The Relationship Between Animal-Originated Food Demand and Income Growth in Turkey

Cilt: 10 Sayı: 1 9 Nisan 2015
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The Relationship Between Animal-Originated Food Demand and Income Growth in Turkey

Öz

The aim of this study was to examine the effect of national income level (per capita) on demand of animal- originated food products in Turkey. The data from national income per capita, demography and consumption of major livestock products (cattle and buffalo meat, sheep and goat meat, poultry meat, and cow, sheep, goat and buffaloes milk) were evaluated for the period of 2003-2012 years. The consumption level of animal-originated food products was determined by using situation analysis. Correlation analysis was used in the study and the relation between income and animal originated food consumption was found significant (P<0.01). In conclusion, the demand of animal-originated food has increased depending on the income increase in Turkey. 

Anahtar Kelimeler

Kaynakça

  1. Aral Y., Cevger Y., Demir P., Aydın E., 2010. Managerial and Economic Evaluation of Small Animal Veterinary Clinics in Ankara Province of Turkey, Kafkas Univ.Vet. Fak. Derg., 16(3), 503-508.
  2. GTHB., 2011. Gıda Tarım ve Hayvancılık Bakanlığı, Ankara İl Müdürlüğü Kayıtları.
  3. Heath TJ., Niethe GE., 2001. Effect of Gender on Ownership and Income in Veterinary Practise. Aust. Vet J., 79, 566-548.
  4. Kaygısız FH., Akdağ F., 2004. A study on investigating technical states and financial structures of, and problems encountered bu pet clinics in İstanbul province. İstanbul Univ. Vet. Fak. Derg., 30(2), 63-78.
  5. Kocacık F., Gökkaya VB., 2005. Türkiye’de Çalışan Kadınlar ve Sorunlar, C.Ü. İktisadi ve İdari Bil. Derg., 6(1), 195-218.
  6. Koray M., Demirbilek S., Demirbilek T., 2000. Gıda İşkolunda Çalışan Kadınların Koşulları ve Geleceği, Ankara: T.C. Başbakanlık KSSGM.
  7. Moreau P., 2004. Practice Financial Indicators: Measure Your Productivity. EJCAP., 15, 211-215.
  8. Önder N., 2013. Türkiye’de Kadın İşgücünün Görünümü, ÇSGB Çalışma Dünyası Dergisi., 1(1), 35-61.

Ayrıntılar

Birincil Dil

Türkçe

Konular

-

Bölüm

-

Yayımlanma Tarihi

9 Nisan 2015

Gönderilme Tarihi

24 Temmuz 2014

Kabul Tarihi

-

Yayımlandığı Sayı

Yıl 2015 Cilt: 10 Sayı: 1

Kaynak Göster

APA
Şentürk, B. (2015). The Relationship Between Animal-Originated Food Demand and Income Growth in Turkey. Atatürk Üniversitesi Veteriner Bilimleri Dergisi, 10(1). https://doi.org/10.17094/avbd.23641
AMA
1.Şentürk B. The Relationship Between Animal-Originated Food Demand and Income Growth in Turkey. Atatürk Üniversitesi Veteriner Bilimleri Dergisi. 2015;10(1). doi:10.17094/avbd.23641
Chicago
Şentürk, Berrin. 2015. “The Relationship Between Animal-Originated Food Demand and Income Growth in Turkey”. Atatürk Üniversitesi Veteriner Bilimleri Dergisi 10 (1). https://doi.org/10.17094/avbd.23641.
EndNote
Şentürk B (01 Nisan 2015) The Relationship Between Animal-Originated Food Demand and Income Growth in Turkey. Atatürk Üniversitesi Veteriner Bilimleri Dergisi 10 1
IEEE
[1]B. Şentürk, “The Relationship Between Animal-Originated Food Demand and Income Growth in Turkey”, Atatürk Üniversitesi Veteriner Bilimleri Dergisi, c. 10, sy 1, Nis. 2015, doi: 10.17094/avbd.23641.
ISNAD
Şentürk, Berrin. “The Relationship Between Animal-Originated Food Demand and Income Growth in Turkey”. Atatürk Üniversitesi Veteriner Bilimleri Dergisi 10/1 (01 Nisan 2015). https://doi.org/10.17094/avbd.23641.
JAMA
1.Şentürk B. The Relationship Between Animal-Originated Food Demand and Income Growth in Turkey. Atatürk Üniversitesi Veteriner Bilimleri Dergisi. 2015;10. doi:10.17094/avbd.23641.
MLA
Şentürk, Berrin. “The Relationship Between Animal-Originated Food Demand and Income Growth in Turkey”. Atatürk Üniversitesi Veteriner Bilimleri Dergisi, c. 10, sy 1, Nisan 2015, doi:10.17094/avbd.23641.
Vancouver
1.Berrin Şentürk. The Relationship Between Animal-Originated Food Demand and Income Growth in Turkey. Atatürk Üniversitesi Veteriner Bilimleri Dergisi. 01 Nisan 2015;10(1). doi:10.17094/avbd.23641

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