Araştırma Makalesi
BibTex RIS Kaynak Göster

Brokoli Üretiminde Tavuk Gübresinin İnorganik Azotla Rekabet Edebilirliğinin Değerlendirilmesi

Yıl 2023, Cilt: 12 Sayı: 2, 169 - 176, 31.12.2023
https://doi.org/10.29278/azd.1359495

Öz

Amaç: Bu araştırma, brokoli üretiminde tavuk gübresinin inorganik azotla rekabet edebilirliğinin değerlendirilmesi amacıyla yürütülmüştür.
Materyal ve Yöntem: Bu çalışma, Atatürk Üniversitesi Ziraat Fakültesi Bahçe Bitkileri Bölümü Erzurum deneme alanında 2021 ve 2022 yıllarında tarla koşullarında yürütülmüştür. İki brokkoli çeşidi (Brassica oleracea var. italica, Plenk cvs. 'Burney F1' ve 'Lucky F1') bitkisel materyal olarak kullanılmıştır. Parsellerde, fosfor (200 kg P2O5 ha-1) uygulaması sabit tutulurken ilave olarak 1000 kg ha-1 (CM-1), 2000 kg ha-1 (CM-2) ve 4000 kg ha-1 (CM-3) tavuk gübresi uygulanmıştır. Diğer uygulama ise önerilen azot dozuna (Amonyum nitrat (AN), 200 kg N ha-1) göre planlanmıştır. Araştırma sonunda, baş ağırlığı (g), çapı ve uzunluğu (cm); başta kuru madde miktarı (%); klorofil (SPAD), pH ve suda çözünebilir katı madde içeriği (SÇKM) (%) içeriği ve verim (kg ha-1) tespit edilmiştir.
Araştırma Bulguları: Baş ağırlığı 81.2 g (kontrol) ila 295.4 g (AN) arasında değişirken, baş çapı ve uzunluğu sırasıyla 6.4 cm ve 4.9 cm'den (kontrol) 13.9 cm ve 13.6 cm'ye (AN) değişmiştir. En yüksek klorofil (SPAD) değeri (87.6) AN uygulamasında belirlenmiştir. CM uygulamaları tüm çeşitler için ve her iki yıl boyunca AN uygulamasından düşük olduğu tespit edilmiştir. Ayrıca CM uygulamalarında en yüksek verim 2021 yılında 16820 kg ha-1 (CM-3, 4000 kg ha-1) ile elde edilirken, AN uygulamasında en yüksek verim 20618 kg ha-1 ile 2022 yılında belirlenmiştir.
Sonuç: Tavuk gübresi uygulamasından elde edilen verim AN uygulamasıyla elde edilen verimin altına düşse de, çevresel açıdan sürdürülebilir üretim uygulamaları kapsamında tavuk gübresinin 4000 kg ha-1 oranında kullanımının bir çözüm olarak savunulabilir. Sonuç olarak brokoli üreticilerine çevre dostu üretim için 4000 kg ha-1 oranında tavuk gübresi önerilebilir.

Etik Beyan

-

Destekleyen Kurum

-

Proje Numarası

-

Teşekkür

-

Kaynakça

  • Abou El- Magd, M. M., Hoda, M. A., & Fawzy, Z. F. (2005). Relationship growth, yield of broccoli with increasing N, P or K ratio in a mixture of NPK fertilizers (Brassica oleracea var italica Plenck). Annals of Agriculture Science, Moshtohor, 43(2), 791-805.
  • Abou El- Magd, M. M., El-Bassiony A. M, & Fawzy Z. F. (2006). Effect of organic manure with or without chemical fertilizers on growth, yield and quality of some varieties of broccoli plants. Journal of Applied Sciences Research, 2(10), 791-798.
  • Adekiya, A. O., & Agbede, T. M., (2009). Growth and yield of tomato (Lycopersicon esculentum Mill.) as influenced by poultry manure and NPK fertilizer. Emirates Journal of Food and Agriculture, 21(1), 10–20.
  • Ain, Q., Ayub, G., Ilyas, M., Ahmad, M., Begum, F., Luqman, Saeed, A., Khan, M. I., & Kamran, Shah, K. (2016). Response of broccoli to foliar application of zinc and boron concentrations. Pure and Applied Biology (PAB), 5, 841-846.
  • Al-Gaadi, K. A., Madugundu, R., & Tola, E. (2019). Investigating the response of soil and vegetable crops to poultry and cow manure using ground and satellite data. Saudi Journal of Biological Sciences, 26(7), 1392-1399.
  • Anonymous, 2023. (2023, 12 Ağustos) https://www.natureword.com/is-broccoli-acidic-or-alkaline/#google_vignette
  • Babik, I., & Elkner, K. (2002). The effect of nitrogen fertilization and irrigation on yield and quality of broccoli. Acta Horticulture, 571(2), 33-43.
  • Belec, C., Villeneuve, S., Coulombe, J. & Tremblay, N. (2001). Impact of nitrogen fertilization on yield, hollow stem incidence and sap nitrate concentration in broccoli. Canadian Journal of Plant Science, 81(4), 765-772.
  • Bhattarai, P., Lamichhane, B., Subedi, P., Khanal, A., Burlakoti, S., & Shrestha, J. (2022). Effect of different levels of charcoal and nitrogen on growth and yield traits of broccoli. Agraarteadus, 33(1), 59-66.
  • Bowen, D. C., Park, J. S., Bodine, S., Stark, J. L., Valenzuela, D. M., Stitt, T. N., Yancopoulos, G. D., Lindsay, R. M., Glass, D. J., & Distefano, P. S. (1998). Localization and regulation of musk at the nevromuscular junction. Developmental Biology, 199(2), 309-319.
  • Decateau, R. D. (2000). Pepper. Vegetable crops / Linsner K (ed.). Upper Saddle River, New Jersey, USA. Prentice-Hall Inc.
  • Eleroğlu, H., & Korkmaz, K. (2016). Farklı organik gübrelerin tohumluk patates (Solanum tuberosum L.) çeşitlerinde verim ve kalite üzerine etkileri. Turkish Journal of Agriculture-Food Science and Technology, 4(7), 566-578.
  • Elkner, K. (2001). Effect of the cultivar and nitrogen fertilization on the content of dietary fibre and its compozition in some cruciferous vegetables. Horticultural Abstracts, 71(11),1342.
  • Everaarts, A. P. (1994). Nitrogen fertilization and head rot in broccoli. Netherlands Journal of Agricultural Science, 42(3), 195–201.
  • Ewees, M. S. A., Osman, A. S., & El-Sowfy, D. M. (2008). Significance of applied organic manure combined with N-mineral fertilizer to alleviate the possible risks of chemical pollution for broccoli. Egyptian Journal of Soil Science, 48, 343-366.
  • Hammad, H. S., Al-Mandalawi, A. A. M., & Hamdi, G. J. (2019). Effect of manure on growth and yield of broccoli. International Journal of Vegetable Science, 25, 400-406.
  • Hord, N.G., Tang, Y., & Bryan, N. S. (2009). Food sources of nitrates and nitrites: the physiologic context for potential health benefits. The American Journal of Clinical nutrition, 90, 1–10.
  • Islam, M.H., Shaheb, M.R., Rahman, S., Ahmed, B., Islam, A.T.M.T., & Sarker, P.C. (2010). Curd yield and profitability of broccoli as affected by phosphorus and potassium. International Journal of Sustainable Crop Production, 5(2), 1–7.
  • Hussain, M. J., Karim, A. J. M. S., Solaiman, A. R. M., Islam, M. M., Islam, M. S. & Naher L. (2020). Integrated nitrogen management in increasing yield and economic profitability of broccoli (Brassica oleracea var. italica L.). Sains Malaysiana, 49(2), 271-281.
  • Karnez, E., İbrikci, H., Cetin, M., Ryan, J., Dingil, M., Oztekin, E., & Korkmaz, K. (2013). Implications of profile mineral nitrogen in an irrigated project area of southern Turkey. Communications in Soil Science and Plant Analysis, 44, 783-793.
  • Kaymak, H. Ç. (2013). Effect of nitrogen forms on growth, yield and nitrate accumulation of cultivated purslane (Portulaca oleracea L.). Bulgarian Journal of Agricultural Science, 19(3), 444-449.
  • Kaymak, H. C., Yarali, F., & Guvenc, İ. (2009). Effect of transplant age on growth and yield of broccoli (Brassica oleracea var. italica). Indian Journal of Agricultural Sciences, 79, 972-75.
  • Kaymak, H. Ç., & Kazdal, H. (2022). Effect of additional boron fertilization on growth and yield of broccoli (Brassica oleracea L. var. italica Plenck). Atatürk University Journal of Agricultural Faculty, 53(3), 140-146.
  • Khalid, A. A., Tuffour, H. O., Bonsu, M., & Parker, B. Q. (2014). Effects of poultry manure and NPK fertilizer on physical properties of a sandy soil in Ghana. International Journal of Scientific Research in Agricultural Sciences, 1(1), 1–5.
  • Kılıç, R., & Korkmaz, K. (2012). Kimyasal gübrelerin tarım topraklarında artık etkileri. Biyoloji Bilimleri Araştırma Dergisi, 5(2), 87-90.
  • Korkmaz, K., Ibrikci, H., Ryan, J., Buyuk, G., N. Guzel, N., Karnez, E., Oguz, H., & Yagbasanlar, T. (2008). Optimizing nitrogen fertilizer-use recommendations for winter wheat in a Mediterranean-type environment using tissue nitrate testing. Communications in Soil Science and Plant Analysis, 39, 1352–1366.
  • Korkmaz, K., Ergin, M. N., Akgun, M., & Saltali, K. (2021a). The influence of humic deposit (gyttja) application on some selected soil properties and yield-quality of hazelnut in acid conditions. Agrochimica, 65(3), 279-293.
  • Korkmaz, K., Akgün, M., Özcan, M. M., Özkutlu, F., & Kara, Ş. M. (2021b). Interaction effects of phosphorus (P) and zinc (Zn) on dry matter, concentration and uptake of P and Zn in chia. Journal of Plant Nutrition, 44(5), 755-764.
  • Kosterna, E. (2014). The effect of soil mulching with straw on the yield and selected components of nutritive value in broccoli and tomatoes. Folia Horticulturae, 26(1), 31–42.
  • Li, G. L., Zhang, Z. Q., Yao, L. X., Yang, B. M., He, Z. H., Zhou, C. M. & Wang, W. M. (2010). Safe utilization of chicken manure from intensive poultry farms in vegetable. Plant Nutrition and Fertilizer Science, 16(2), 470–78.
  • Moniruzzaman, M., Rahman, S. M. L., Kibria, M. G., Rahman, M. A., & Hossain, M. M. (2007). Effect of boron and nitrogen on yield and hollow stem of broccoli. Journal of Soil and Nature, 1, 24-29.
  • Nicoletto, C., Santagata, S., Pino, S., & Sambo, P. (2016). Antioxidant characterization of different Italian broccoli landraces. Horticultura Brasileira, 34,074-079.
  • Ozkutlu, F. (2020). Farklı potasyum gübre formları ve oranlarının brokoli bitkisinin kadmiyum alımı üzerine etkileri. Akademik Ziraat Dergisi, 9(1), 137-144.
  • Rembialkowska, E. (2003). Organic farming as a system to provide better vegetable quality. Acta Horticulturae, 604, 473–479.
  • Roni, M. S., Zakaria, M., Hossain, M. M., & Siddiqui, M. N. (2014). Effect of plant spacing and nitrogen levels on nutritional quality of broccoli (Brassica oleracea var. L. italica Plenck). Bangladesh Journal of Agricultural Research, 39, 491–504.
  • Sattel, R., Dick, R., Luna, J., McGrath, D., & Peachey, E. (1998). Common vetch (Vicia sativa L.). Agricultural Journal, 2, 641–645.
  • Swaider, J.M., George, W., & McCollum J.P. (1992). Production vegetable Crops. Illinois, USA, Interstate Printers and Publishers Danville.
  • Tangkham, W. (2019). Effects of cooking methods on sensory, chemical, and microbial characteristics of broccoli (Brassica oleracea). Journal of Food Industry, 3, 63-69.
  • Tascı, F.G., & Kuzucu, C.O. (2023). The effects of vermicompost and green manure use on yield and economic factors in broccoli. Horticulturae, 9, 406.
  • Usman, M. (2015). Cow dung, goat and poultry manure and their effects on the average yields and growth parameters of tomato crop. Journal of Biology, Agriculture and Healthcare, 5(5), 7-10.
  • Vidigal, S. M., Puiatti, M., Lopes, I. P. C., & Sediyama, M. (2021). Nitrogen content, SPAD index and production of single head broccoli. Horticultura Brasileira, 39, 052-057.
  • Welbaum, G.E. (2015). Vegetable production and practices. CABI International, Boston, USA.
  • Yao, J., Zhang, L., Cao, S., Wang, H., Xia, X., Kong, J., Jiang, F., & Li, T. (2023) Effect of Chicken Manure Fermentation Extract as an Alternative to Chemical Fertilizer on Cucumber Growth and Soil Microbiome Environment. Communications in Soil Science and Plant Analysis, 54(16), 2286-2300.
  • Yaralı, F., Güvenç, İ., & Kaymak, H. Ç. (2007). Fide yaşının değişik brokkoli (Brassica oleracea var. L. italica Plenck) çeşitlerinde kuru madde miktarı ve verime etkisi. Türkiye V. Bahçe Bitkileri Kongresi, 4-7 Eylül 2007, (140–143 ss). Erzurum.

Assessing Chicken Manure's Competitiveness with Inorganic Nitrogen in Broccoli Production

Yıl 2023, Cilt: 12 Sayı: 2, 169 - 176, 31.12.2023
https://doi.org/10.29278/azd.1359495

Öz

Objective: This research was undertaken to evaluate the assessment of chicken manure's competitiveness with inorganic nitrogen in broccoli production.
Material and Method: This study was conducted out in field conditions at the experimental area of Atatürk University, Faculty of Agriculture, Department of Horticulture, Erzurum, Türkiye, in 2021 and 2022. Two broccoli cultivars (Brassica oleracea var. italica, Plenk cvs. 'Burney F1' and 'Lucky F1') were used as plant material. While phosphate (200 kg P2O5 ha-1) was kept constant in the plots, 1000 kg ha-1 (CM-1), 2000 kg ha-1 (CM-2), and 4000 kg ha-1 (CM-3) chicken manure were applied additionally. The other application was planned according to the recommended dose of nitrogen (Ammonium nitrate (AN), 200 kg N ha-1). Head weight (g), diameter, and length (cm); dry matter contents of head (%); chlorophyll (SPAD); pH and soluble solid content (SSC) (%) content of heads and yield (kg ha-1) were recorded in harvested heads.
Results: The head weight ranged from 81.2 g (control) to 295.4 g (AN). The head diameter and length changed from 6.4 cm and 4.9 cm (control) to 13.9 cm and 13.6 cm (AN), respectively. The highest chlorophyll (SPAD) content (87.6) was consistently observed in the AN application. CM applications were consistently lower than those from AN application for all cultivars and across both years. Furthermore, in CM applications, the highest yield was attained in 2021 at 16820 kg ha-1 (CM-3, 4000 kg ha-1), whereas the peak yield of 20618 kg ha-1 was recorded in the AN treatment in 2022.
Conclusion: While the yield derived from chicken manure application falls below that achieved through AN application, it is worth noting that, in the context of environmentally sustainable production practices, the utilization of chicken manure at a rate of 4000 kg ha-1 can be advocated. As a result, chicken manure at a rate of 4000 kg ha-1 can be recommended to broccoli producers for environmentally friendly production.

Proje Numarası

-

Kaynakça

  • Abou El- Magd, M. M., Hoda, M. A., & Fawzy, Z. F. (2005). Relationship growth, yield of broccoli with increasing N, P or K ratio in a mixture of NPK fertilizers (Brassica oleracea var italica Plenck). Annals of Agriculture Science, Moshtohor, 43(2), 791-805.
  • Abou El- Magd, M. M., El-Bassiony A. M, & Fawzy Z. F. (2006). Effect of organic manure with or without chemical fertilizers on growth, yield and quality of some varieties of broccoli plants. Journal of Applied Sciences Research, 2(10), 791-798.
  • Adekiya, A. O., & Agbede, T. M., (2009). Growth and yield of tomato (Lycopersicon esculentum Mill.) as influenced by poultry manure and NPK fertilizer. Emirates Journal of Food and Agriculture, 21(1), 10–20.
  • Ain, Q., Ayub, G., Ilyas, M., Ahmad, M., Begum, F., Luqman, Saeed, A., Khan, M. I., & Kamran, Shah, K. (2016). Response of broccoli to foliar application of zinc and boron concentrations. Pure and Applied Biology (PAB), 5, 841-846.
  • Al-Gaadi, K. A., Madugundu, R., & Tola, E. (2019). Investigating the response of soil and vegetable crops to poultry and cow manure using ground and satellite data. Saudi Journal of Biological Sciences, 26(7), 1392-1399.
  • Anonymous, 2023. (2023, 12 Ağustos) https://www.natureword.com/is-broccoli-acidic-or-alkaline/#google_vignette
  • Babik, I., & Elkner, K. (2002). The effect of nitrogen fertilization and irrigation on yield and quality of broccoli. Acta Horticulture, 571(2), 33-43.
  • Belec, C., Villeneuve, S., Coulombe, J. & Tremblay, N. (2001). Impact of nitrogen fertilization on yield, hollow stem incidence and sap nitrate concentration in broccoli. Canadian Journal of Plant Science, 81(4), 765-772.
  • Bhattarai, P., Lamichhane, B., Subedi, P., Khanal, A., Burlakoti, S., & Shrestha, J. (2022). Effect of different levels of charcoal and nitrogen on growth and yield traits of broccoli. Agraarteadus, 33(1), 59-66.
  • Bowen, D. C., Park, J. S., Bodine, S., Stark, J. L., Valenzuela, D. M., Stitt, T. N., Yancopoulos, G. D., Lindsay, R. M., Glass, D. J., & Distefano, P. S. (1998). Localization and regulation of musk at the nevromuscular junction. Developmental Biology, 199(2), 309-319.
  • Decateau, R. D. (2000). Pepper. Vegetable crops / Linsner K (ed.). Upper Saddle River, New Jersey, USA. Prentice-Hall Inc.
  • Eleroğlu, H., & Korkmaz, K. (2016). Farklı organik gübrelerin tohumluk patates (Solanum tuberosum L.) çeşitlerinde verim ve kalite üzerine etkileri. Turkish Journal of Agriculture-Food Science and Technology, 4(7), 566-578.
  • Elkner, K. (2001). Effect of the cultivar and nitrogen fertilization on the content of dietary fibre and its compozition in some cruciferous vegetables. Horticultural Abstracts, 71(11),1342.
  • Everaarts, A. P. (1994). Nitrogen fertilization and head rot in broccoli. Netherlands Journal of Agricultural Science, 42(3), 195–201.
  • Ewees, M. S. A., Osman, A. S., & El-Sowfy, D. M. (2008). Significance of applied organic manure combined with N-mineral fertilizer to alleviate the possible risks of chemical pollution for broccoli. Egyptian Journal of Soil Science, 48, 343-366.
  • Hammad, H. S., Al-Mandalawi, A. A. M., & Hamdi, G. J. (2019). Effect of manure on growth and yield of broccoli. International Journal of Vegetable Science, 25, 400-406.
  • Hord, N.G., Tang, Y., & Bryan, N. S. (2009). Food sources of nitrates and nitrites: the physiologic context for potential health benefits. The American Journal of Clinical nutrition, 90, 1–10.
  • Islam, M.H., Shaheb, M.R., Rahman, S., Ahmed, B., Islam, A.T.M.T., & Sarker, P.C. (2010). Curd yield and profitability of broccoli as affected by phosphorus and potassium. International Journal of Sustainable Crop Production, 5(2), 1–7.
  • Hussain, M. J., Karim, A. J. M. S., Solaiman, A. R. M., Islam, M. M., Islam, M. S. & Naher L. (2020). Integrated nitrogen management in increasing yield and economic profitability of broccoli (Brassica oleracea var. italica L.). Sains Malaysiana, 49(2), 271-281.
  • Karnez, E., İbrikci, H., Cetin, M., Ryan, J., Dingil, M., Oztekin, E., & Korkmaz, K. (2013). Implications of profile mineral nitrogen in an irrigated project area of southern Turkey. Communications in Soil Science and Plant Analysis, 44, 783-793.
  • Kaymak, H. Ç. (2013). Effect of nitrogen forms on growth, yield and nitrate accumulation of cultivated purslane (Portulaca oleracea L.). Bulgarian Journal of Agricultural Science, 19(3), 444-449.
  • Kaymak, H. C., Yarali, F., & Guvenc, İ. (2009). Effect of transplant age on growth and yield of broccoli (Brassica oleracea var. italica). Indian Journal of Agricultural Sciences, 79, 972-75.
  • Kaymak, H. Ç., & Kazdal, H. (2022). Effect of additional boron fertilization on growth and yield of broccoli (Brassica oleracea L. var. italica Plenck). Atatürk University Journal of Agricultural Faculty, 53(3), 140-146.
  • Khalid, A. A., Tuffour, H. O., Bonsu, M., & Parker, B. Q. (2014). Effects of poultry manure and NPK fertilizer on physical properties of a sandy soil in Ghana. International Journal of Scientific Research in Agricultural Sciences, 1(1), 1–5.
  • Kılıç, R., & Korkmaz, K. (2012). Kimyasal gübrelerin tarım topraklarında artık etkileri. Biyoloji Bilimleri Araştırma Dergisi, 5(2), 87-90.
  • Korkmaz, K., Ibrikci, H., Ryan, J., Buyuk, G., N. Guzel, N., Karnez, E., Oguz, H., & Yagbasanlar, T. (2008). Optimizing nitrogen fertilizer-use recommendations for winter wheat in a Mediterranean-type environment using tissue nitrate testing. Communications in Soil Science and Plant Analysis, 39, 1352–1366.
  • Korkmaz, K., Ergin, M. N., Akgun, M., & Saltali, K. (2021a). The influence of humic deposit (gyttja) application on some selected soil properties and yield-quality of hazelnut in acid conditions. Agrochimica, 65(3), 279-293.
  • Korkmaz, K., Akgün, M., Özcan, M. M., Özkutlu, F., & Kara, Ş. M. (2021b). Interaction effects of phosphorus (P) and zinc (Zn) on dry matter, concentration and uptake of P and Zn in chia. Journal of Plant Nutrition, 44(5), 755-764.
  • Kosterna, E. (2014). The effect of soil mulching with straw on the yield and selected components of nutritive value in broccoli and tomatoes. Folia Horticulturae, 26(1), 31–42.
  • Li, G. L., Zhang, Z. Q., Yao, L. X., Yang, B. M., He, Z. H., Zhou, C. M. & Wang, W. M. (2010). Safe utilization of chicken manure from intensive poultry farms in vegetable. Plant Nutrition and Fertilizer Science, 16(2), 470–78.
  • Moniruzzaman, M., Rahman, S. M. L., Kibria, M. G., Rahman, M. A., & Hossain, M. M. (2007). Effect of boron and nitrogen on yield and hollow stem of broccoli. Journal of Soil and Nature, 1, 24-29.
  • Nicoletto, C., Santagata, S., Pino, S., & Sambo, P. (2016). Antioxidant characterization of different Italian broccoli landraces. Horticultura Brasileira, 34,074-079.
  • Ozkutlu, F. (2020). Farklı potasyum gübre formları ve oranlarının brokoli bitkisinin kadmiyum alımı üzerine etkileri. Akademik Ziraat Dergisi, 9(1), 137-144.
  • Rembialkowska, E. (2003). Organic farming as a system to provide better vegetable quality. Acta Horticulturae, 604, 473–479.
  • Roni, M. S., Zakaria, M., Hossain, M. M., & Siddiqui, M. N. (2014). Effect of plant spacing and nitrogen levels on nutritional quality of broccoli (Brassica oleracea var. L. italica Plenck). Bangladesh Journal of Agricultural Research, 39, 491–504.
  • Sattel, R., Dick, R., Luna, J., McGrath, D., & Peachey, E. (1998). Common vetch (Vicia sativa L.). Agricultural Journal, 2, 641–645.
  • Swaider, J.M., George, W., & McCollum J.P. (1992). Production vegetable Crops. Illinois, USA, Interstate Printers and Publishers Danville.
  • Tangkham, W. (2019). Effects of cooking methods on sensory, chemical, and microbial characteristics of broccoli (Brassica oleracea). Journal of Food Industry, 3, 63-69.
  • Tascı, F.G., & Kuzucu, C.O. (2023). The effects of vermicompost and green manure use on yield and economic factors in broccoli. Horticulturae, 9, 406.
  • Usman, M. (2015). Cow dung, goat and poultry manure and their effects on the average yields and growth parameters of tomato crop. Journal of Biology, Agriculture and Healthcare, 5(5), 7-10.
  • Vidigal, S. M., Puiatti, M., Lopes, I. P. C., & Sediyama, M. (2021). Nitrogen content, SPAD index and production of single head broccoli. Horticultura Brasileira, 39, 052-057.
  • Welbaum, G.E. (2015). Vegetable production and practices. CABI International, Boston, USA.
  • Yao, J., Zhang, L., Cao, S., Wang, H., Xia, X., Kong, J., Jiang, F., & Li, T. (2023) Effect of Chicken Manure Fermentation Extract as an Alternative to Chemical Fertilizer on Cucumber Growth and Soil Microbiome Environment. Communications in Soil Science and Plant Analysis, 54(16), 2286-2300.
  • Yaralı, F., Güvenç, İ., & Kaymak, H. Ç. (2007). Fide yaşının değişik brokkoli (Brassica oleracea var. L. italica Plenck) çeşitlerinde kuru madde miktarı ve verime etkisi. Türkiye V. Bahçe Bitkileri Kongresi, 4-7 Eylül 2007, (140–143 ss). Erzurum.
Toplam 44 adet kaynakça vardır.

Ayrıntılar

Birincil Dil İngilizce
Konular Sebze Yetiştirme ve Islahı
Bölüm Makaleler
Yazarlar

Haluk Çağlar Kaymak 0000-0002-0836-7654

Serpil Tıraşcı 0000-0002-3357-4348

Mustafa Kaşka 0000-0003-1395-0673

Proje Numarası -
Yayımlanma Tarihi 31 Aralık 2023
Yayımlandığı Sayı Yıl 2023 Cilt: 12 Sayı: 2

Kaynak Göster

APA Kaymak, H. Ç., Tıraşcı, S., & Kaşka, M. (2023). Assessing Chicken Manure’s Competitiveness with Inorganic Nitrogen in Broccoli Production. Akademik Ziraat Dergisi, 12(2), 169-176. https://doi.org/10.29278/azd.1359495