Derleme

Topraksız Tarımda Çilek Yetiştiriciliği

Cilt: 27 Sayı: 1 25 Ağustos 2017
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Strawberry Production in Soilless Culture

Abstract

Strawberry, which is grown in wide ecological conditions in the world, is one of the species increasing its production every year. Strawberry culture has been generally conducted in soil by traditional methods. Thus, many pest and disease problems have arisen. One of the most important problems is yield and crop losses arising from soil-borne pathogens and nematodes in strawberry production. For this reason, crop rotation or soil disinfection by solarization and chemical treatments should be done. But these methods are expensive and unsafe for soil and environment and do not fully solve the problem. Thus, the only healthy solution seems soilless culture. In addition to the solution of the problems in greenhouse soils, need to extend the production season and increase yield led to spread of soilless strawberry cultivation in commercial greenhouse production. In this review, it was discussed principles of strawberry growing in soilless culture and also strawberry growing at soilless culture in Turkey was evaluated.


Keywords

Kaynakça

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  4. Adak, N., and H. Gübbük. 2015. Effect of planting systems and growing media on earliness, yield and quality of strawberry cultivation under soilless culture. Not. Bot. Horti. Agrobo. 43 (1): 204-209.
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  6. Ameri, A., A. Tehranifar, M. Shoor, and G. H. Davarynejad. 2011. Effect of substrate and cultivar on growth characteristic of strawberry in soilless culture system. Afr. J. Biotechnol. 11 (56): 11960-11966.
  7. Andriolo, J. L., L. Erpen, F. L., Cardoso, C., Cocco, G. S., Casagrande, and D. I. Janisch. 2011. Nitrogen levels in the cultivation of strawberries in soilless culture. Horticultura Brasileira 29: 516-519.
  8. Anonim. 2015. TÜİK. Türkiye İstatistik Kurumu. Bitkisel Üretim İstatistikleri http://www.tuik.gov.tr/ PreTablo. do?alt_id=1001 (Son Erişim Tarihi: 24 Mayıs 2016).

Ayrıntılar

Birincil Dil

İngilizce

Konular

-

Bölüm

Derleme

Yazarlar

Leyla Demirsoy Bu kişi benim
Türkiye

Derya Mısır Bu kişi benim
Türkiye

Nafiye Adak
Türkiye

Yayımlanma Tarihi

25 Ağustos 2017

Gönderilme Tarihi

24 Ekim 2016

Kabul Tarihi

12 Şubat 2017

Yayımlandığı Sayı

Yıl 2017 Cilt: 27 Sayı: 1

Kaynak Göster

APA
Demirsoy, L., Mısır, D., & Adak, N. (2017). Strawberry Production in Soilless Culture. ANADOLU Journal of Aegean Agricultural Research Institute, 27(1), 71-80. https://izlik.org/JA55YS75JG
AMA
1.Demirsoy L, Mısır D, Adak N. Strawberry Production in Soilless Culture. ANADOLU. 2017;27(1):71-80. https://izlik.org/JA55YS75JG
Chicago
Demirsoy, Leyla, Derya Mısır, ve Nafiye Adak. 2017. “Strawberry Production in Soilless Culture”. ANADOLU Journal of Aegean Agricultural Research Institute 27 (1): 71-80. https://izlik.org/JA55YS75JG.
EndNote
Demirsoy L, Mısır D, Adak N (01 Haziran 2017) Strawberry Production in Soilless Culture. ANADOLU Journal of Aegean Agricultural Research Institute 27 1 71–80.
IEEE
[1]L. Demirsoy, D. Mısır, ve N. Adak, “Strawberry Production in Soilless Culture”, ANADOLU, c. 27, sy 1, ss. 71–80, Haz. 2017, [çevrimiçi]. Erişim adresi: https://izlik.org/JA55YS75JG
ISNAD
Demirsoy, Leyla - Mısır, Derya - Adak, Nafiye. “Strawberry Production in Soilless Culture”. ANADOLU Journal of Aegean Agricultural Research Institute 27/1 (01 Haziran 2017): 71-80. https://izlik.org/JA55YS75JG.
JAMA
1.Demirsoy L, Mısır D, Adak N. Strawberry Production in Soilless Culture. ANADOLU. 2017;27:71–80.
MLA
Demirsoy, Leyla, vd. “Strawberry Production in Soilless Culture”. ANADOLU Journal of Aegean Agricultural Research Institute, c. 27, sy 1, Haziran 2017, ss. 71-80, https://izlik.org/JA55YS75JG.
Vancouver
1.Leyla Demirsoy, Derya Mısır, Nafiye Adak. Strawberry Production in Soilless Culture. ANADOLU [Internet]. 01 Haziran 2017;27(1):71-80. Erişim adresi: https://izlik.org/JA55YS75JG
29899ANADOLU Journal by Aegean Agricultural Research Institute is licensed under CC BY-NC-ND 4.0  

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