Royal jelly is a bee product made by cephalic glands of nurse bees that has been utilized in medicine for ages because of its unique therapeutic properties. Proteins, royalisin, jelleins, fatty acids, and 10-hydroxy-2-decenoic acid are among the bioactive components found in royal jelly. There are many studies vouch that royal jelly has antioxidant, antimicrobial, anticancer, fertilization, wound-healing, anti-aging, insulin-like, antimutagenic, antidiabetic, anti-inflammatory potentials. The bioactive components it contains are primarily responsible for these functions. This study is aimed to review the biological activities of royal jelly.
| Birincil Dil | İngilizce |
|---|---|
| Konular | Yapısal Biyoloji |
| Bölüm | Derlemeler |
| Yazarlar | |
| Yayımlanma Tarihi | 30 Haziran 2022 |
| Yayımlandığı Sayı | Yıl 2022 Cilt: 3 Sayı: 1 |