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Boza Consumption in Early-Modern Istanbul As an Energy Drink and a Mood-Altering Substance

Yıl 2016, Cilt 11, Sayı 1, 0 - 0, 03.12.2016
https://doi.org/10.17550/aid.16111

Öz

The consumption of substances such as coffee is known to have gained popularity in the early-modern period along with increased urbanization and the proliferation of public places such as coffeehouses, and bathhouses in towns. Marshall Hodgson refers to the use of such substances in the Venture of Islam, underlining their increase in popularity in the Islamic world, particularly following the Mongol era.[1] Boza is a sweet and fermented drink made from millet, chickpeas or barley, which is known to have equivalents in the Mediterranean, the Middle East, Crimea and the Balkans. Its consumption partly falls under the category of mood-changing substances along with alcoholic drinks as boza is alcoholic when fermented long enough. This article focuses on boza consumption in seventeenth-century Istanbul based on the travelogue of Evliya Çelebi. I compare this narrative with some aspects of my previous study of bozahane affairs in fifteenth-century Bursa, wherever the contents are relevant.



[1] Marshall Hodgson, The Venture of Islam, II, 3 Vols. (Chicago: University of Chicago Press, 1974), 58-69.

Ayrıntılar

Bölüm Araştırma Makaleleri
Yazarlar

İklil Selçuk Bu kişi benim

Yayımlanma Tarihi 3 Aralık 2016
Yayınlandığı Sayı Yıl 2016, Cilt 11, Sayı 1

Kaynak Göster

Bibtex @ { akademikincelemeler271822, journal = {Akademik İncelemeler Dergisi}, issn = {1306-7885}, eissn = {2602-3016}, address = {}, publisher = {Sakarya Üniversitesi}, year = {2016}, volume = {11}, pages = {0 - 0}, doi = {10.17550/aid.16111}, title = {Boza Consumption in Early-Modern Istanbul As an Energy Drink and a Mood-Altering Substance}, key = {cite}, author = {Selçuk, İklil} }
APA Selçuk, İ. (2016). Boza Consumption in Early-Modern Istanbul As an Energy Drink and a Mood-Altering Substance . Akademik İncelemeler Dergisi , 11 (1) , 0-0 . DOI: 10.17550/aid.16111
MLA Selçuk, İ. "Boza Consumption in Early-Modern Istanbul As an Energy Drink and a Mood-Altering Substance" . Akademik İncelemeler Dergisi 11 (2016 ): 0-0 <https://dergipark.org.tr/tr/pub/akademikincelemeler/issue/25776/271822>
Chicago Selçuk, İ. "Boza Consumption in Early-Modern Istanbul As an Energy Drink and a Mood-Altering Substance". Akademik İncelemeler Dergisi 11 (2016 ): 0-0
RIS TY - JOUR T1 - Boza Consumption in Early-Modern Istanbul As an Energy Drink and a Mood-Altering Substance AU - İklil Selçuk Y1 - 2016 PY - 2016 N1 - doi: 10.17550/aid.16111 DO - 10.17550/aid.16111 T2 - Akademik İncelemeler Dergisi JF - Journal JO - JOR SP - 0 EP - 0 VL - 11 IS - 1 SN - 1306-7885-2602-3016 M3 - doi: 10.17550/aid.16111 UR - https://doi.org/10.17550/aid.16111 Y2 - 2021 ER -
EndNote %0 Akademik İncelemeler Dergisi Boza Consumption in Early-Modern Istanbul As an Energy Drink and a Mood-Altering Substance %A İklil Selçuk %T Boza Consumption in Early-Modern Istanbul As an Energy Drink and a Mood-Altering Substance %D 2016 %J Akademik İncelemeler Dergisi %P 1306-7885-2602-3016 %V 11 %N 1 %R doi: 10.17550/aid.16111 %U 10.17550/aid.16111
ISNAD Selçuk, İklil . "Boza Consumption in Early-Modern Istanbul As an Energy Drink and a Mood-Altering Substance". Akademik İncelemeler Dergisi 11 / 1 (Aralık 2016): 0-0 . https://doi.org/10.17550/aid.16111
AMA Selçuk İ. Boza Consumption in Early-Modern Istanbul As an Energy Drink and a Mood-Altering Substance. Akademik İncelemeler Dergisi. 2016; 11(1): 0-0.
Vancouver Selçuk İ. Boza Consumption in Early-Modern Istanbul As an Energy Drink and a Mood-Altering Substance. Akademik İncelemeler Dergisi. 2016; 11(1): 0-0.
IEEE İ. Selçuk , "Boza Consumption in Early-Modern Istanbul As an Energy Drink and a Mood-Altering Substance", Akademik İncelemeler Dergisi, c. 11, sayı. 1, ss. 0-0, Ara. 2016, doi:10.17550/aid.16111

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