.23-26 May 2005, 113-118, Doorwerth, The Netherlands.
  • Hasipek S, Aktaş N (1997). Türkiye’deki tavuk ürünlerinin insan beslenmesindeki yeri ve önemi. YUTAV 97 Uluslar arası Tavukçuluk Fuarı ve Konf., 14-17 Mayıs 1997, İstanbul.Hunt CD, Nielsen FH (1981). Interaction between boron and cholecalciferol in the chick. In: Trace Elements in Man and Animals-4 (McHowell, J.,Gawthorne, J. H. & White, C. L., eds.), Australian Academy of Science, Canberra, Australia, 597–600.
  • Hunt CD, Nielsen FH (1986). Dietary boron affects bone calcification in magnesium- and cholecalciferol deficient chicks. In: Underwood, E.J., Ed. Trace Elements in Human and Animal Nutrition, 5th ed. New York: Academic Press, Inc., 275–277.
  • Karabulut N, Eren M (2006). Besi bıldırcını yemlerine bor ilavesinin serum kalsiyum, inorganik fosfor ve magnezyum düzeyleri ile alkali fosfataz aktivitesine etkisi. Sağlık Bil. Derg., 15(1), 8-12.
  • Kurtoğlu V, Kurtoğlu F, Coşkun B (2001). Effect of boron supplementation into adequate and inadequate vitamin D3-containing diet on performance and serum biochemical characters of broiler chickens. Res. Vet. Sci., 71, 183-187.
  • Kurtoğlu V, Kurtoğlu F, Coşkun B, Şeker E, Balevi T, Çetingül IS (2002). Effects of boron supplementation on performance and some serum biochemical parameters in laying hens. Revue Med. Vet., 153(12), 823-828.
  • Kurtoğlu F, Kurtoğlu V, Çelik İ, Keçeci T, Nizamlıoğlu M (2005). Effect of dietary boron supplementation on some biochemical parameters, peripheral blood lymphocytes, splenic plasma cells and bone characteristics of brolier chicks given diets with adequate or inadequate cholecalciferol ( vitamin D3 ) content. Br. Poult. Sci.,46 (1), 87- 96.
  • Mertens D (2005). AOAC Official Method 975.03.Metal in Plants and Pet Foods. Official Methods of Analysis, 18th edit. Horwitz, W., and G.W. Latimer, (Eds).Chapter 3, pp 3-4, AOAC- International Suite 500, 481. North Frederick Avenue, Gaitherburg, Maryland 20877-2417, USA.
  • Mızrak C, Ceylan M (2009).Damızlık yumurtacı tavuk yemlerine farklı seviye ve formda bor ilavesinin performans, kemik gelişimi ve bazı kan parametreleri üzerine etkisi 6.Ulusal Zootekni Bilim Kong. 60-69, 24–26 Haziran, Erzurum.
  • Mızrak C, Yenice E, Can M, Yıldırım U, Atik Z (2010). Effect of dietary boron on performance, egg production, egg quality and some bone parameters in layer hens. S. Afr. J. Anim. Sci. 40(3), 257-264.
  • Naghii MR, Mofid M (2008). Elevation of biosynthesis of endogenous 17-b oestradiol by boron supplementation: One possible role of dietary boron consumption in humans. J.Nutr. Environ. Med., 17(2): 127-135
  • Nielsen FH (2008). Is boron nutritionally relevant?Nutr. Rev., 66(4), 183-191.
  • NRC 1984. National Research Council:Nutrient Requirements of Poultry, 8th ed. Subcommittee on Poultry Nutrition. National Academy Press, Washington DC, 11-13.
  • Olgun O, Cufadar Y, Yıldız AÖ (2009). Effect of boron supplementation fed with low calcium to diet on performance and egg quality in molted laying hens. J. Anim. Vet. Adv., 8 (4), 650-654.
  • Olgun O (2011). Yumurtacı tavuk rasyonlarına farklı seviyelerde ilave edilen bor ve bakırın performans, yumurta kabuk kalitesi, yumurta sarısı kolesterolü ve kemiğin biyomekanik özelliklerine etkisi. Doktora Tezi, Selçuk Üniv. Fen Bil. Enst.,Konya.
  • Polat C, Kaydı HD, Koç F (1999). Türkiye’de kanatlı yemlerinde katkı maddeleri, yağ kullanım durumlarının saptanması üzerine bir araştırma. Uluslararası Hayvancılık’99 Kong., 21-24 Eylül, İzmir.
  • Rossi AF, Miles RD, Bootwalla SM, Wilson HR, Eldred AR (1993). The effect of feeding two sources of boron on broiler breeder performance. Poult. Sci., 72:1931-1934.
  • SAS 1996. SAS Institute Inc., NC, USA
  • Şimşek M, (2011). Etlik piliç rasyonlarına bor (ortoborik asit) ilavesinin performans değerleri ile tibia mineral konsantrasyonu ve bazı kan parametreleri üzerine etkisi. Yüksek Lisans Tezi, Atatürk Üniv. Fen Bil.Enst., Erzurum.
  • Thomas L (1998). Clinical Laboratory Diagnostics.1st ed. Frankfurt:TH-Books Verlagsgesellschaft.
  • TSE 1991. "Hayvan Yemleri Metabolik Enerji Tayini," TSE No:9610. Türk Stant. Enst; Ankara.
  • Underwood EJ, Suttle NF (1999). The minerel nutrition of livestock, 3rd ed. CABI Publishing, New York, NY.
  • Wilson JH, Ruszler PL (1996). Effects of dietary boron supplementation on laying hens. Br. Poult. Sci., 37 (4), 723-729.
  • Wilson, J.H. and Ruszler, P.L., 1997. Effect of boron on growing pullets. Biol. Trace Elem. Res., 56 (3), 287-94.
  • Wilson JH, Ruszler PL (1998). Long term effect of boron on layer bone strength and production parameters. Br. J. Poult. Sci., 39, 11-15.
  • Yazgan O, Cufadar Y, Olgun O (2007). Hayvan besleme biyokimyası. Basılmamış Ders Notu. Selçuk Üniv. Ziraat Fak. Zootekni Böl. Konya.
  • Yeşilbağ, D. and Eren, M.,2008. Effects of dietary boric acid supplementation on performance, eggshell quality and some serum parameters in aged laying hens. Turk. J. Vet. Anim. Sci., 32 (2), 113-117.
  • Yıldız G, Özçelik F, Köksal H, Bağder S, Abacıoğlu Ö (2008). Organik bor üretilebilirliği ve broyler rasyonlarında bor ile humatin kullanımı. 2. Ulusal Bor Çalıştayı Bildirileri, 597-604, 17-18 Nisan, Ankara.
  • Yörük MA, Bolat D (2003).The effect of different enzym supplementations on the performance of laying hens fed with dietsdiets based of barley. Turk J. Vet. Anim. Sci., 27, 797-804.
There are 40 citations in total.

Details

Primary Language Turkish
Journal Section Articles
Authors

Hacer Kaya 0000-0001-9024-8525

Muhlis Macit This is me

Publication Date March 29, 2019
Acceptance Date January 26, 2019
Published in Issue Year 2019 Volume: 29 Issue: 1

Cite

APA Kaya, H., & Macit, M. (2019). Yumurtlamanın Son Dönemindeki Yumurtacı Tavukların Rasyonlarına Bor (Ortoborik Asit) İlavesinin Performans ve Bazı Serum Parametreleri Üzerine Etkileri. Yuzuncu Yıl University Journal of Agricultural Sciences, 29(1), 106-113. https://doi.org/10.29133/yyutbd.490702
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