Observations of Kefir Grains and Their Structure From Different Geographical Regions: Turkey and Germany

Cilt: 1 Sayı: 1 18 Nisan 2010
  • Hilmi Yaman
  • Mehmet Elmalı
  • Gencehan Karadagoglu
  • Asya Cetınkaya
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Observations of Kefir Grains and Their Structure From Different Geographical Regions: Turkey and Germany

Öz

It is well known that kefir grains from different locations have various microbiological compositions and it is not certain that there is comparison between different samples. The mechanism of grain formation is not clear. In the previous studies no authors have reported the presence of kefir grains with a globular, sagy structure resembling small pouches . In this study we showed a distinct kefir grain formation exist after cauliflower-like structures and sheet-like structures.

Anahtar Kelimeler

Kaynakça

  1. Angulo, L., Lopez, E., Lema, C., 1993. Microflora present in kefir grains of the Galician region (North-West of Spain). J. Dairy Res., 60, 263-267.
  2. Beshkova, DM., Simova, ED., Simov, ZI., Frengova, GI., Spasov, ZN., 2002. Pure cultures for making kefir. Food Microbiol., 19, 537-544.
  3. Bottazi, V., Bianchi, F., 1980. A note on scanning Electron microscopy of micro organisms associated with the kefir granule. J. Appl. Bacteriol . , 48, 265-268.
  4. Dmitrichenko, MI., 1976. Microstructure and composition of kefir grains. Sovershentvovanie tekhnologicheskikh protsessor v molochnoi promyshlennosti. Tom I Chast’ II. Leningard. U.S.S.R.: Leninradskii Tekhnologicheskii Institut Kkoldil’noi Promyshlennosti 43-46. In: Dairy Sci. Abst. 1976 38, 1066.
  5. Duitschaever, CL., Kemp, N, Smith, AK., 1988. Microscopic studies of the microflora of kefir grains and kefir made by different methods. Milchwissensch., 43,8, 479-481.
  6. Feofilova, EP., 1958. Microflora of kefir grains. Dairy Sci. Abst., 20, 1889.
  7. Gerhard, JH., 1976. Alcoholic beverages and fermented foods. Indust. Microbiol., 1 st ed., pp.165-191. USA.
  8. Glauert, AM., Thorley, MJ. 1969. The topography of the bacterial cell wall. Ann. Rev. Microbiol., 23, 159-198.

Ayrıntılar

Birincil Dil

Türkçe

Konular

-

Bölüm

-

Yazarlar

Hilmi Yaman Bu kişi benim

Mehmet Elmalı Bu kişi benim

Gencehan Karadagoglu Bu kişi benim

Asya Cetınkaya Bu kişi benim

Yayımlanma Tarihi

18 Nisan 2010

Gönderilme Tarihi

18 Nisan 2010

Kabul Tarihi

-

Yayımlandığı Sayı

Yıl 2006 Cilt: 1 Sayı: 1

Kaynak Göster

APA
Yaman, H., Elmalı, M., Karadagoglu, G., & Cetınkaya, A. (2010). Observations of Kefir Grains and Their Structure From Different Geographical Regions: Turkey and Germany. Atatürk Üniversitesi Veteriner Bilimleri Dergisi, 1(1), 11-15. https://izlik.org/JA98NJ39XP
AMA
1.Yaman H, Elmalı M, Karadagoglu G, Cetınkaya A. Observations of Kefir Grains and Their Structure From Different Geographical Regions: Turkey and Germany. Atatürk Üniversitesi Veteriner Bilimleri Dergisi. 2010;1(1):11-15. https://izlik.org/JA98NJ39XP
Chicago
Yaman, Hilmi, Mehmet Elmalı, Gencehan Karadagoglu, ve Asya Cetınkaya. 2010. “Observations of Kefir Grains and Their Structure From Different Geographical Regions: Turkey and Germany”. Atatürk Üniversitesi Veteriner Bilimleri Dergisi 1 (1): 11-15. https://izlik.org/JA98NJ39XP.
EndNote
Yaman H, Elmalı M, Karadagoglu G, Cetınkaya A (01 Nisan 2010) Observations of Kefir Grains and Their Structure From Different Geographical Regions: Turkey and Germany. Atatürk Üniversitesi Veteriner Bilimleri Dergisi 1 1 11–15.
IEEE
[1]H. Yaman, M. Elmalı, G. Karadagoglu, ve A. Cetınkaya, “Observations of Kefir Grains and Their Structure From Different Geographical Regions: Turkey and Germany”, Atatürk Üniversitesi Veteriner Bilimleri Dergisi, c. 1, sy 1, ss. 11–15, Nis. 2010, [çevrimiçi]. Erişim adresi: https://izlik.org/JA98NJ39XP
ISNAD
Yaman, Hilmi - Elmalı, Mehmet - Karadagoglu, Gencehan - Cetınkaya, Asya. “Observations of Kefir Grains and Their Structure From Different Geographical Regions: Turkey and Germany”. Atatürk Üniversitesi Veteriner Bilimleri Dergisi 1/1 (01 Nisan 2010): 11-15. https://izlik.org/JA98NJ39XP.
JAMA
1.Yaman H, Elmalı M, Karadagoglu G, Cetınkaya A. Observations of Kefir Grains and Their Structure From Different Geographical Regions: Turkey and Germany. Atatürk Üniversitesi Veteriner Bilimleri Dergisi. 2010;1:11–15.
MLA
Yaman, Hilmi, vd. “Observations of Kefir Grains and Their Structure From Different Geographical Regions: Turkey and Germany”. Atatürk Üniversitesi Veteriner Bilimleri Dergisi, c. 1, sy 1, Nisan 2010, ss. 11-15, https://izlik.org/JA98NJ39XP.
Vancouver
1.Hilmi Yaman, Mehmet Elmalı, Gencehan Karadagoglu, Asya Cetınkaya. Observations of Kefir Grains and Their Structure From Different Geographical Regions: Turkey and Germany. Atatürk Üniversitesi Veteriner Bilimleri Dergisi [Internet]. 01 Nisan 2010;1(1):11-5. Erişim adresi: https://izlik.org/JA98NJ39XP