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Effect of Post-Harvest Losses of Tomato Fruits on the Income of the Marketers in Federal Capital Territory, Abuja, Nigeria

Yıl 2018, Cilt: 2 Sayı: 3, 287 - 297, 30.09.2018
https://doi.org/10.29023/alanyaakademik.387036

Öz

Post-harvest losses of food crops, especially fruits and vegetables, are common phenomena in developing countries. Data were analysed with Ordinary Least Square technique and descriptive statistics. The results revealed that tomato marketing was male-dominated with a mean age of 36 years. The findings also revealed a gini-coefficient of 0.4 and that quantity of tomato fruits, time tomato fruits spent on farm after maturity and time taken before tomato is sold to consumers had significant effect on the income of the marketers. The major constraints faced by the marketers included bad road, inadequate storage facilities and, seasonality. It is therefore recommended that government should encourage the establishment of more tomato processing industries to purchase excess tomato fruits during the glut season.

Kaynakça

  • Reference 1 Dr. A. A. A. Coker Dept. of Agricultural Economics, F.U.T., Minna
  • Reference 2: Prof. L. Tanko Dept. of Agricultural Economics and Farm Management, F.U.T., Minna
  • Reference 3: Dr. C.O, Adebayo Dept. of Agricultural Economics and Farm Management, F.U.T., Minna

Effect of Post-Harvest Losses of Tomato Fruits on the Income of the Marketers in Federal Capital Territory, Abuja, Nigeria

Yıl 2018, Cilt: 2 Sayı: 3, 287 - 297, 30.09.2018
https://doi.org/10.29023/alanyaakademik.387036

Öz

Post-harvest losses of food crops, especially fruits and vegetables, are common phenomena in developing countries. Data were analysed with Ordinary Least Square technique and descriptive statistics. The results revealed that tomato marketing was male-dominated with a mean age of 36 years. The findings also revealed a gini-coefficient of 0.4 and that quantity of tomato fruits, time tomato fruits spent on farm after maturity and time taken before tomato is sold to consumers had significant effect on the income of the marketers. The major constraints faced by the marketers included bad road, inadequate storage facilities and, seasonality. It is therefore recommended that government should encourage the establishment of more tomato processing industries to purchase excess tomato fruits during the glut season.

Kaynakça

  • Reference 1 Dr. A. A. A. Coker Dept. of Agricultural Economics, F.U.T., Minna
  • Reference 2: Prof. L. Tanko Dept. of Agricultural Economics and Farm Management, F.U.T., Minna
  • Reference 3: Dr. C.O, Adebayo Dept. of Agricultural Economics and Farm Management, F.U.T., Minna
Toplam 3 adet kaynakça vardır.

Ayrıntılar

Birincil Dil İngilizce
Konular Ekonomi
Bölüm Makaleler
Yazarlar

Alaba Olanike Ojo 0000-0001-6155-3459

Michael Akindele Ojo Bu kişi benim 0000-0003-4011-4427

Amina Mustapha Bu kişi benim 0000-0002-9168-0640

Yayımlanma Tarihi 30 Eylül 2018
Kabul Tarihi 11 Ekim 2018
Yayımlandığı Sayı Yıl 2018 Cilt: 2 Sayı: 3

Kaynak Göster

APA Ojo, A. O., Ojo, M. A., & Mustapha, A. (2018). Effect of Post-Harvest Losses of Tomato Fruits on the Income of the Marketers in Federal Capital Territory, Abuja, Nigeria. Alanya Akademik Bakış, 2(3), 287-297. https://doi.org/10.29023/alanyaakademik.387036