The Effect of Helichrysum pallasii on Essential Oil Composition of Ontogenetic Variability

Yıl 2024, Cilt: 21 Sayı: 2, 239 - 244, 31.12.2024

Emine Yurteri

https://doi.org/10.25308/aduziraat.1564985

Öz

Since the earliest times of human history, medicinal plants have been used and continue to be used in many areas such as disease prevention, treatment and food additives. Species belonging to the Helichrysum genus have many important properties such as antimicrobial, antibacterial, antiviral, antifungal, antioxidant and anti-inflammatory thanks to the components they contain, which vary depending on many factors such as location, climate and soil conditions. For this reason, in this study, the stem, leaf and flower parts of Helichrysum pallasii plant collected during the full bloom period from its natural habitat in Köse district of Gümüşhane province of Türkiye were used as plant material. The aromatic components in the essential oil of the plant were determined using the SPME (Solid Phase Microextraction) method in Gas Chromatography (GC-MS) device. 58 different components were found as a result of the analysis. The prominent components are; Methyl butyl phenyl acetate (16.04%), phtyone (11.05%), β-caryophyllene (10.47%), undecly alcohol (7.57%), 𝛿-cadinene (%7.36), γ-cadinene (5.32%), hexadecane (5.24%) and tetradecane (4.51%).

Anahtar Kelimeler

Helichrysum, aroma component, GC-MS, immortal flowers

Helichrysum pallasii'nin Ontogenetik Varyabilitenin Uçucu Yağ Kompozisyonu Üzerine Etkisi

Öz

İnsanlık tarihinin en eski zamanlarından beri tıbbi bitkiler hastalığı önleyici, tedavi edici ve gıda katkı maddesi gibi birçok alanda kullanılmıştır ve kullanılmaya da devam etmektedir. Helichrysum cinsi türleri bulunduğu konum, iklim ve toprak koşulu gibi birçok etkene bağlı olarak değişiklik gösteren, içerisinde barındırdığı bileşenler sayesinde antimikrobiyal, antibakteriyel, antiviral, antifungal, antioksidan ve antiinflamatuar gibi birçok önemli özelliğe sahiptirler. Bu sebeple de bu çalışmada, Türkiye'nin Gümüşhane iline bağlı Köse ilçesinde doğal habitatından tam çiçeklenme döneminde toplanan Helichrysum pallasii bitkisinin; sap, yaprak ve çiçek kısımları bitki materyali olarak kullanılmıştır. Bitkinin uçucu yağındaki aromatik bileşenler Gaz Kromatografisi (GC-MS) cihazında SPME (Katı Faz Mikroekstraksiyon) yöntemi kullanılarak belirlenmiştir. Analiz sonucunda 58 farklı bileşen bulunmuştur. Öne çıkan bileşenler; Methyl butyl phenyl acetate (% 16.04), phtyone (% 11.05), β-caryophyllene (% 10.47) , undecly alcohol (% 7.57), 𝛿-cadinene (% 7.36), γ-cadinene (% 5.32), hexadecane (% 5.24) ve tetradecane (% 4.51) olmuştur.

Anahtar Kelimeler

helichrysum, aromabileşeni, gc-ms, ölmez çiçek

Kaynakça

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