Araştırma Makalesi

Effects of Alpine Ski Trainings on Oxidative Stress and Antioxidant Levels

Cilt: 7 Sayı: 3 28 Eylül 2024
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Effects of Alpine Ski Trainings on Oxidative Stress and Antioxidant Levels

Abstract

The aim of this study was to examine the oxidant and antioxidant levels that could be observed during a single unit slalom and giant slalom trainings routinely practiced by alpine skiers by measuring the Total Oxidant Capacity (TOC) and Total Antioxidant Capacity (TAC). 18 male athletes, aged between 18 and 29 and experienced in the international alpine ski competitions, participated voluntarily in the study. Initially, body weight, height, body mass index, and VO2max values of the volunteers were determined as required. Next, the volunteers underwent giant slalom and slalom training, lasted 2.5 hours with five days interval, on the competition slope that complies with the international standards. Venous blood samples of the volunteers were collected before and after both training applied and so TOC and TAC values were found out accordingly. While no significant change was observed in TOC values after both slalom and giant slalom applied, a significant increase was detected in TAC values (p<0.05). The reason for not observing any significant increase in TOC values though a significant increase has been detected in TAC values, may be due to the increased antioxidant enzymes which compress any increase in oxidant enzymes. Furthermore, the fact that alpine ski competition and training loads have been both in short-term and occurred at medium and high intensities rather than maximal intensity may have resulted with an antioxidant system which has been more activated than the oxidant system.

Keywords

Destekleyen Kurum

Erciyes Üniversitesi Bilimsel Araştırma Projeleri Birimi

Proje Numarası

TYL-2017- 7493

Etik Beyan

Araştırmaya başlamadan önce Erciyes Üniversitesi Klinik Araştırmalar Etik Kurulundan 20.01.2017 tarih ve 2017/32 kararı ile onay alındı. Mevcut araştırma süresince “Yükseköğretim Kurumları Bilimsel Araştırma ve Yayın Etiği Yönergesi” çerçevesinde hareket edildi.

Teşekkür

Erciyes Üniversitesi Bilimsel Araştırma Projeleri Birimine araştırmaya sağlamış oldukları destekten dolayı teşekkür ederiz.

Kaynakça

  1. Banerjee, A. K., Mandal, A., Chanda, D., & Chakraborti, S. (2003). Oxidant, antioxidant and physical exercise. Molecular and Cellular Biochemistry, 253(1-2), 307–312. https://doi.org/10.1023/a:1026032404105
  2. Chao, W. H., Askew, E. W., Roberts, D. E., Wood, S. M., & Perkins, J. B. (1999). Oxidative stress in humans during work at moderate altitude. The Journal of Nutrition, 129(11), 2009–2012. https://doi.org/10.1093/jn/129.11.2009
  3. Ferguson R. A. (2010). Limitations to performance during alpine skiing. Experimental Physiology, 95(3), 404–410. https://doi.org/10.1113/expphysiol.2009.047563
  4. Ghiselli, A., Serafini, M., Natella, F., & Scaccini, C. (2000). Total antioxidant capacity as a tool to assess redox status: critical view and experimental data. Free Radical Biology & Medicine, 29(11), 1106–1114. https://doi.org/10.1016/s0891-5849(00)00394-4
  5. Halliwell B. (2006). Reactive species and antioxidants. Redox biology is a fundamental theme of aerobic life. Plant Physiology, 141(2), 312–322. https://doi.org/10.1104/pp.106.077073
  6. Howley, E. T., Bassett, D. R., Jr, & Welch, H. G. (1995). Criteria for maximal oxygen uptake: review and commentary. Medicine and Science in Sports and Exercise, 27(9), 1292–1301.
  7. Juan, C. A., Pérez de la Lastra, J. M., Plou, F. J., & Pérez-Lebeña, E. (2021). The Chemistry of Reactive Oxygen Species (ROS) Revisited: Outlining Their Role in Biological Macromolecules (DNA, Lipids and Proteins) and Induced Pathologies. International journal of Molecular Sciences, 22(9), 4642. https://doi.org/10.3390/ijms22094642
  8. Kalogeris, T., Baines, C. P., Krenz, M., & Korthuis, R. J. (2012). Cell biology of ischemia/reperfusion injury. International Review of Cell and Molecular Biology, 298, 229–317. https://doi.org/10.1016/B978-0-12-394309-5.00006-7

Ayrıntılar

Birincil Dil

İngilizce

Konular

Egzersiz Fizyolojisi

Bölüm

Araştırma Makalesi

Erken Görünüm Tarihi

23 Eylül 2024

Yayımlanma Tarihi

28 Eylül 2024

Gönderilme Tarihi

18 Temmuz 2024

Kabul Tarihi

17 Eylül 2024

Yayımlandığı Sayı

Yıl 2024 Cilt: 7 Sayı: 3

Kaynak Göster

APA
Demiryürek, D., Polat, M., Gunturk, I., & Yazıcı, C. (2024). Effects of Alpine Ski Trainings on Oxidative Stress and Antioxidant Levels. Mediterranean Journal of Sport Science, 7(3), 541-551. https://doi.org/10.38021/asbid.1518399

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Mediterranean Journal of Sport Science (MJSS) is licensed under a Creative Commons Attribution 4.0 International License CC BY-NC 4.0 .


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