Araştırma Makalesi

In Vitro Evaluation of Gilaburu (Viburnum Opulus L. ) Juice on Different Cell Lines

Cilt: 9 Sayı: 2 1 Temmuz 2019
  • Ayşe Tansu Koparal *
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In Vitro Evaluation of Gilaburu (Viburnum Opulus L. ) Juice on Different Cell Lines

Öz

The purpose of this study is to investigate the effects of gilaburu juice on cell viability (3-(4,5-dimethyl-thiazol-2-yl)-2,5-diphenyl tetrazolium bromide, MTT) and angiogenesis (tube formation assay) using different cell lines (human cancer cell lines A549, Caco-2, HeLa and normal cell lines MDCK and HUVEC) in vitro. In addition, the genotoxic effects of gilaburu juice is evaluated using COMET assay on HUVEC cells. Our results demonstrate that gilaburu juice could inhibit the growth of Caco-2 and HeLa cancer cell lines, but could not significantly inhibit normal cell lines and A549 cancer cell lines. It disrupted tube formation of HUVEC cells. Gilaburu juice appears to have no genotoxic potential to the DNA of HUVEC cells. The results obtained in this study confirm the potential application of commercial gilaburu juice as a functional food in prevention of cancer.

Anahtar Kelimeler

Teşekkür

The author thanks Edward Mcquaid for proofreading of the manuscript.

Kaynakça

  1. Altun, L., & Yılmaz, B.S. (2007). HPLC method for the analysis of salicin and chlorogenic acid from Viburnum opulus and V.lantana. Chemistry of Natural Compounds, 43(2), 205-207.
  2. Altun, M.L., Sever-Yılmaz. B., & Saltan-Çitoğlu, G. (2007). HPLC analysis of amentoflavone in Viburnum opulus L. and Viburnum lantana L. J. of Faculty of Pharmacy of Ankara University, 36, 161-169.
  3. Ames, B.N. (1983). Dietary carcinogens and anticarcinogens. Science. 221, 1256–1264.
  4. Bajpayee, M., Pandey, A.K., Parmar, D., Mathur, N., Seth, P.K., & Dhawan, A. (2005). Comet assay responses in human lymphocytes are not influenced by the menstrual cycle: a study in healty Indian females. Mutat. Res., 565, 163-172.
  5. Calis, I., Yuruker, A., Ruegger, H., Wright, A.D., & Sticher, O. (1995). Lantanoside, a monocyclic C10 iridoid glucoside from Viburnum lantana. Phytochemistry, 38, 163–165.
  6. Česonienė, L., Daubaras, R., & Viskelis, P.R. (2008). Evaluation of productivity and biochemical components in fruit of different Viburnum accessions. Biologia, 54,93-96.
  7. Česonienė, L., Daubaras, R., Vencloviene, J., & Viškelis, P.R. (2010). Biochemical and agro-biological diversity of Viburnum opulus genotypes. Central European Journal of Biology, 6, 864–871.
  8. Česonienė, L., Daubaras, R., Viškelis, P.R., & Sarkinas, A. (2012). Determination of the total phenolic and anthocyanin contents and antimicrobial activity of Viburnum opulus fruit juice. Plant Foods Human Nutrition, 67, 3, 256-261.

Ayrıntılar

Birincil Dil

İngilizce

Konular

-

Bölüm

Araştırma Makalesi

Yazarlar

Ayşe Tansu Koparal * Bu kişi benim
0000-0001-8201-6708
Türkiye

Yayımlanma Tarihi

1 Temmuz 2019

Gönderilme Tarihi

21 Şubat 2019

Kabul Tarihi

26 Mayıs 2019

Yayımlandığı Sayı

Yıl 2019 Cilt: 9 Sayı: 2

Kaynak Göster

APA
Koparal, A. T. (2019). In Vitro Evaluation of Gilaburu (Viburnum Opulus L. ) Juice on Different Cell Lines. Anadolu Journal of Educational Sciences International, 9(2), 549-571. https://doi.org/10.18039/ajesi.577253
AMA
1.Koparal AT. In Vitro Evaluation of Gilaburu (Viburnum Opulus L. ) Juice on Different Cell Lines. AJESI. 2019;9(2):549-571. doi:10.18039/ajesi.577253
Chicago
Koparal, Ayşe Tansu. 2019. “In Vitro Evaluation of Gilaburu (Viburnum Opulus L. ) Juice on Different Cell Lines”. Anadolu Journal of Educational Sciences International 9 (2): 549-71. https://doi.org/10.18039/ajesi.577253.
EndNote
Koparal AT (01 Temmuz 2019) In Vitro Evaluation of Gilaburu (Viburnum Opulus L. ) Juice on Different Cell Lines. Anadolu Journal of Educational Sciences International 9 2 549–571.
IEEE
[1]A. T. Koparal, “In Vitro Evaluation of Gilaburu (Viburnum Opulus L. ) Juice on Different Cell Lines”, AJESI, c. 9, sy 2, ss. 549–571, Tem. 2019, doi: 10.18039/ajesi.577253.
ISNAD
Koparal, Ayşe Tansu. “In Vitro Evaluation of Gilaburu (Viburnum Opulus L. ) Juice on Different Cell Lines”. Anadolu Journal of Educational Sciences International 9/2 (01 Temmuz 2019): 549-571. https://doi.org/10.18039/ajesi.577253.
JAMA
1.Koparal AT. In Vitro Evaluation of Gilaburu (Viburnum Opulus L. ) Juice on Different Cell Lines. AJESI. 2019;9:549–571.
MLA
Koparal, Ayşe Tansu. “In Vitro Evaluation of Gilaburu (Viburnum Opulus L. ) Juice on Different Cell Lines”. Anadolu Journal of Educational Sciences International, c. 9, sy 2, Temmuz 2019, ss. 549-71, doi:10.18039/ajesi.577253.
Vancouver
1.Ayşe Tansu Koparal. In Vitro Evaluation of Gilaburu (Viburnum Opulus L. ) Juice on Different Cell Lines. AJESI. 01 Temmuz 2019;9(2):549-71. doi:10.18039/ajesi.577253

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