Soya Fasulyasının Doğu Anadoluda Yetiştirilmesi Üzerinde Bir Araştırma

Yıl 1970, Cilt: 1 Sayı: 3, - , 10.12.2010

Sabahattin Şenol

Öz

Bitkisel yağ kaynağı ve çeşitli yan ürünleri ile endüstri bitkisi,
ihtiva ettiği yüksek protein ile beslenmede ve bir baklagil ö'zelliğine
sahip bulunmasiyle ekim nöbetinde istisnai öneme sahip bulunan, soyanın Doğu Anadoluda gelişme imkanlarım araştırmak üzere, Erzurum, Erzincan, Elazığ ve Iğdır'da yapılan verim denemeleri sonunda, Erzurumun gerek yıllık sıcaklık toplamı ve gerek vegetasyon peryodu, verimi sımrlamış, buna rağmen Erzincan, Eıazığ ve Iğdır'da bu, bitkilerin daha rahatlıkla yetişebUeceği kanaatı hasıl olmuştur. Bu bakımdan denemeye alınan Amsoy, Harosoy, Shelby, Clare, Grant ve
Chippewa çeşitleri üzerinde durulması faydalı görülmektedir.

SUMMARY
An Investigatiol1 on the Growing
of Soybean in Eastern Anatolia
The soybean is now the most
imprortant oilseed crop in the world.
Its primary products, soybean oil
and protein, rich soyhean meal, are
the largest source of supply of vegetable
proteins and vegetable oiis.
Soybean variety trials has been
intial1y investigated on mineral soils
in 1966. The experiment was located
near number four weıı at the land of
Ataturk University farm-Erzurum. Ten
varieties of soybean was obatained
from America, five varieties from the
seed-breeding station in Samsun, and
five varieities from the Faculty of
Agriculture in Ankara.
In order to cond uct the yield
tests in Erzurum, Elazığ, Erzİncan
and Iğdır in i 967 and 1968, twelve varieties
of soybean has been introduced
from tbe University of Nebraska.
Early maturing vanetıes were
planted in Erzurum and Iate maturing
in Iğdır, Erzincan and Elazığ.
At the end of the experiments,
the yield of soybean varieties which
were planted in Erzurum, have been limited
by the factors of total heat
unite, short growing season and first
killing frost.. However the elimatical
condition of Er:zincan, Elazığ and Iğdır
were more suitable for growing
of soybean than Erzurum.
According to the two year reusu1ts,
in Erzurum variety G ran d, in
Erzincan, varieties Amsoy, Horrosoy
63 and Shalby, in Elazığ, the varieties
Hararsoy 63, Clark and Lee; ın Iğdır,
the varıetıes elark 63, Grant,
Lee and shelby have been found
out as the most suitable and the most
produtctive varieties.
The highest yield was obtained from
the variety Amsoy (315.35 Kg/Dk.)
an the lowest yield from the variety
Chippewa 64. in Erzincan in 1967.
In Elazığ, the higest yield was
obtained from Harrasoy (I65.Kg/Dk.)and
the lowest yield was taken from Clark
63 (89.00 Kg/Dk). In Erzurum, the
higest yield was obtained from Grant
(66.40 Kg/Dk.) and the lowest yield was
taken from Lincoln (6.95 Kg/Dk.).
in the year of 1968, the total yield
of soybeon was generaUy lower than
from that of 1967.

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