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Farklı Lens Solüsyonlarının Gerberanın (Gerbera jamesonii cv. Amulet) Vazo Ömrü Üzerine Etkileri

Yıl 2022, , 93 - 101, 21.11.2022
https://doi.org/10.53471/bahce.1099097

Öz

Mikrobiyal kontaminasyon nedeniyle vazo ömrü kısalan gerberalarda, antimikrobiyal aktiviteye sahip olduğu bilinen lens solüsyonları ile vazo ömrünün iyileştirilmesi amacıyla yapılan bu çalışmada, bitkisel materyal olarak Gerbera jamesonii Bolus ex Hooker f. türüne ait 'Amulet' çeşidi kullanılmıştır. Vazo solüsyonu olarak; 300 mgL-1 sitrik asit, 10 gL-1 sakkaroz ve 4 farklı dozda (0.5 mlL-1, 1 mlL-1, 2 mlL-1 ve 5 mlL-1) iki farklı lens solüsyonu içeren (Bio True ve Aqua Fresh) solüsyonlar ile yalnız 10gL-1 sakkaroz (negatif kontrol), 300mgL-1 sitrik asit ile 10gL-1 sakkaroz (kontrol) içeren solüsyonlar kullanılmıştır. Bitkilerde çiçek sapı kalınlığı, oransal taze ağırlık, günlük ortalama vazo solüsyonu alımı, toplam vazo solüsyonu alımı, vazo ömrü, vazo solüsyonundaki mikrobiyal aktivite ve vazo solüsyonunun pH değeri belirlenmiştir. Çalışma sonucunda en uzun vazo ömrü 15.22 gün ile 2.0 Bio uygulamasında bulunmuştur. Bu uygulama vazo ömrünü negatif kontrole göre 3.56 gün, kontrole göre 3.02 gün kadar arttırmıştır. 2.0 Aqua ile 2.0 Bio uygulamaları arasında vazo ömrü bakımından istatistiki açıdan bir fark bulunmamakla birlikte, her iki uygulamanın bitkilerde oransal taze ağırlık, günlük ortalama vazo solüsyon alımı ve toplam vazo solüsyon alımını iyileştirdiği ve vazo solüsyonundaki mikrobiyal gelişimi azalttığı saptanmıştır. Çalışma sonuçları göstermiştir ki lens solüsyonları kesme çiçeklerde vazo ömrünü arttırmada kullanılabilecek alternatif koruyucu maddeler olabilir.

Destekleyen Kurum

TUBİTAK

Proje Numarası

1919B012002565

Teşekkür

Farklı lens solüsyonlarının Gerbera jamesonii cv. 'Amulet' çeşidinin vazo ömrü üzerine etkileri isimli bu çalışma, Türkiye Bilimsel ve Teknolojik Araştırma Kurumu tarafından 2209-A Üniversite Öğrencileri Araştırma Projeleri Destekleme Programı kapsamında ‘1919B012002565’ başvuru numarası ile desteklenmiştir.

Kaynakça

  • 1. Arunesh, A., Muraleedharan, A.K., Sha S., Kumar J.L., Joshi Kumar P.S., Rajan E.R. 2020. Studies on effect of different growing media on the growth and flowering of Gerbera cv. Goliath. Plant Archives, 20(1):653-657.
  • 2. Soad, M.M.I., Lobna, S.T., Rawia, A.E. 2011. Extending postharvest life and keeping quality of gerbera cut-flowers using some chemical preservatives. Journal of Applied Sciences Researches, 7(7):1233-1239.
  • 3. Hema P., Bhaskar V.V., Dorajeerao A.V.D., Suneetha D.R.S., 2018. Effect of post-harvest application of biocides on vase life of cut gerbera (Gerbera jamesonii Bolus ex. Hook) cv. Alppraz. International Journal of Current Microbiology and Current Sciences, 7(3):2596-2606.
  • 4. Seyf, M., Khalighi, A., Mostofi, Y., Naderi, R. 2012. Effect of sodium nitroprusside on vase life and postharvest quality of a cut rose cultivar (Rosa hybrida ‘Utopia’). Journal of Agricultural Science 4(12):174-181.
  • 5. Perik, R.R.J., Razé, D., Ferrante, A., van Doorn, W.G. 2014. Stem bending in cut Gerbera jamesonii flowers: Effects of a pulse treatment with sucrose and calcium ions. Postharvest Biology and Technology, 98:7-13.
  • 6. Shabanian, S., Nasr Esfahani, M., Karamian, R., Tran, L.S.P. 2019. Physiological and biochemical modifications by postharvest treatment with sodium nitroprusside extend vase life of cut flowers of two gerbera cultivars. Postharvest Biology and Technology, 137:1-8.
  • 7. Mehraj, H., Ona, A.F., Taufique, T., Mutahera, S., Jamal Uddin, A.F.M. 2013. Vase life quality improvement of white snowball using vase life extending solutions. Bangladesh Research Publications Journal, 8(3): 191-194.
  • 8. Ge, Y., Lai, Q., Luo, P., Liu, X., Chen, W. 2019. Transcriptome profiling of Gerbera hybrida reveals that stem bending is caused by water stress and regulation of abscisic acid. BMC Genomics, 20(600):22p.
  • 9. Elhindi, K.M. 2012. Effects of postharvest pretreatments and preservative solutions on vase life longevity and flower quality of sweet pea (Lathyrus odoratus L.). Photosynthetica, 50(3):371-379.
  • 10. Rabiza-Świder, J., Skutnik, E., Jędrzejuk, A. 2017. The effect of preservatives on water balance in cut clematis flowers. The Journal of Horticultural Science and Biotechnology, 92(3):270–278.
  • 11. Mohammad Javad, N.D., Mahmood, P.Y., Roya, K., Hamideh, J.H. 2012. Effect of cultivar on water relations and postharvest quality of gerbera (Gerbera jamesonii Bolus ex. Hook f.) cut flower. World Applied Sciences Journal 18(5): 698-703.
  • 12. Ajish Muraleedharan, K.S., Rajan, R.E.B., Kumar, C.P.S. Joshi, J.L. 2019. Response of gerbera flowers to different chemicals used for increasing the vase life. Plant Archives, 19(1):593-595.
  • 13. Malakar, M., Acharyya, P., Biswas, S. 2019. Effect of silver nitrate and sucrose on the vase life of Gerbera (Gerbera jamesonii H. Bolus) cut flowers. Journal of Crop and Weed, 15(2):46-51.
  • 14. Amith, R., Patil, R.M., Chikkasubbanna, V. 2015. Effect of chemical floral preservatives on vase life of cut flowers of gerbera cv. Suncity. HortFlora Research Spectrum, 4(1):79-81.
  • 15. Mohamed, T.A.D., Khenizy, S.A.M., Helme, S.S., El Sayed, H.A. 2018. Improving the quality of gerbera flowers after harvesting. Middle East Journal of Agriculture Research, 07(03):915-931.
  • 16. Mehraj, H., Taufique, T., Shamsuzzoha, B., Shiamb, I.H., Jamal Uddin, A.F.M. 2016. Effects of floral preservative solutions for vase life evaluation of Gerbera. Journal of Bioscience and Agriculture Research, 09(02):804-811.
  • 17. Heidarnezhadian, H., Eghbali, B., Kazemi, M. 2017. Postharvest life of cut gerbera flowers as affected by salicylic acid and citric acid. Trakia Journal of Sciences, 15(1):27-29.
  • 18. Halevy A.H., Mayak S. 1979. Senescence and postharvest physiology of cut flowers, Part 1. Horticultural Reviews, 1:204-236.
  • 19. Gast, K. 1997. Postharvest handling of fresh cut flowers and plant material. Kansas State University, https://ag.umass.edu/sites/agcenter/files/pdf-doc-ppt/mf2261.pdf.
  • 20. Xiao, Y.H., Tang, H.R., Ge, C., Mo, F., Li, N.Y., Luo, Y. 2019. Effect of bamboo vinegar on cut flowers of Zantedeschia aethiopica. AIP Conference Proceedings, 2079(020007):5p.
  • 21. Song, J., Li, Y., Hu, J., Lee, J., Byoung, R.J. 2021. Pre- and/or postharvest silicon application prolongs the vase life and enhances the quality of cut peony (Paeonia lactiflora Pall.) flowers. MDPI Plants, 10(1742):13p.
  • 22. Anonymous, 2020. Erişim Adresi: https//www.visualdx.com/visualdx/diagnosis/contact-lens-solution-toxicity?moduleId=21&diagnosisId=54066. Erişim Tarihi: 12.12.2020.
  • 23. He, S., Joyce, D.C., Irving, D.E., Faragher, J.D. 2006. Stemend blockage in cut grevillea ‘Crimson yul-lo’ inflorescences. Postharvest Biology and Technology, 41:78-84.
  • 24. Lü, P., Cao, J., He, S., Liu, J., Li, H., Cheng, G., Ding, Y., Joyce, D.C. 2010. Nanosilver pulse treatments improve water relations of cut rose cv. ‘Movie Star’ flowers. Postharvest Biology and Technology, 57:196-202.
  • 25. Tuna, S. 2012. Kesme gül ve gerbera çiçeklerinin vazo ömrünü artırmak için bazı uçucu yağlar ve ana bileşenlerinin kullanım olanakları (Yüksek Lisans Tezi). Süleyman Demirel Üniversitesi Fen Bilimleri Enstitüsü, Bahçe Bitkileri Anabilim Dalı, Isparta, 88s.
  • 26. Geraspolus, D., Chebli, B. 1999. Effects of pre- and postharvest calcium applications on the vase-life of cut gerberas. The Journal of Horticultural Science and Biotechnology, 74(1):78-81.
  • 27. Kazemi, M., Ameri, A. 2012. Response of vase-life carnation cut flower to salicylic acid, silver nanoparticles, glutamine and essential oil. Asian Journal of Animal Sciences, 6(3):122-131.
  • 28. Shanan, N.T. 2017. Optimum pH value for improving postharvest characteristics and extending vase life of Rosa hybrida cv. Teresa cut flowers. Asian Journal of Advances in Agricultural Research, 1(3):1-11.
  • 29. Minde, H. 2019. The effects of different vase solutions on the postharvest life of rose flower-review. Journal of Natural Sciences Research, 9(5):10-16.
  • 30. Chandran, S., Toh, C.L., Zuliana, R., Yip, Y.K., Nair H, Boyce, A.N. 2006. Effects of sugars and aminooxyacetic acid on the longevity of pollinated Dendrobium (Heang Beauty) flowers. Journal of Applied Horticulture, 8(2):117-120.
  • 31. Ajayi,, O.B. Obuekwe, C., Ighoroje, A.D. 1996. Antibacterial efficacy of three soft contact lens disinfectants in the tropics (Nigeria). Clinical and Experimental Optometry, 79:112-118.
  • 32. Inal, Ö., Yüksel, A. 1998. Kontakt lensler ve lens çözeltileri. Ankara Eczacılık Fakültesi Dergisi, 27(1):31-49.
  • 33. Gebremedhin, H., Tesfaye, B., Mohammed, A., Tsegay, D. 2013. Influence of preservative solutions on vase life and postharvest characteristics of rose (Rosa hybrida) cut flowers. International Journal for Biotechnology and Molecular Biology Research, 4(8):111-118.
  • 34. Kazaz, S. Doğan, E., Kilic, T., Sahin, E.G.E, Seyhan, S. 2019. Influence of Holding Solutions on Vase Life of Cut Hydrangea Flowers (Hydrangea macrophylla thunb.). Fresenius Environmental Bulletin, 28(4A): 3554-3559.
  • 35. Sheikh, F., Neamati, S.H., Vahdati, N., Dolatkhahi, A. 2014. Study on effects of ascorbic acid and citric acid on vase life of cut lisianthus (Eustoma grandiflorum ‘Mariachi Blue’). Journal of Ornamental Plants, 4(4):57-64.
  • 36. Javad, N-d.M., Ahmad. K., Mostafa. A., Roya. K., 2011. Postharvest evaluation of vase life, stem bending and screening of cultivars of cut gerbera (Gerbera jamesonii Bolus ex. Hook f.) flowers. African Journal of Biotechnology, 10(4):560-566.
  • 37. Yang, H., Lim, S., Lee, J.H., Choi, J.W. 2021. Influence of solution combination for postharvest treatment stage on vase life of cut hydrangea flowers (Hydrangea macrophylla cv. ‘Verena’). MDPI Horticulturae, 7(10):11p.
  • 38. Dündar, Ö., Demircioğlu, H., Özkaya, O. 2018. Investigation of shelf life of freesia (Freesia ssp.) containing different concentrations sucrose vase solution in before and after storage. Manas Jorunal of Agriculture Veterinary and Life Sciences, 8(2):78-83.
  • 39. Kumar, B.S., Girwani, A., Kumar, A.K., Sathish, G. 2021. Effect of sucrose on the post harvest quality of rose cv. Tajmahal. International Journal of Current Microbiology Applied Sciences, 10(02):1497-1509.
  • 40. Ha, S.T.T., Lim, J.H., In, B.C. 2019. Extension of the vase life of cut roses by both ımproving water relations and repressing ethylene responses. Horticultural Science and Technology, 37(1):65-77.
  • 41. Alaey, M., Babalar, M., Naderi, R., Kafi, M., 2011. Effect of pre-and postharvest salicylic acid treatment on physio-chemical attributes in relation to vase-life of rose cut flowers. Postharvest Biology and Technology, 61:91-94.
  • 42. Loeza-Corte, J.M., Diaz-Lopez, E. 2017. Fluorescein effect on the vase life of calla (Zantedeschia aethiopica (L.) K. Spreng.) inflorescences. Plant Ecophysiology and Crop Production, 66(3):373.377.
  • 43. Bahremand, S., Razmjoo, J., Farahmand, H. 2014. Effects of nano-silver and sucrose applications on cut flower longevity and quality of tuberose (Polianthus tuberosa). International Journal of Horticultural Science and Technology, 1(1):67-77.
  • 44. Özer, S., Yılmaz, H., Irmak, M.A., Zengin, M. 2016. Effects of different conditions on the vase life of Orchis palustris. Iğdır Üniversitesi Fen Bilimleri Enstitüsü Dergisi, 6(3):135-142.
  • 45. Lee, Y.B., Kim, W.S. 2018. Improving vase life and keeping quality of cut rose flowers using a chlorine dioxide and sucrose holding solution. Horticultural Science and Technology, 36(3):380-387.

The Effects of Different Lens Solutions on the Vase Life of Gerbera (Gerbera jamesonii cv. Amulet)

Yıl 2022, , 93 - 101, 21.11.2022
https://doi.org/10.53471/bahce.1099097

Öz

In this study, it was aimed to determine the effects of lens solutions known to have antimicrobial activity on the vase life of gerberas. 'Amulet' variety of Gerbera jamesonii Bolus ex Hooker f. was used as plant material. As a vase solution, 300 mgL-1 citric acid, 10 gL-1 sucrose and 4 different doses (0.5 mlL-1, 1 mlL-1, 2 mlL-1 ve 5 mlL-1) of two different lens solutions (Aqua Fresh with Bio True) and only 10gL-1 sucrose (negative control), 300mgL-1 citric acid and 10gL-1 sucrose (control) were used. Flower stem diameter, relative fresh weight, daily solution uptake, total solution uptake, vase life, microbial activity, and pH value of the vase solution were determined. The longest vase life was found in 2.0 Bio (15.22 days). This treatment increased the vase life by 3.56 days compared to the negative control and by 3.02 days compared to the control. 2.0 Bio was in the same statistical group with the 2.0 Aqua in terms of vase life. They also increased the relative fresh weight, daily solution uptake, and total solution uptake and decreased the microbial growth in vase solutions. The results of the study showed that lens solutions can be alternative preservatives that can be used to increase the vase life of cut flowers.

Proje Numarası

1919B012002565

Kaynakça

  • 1. Arunesh, A., Muraleedharan, A.K., Sha S., Kumar J.L., Joshi Kumar P.S., Rajan E.R. 2020. Studies on effect of different growing media on the growth and flowering of Gerbera cv. Goliath. Plant Archives, 20(1):653-657.
  • 2. Soad, M.M.I., Lobna, S.T., Rawia, A.E. 2011. Extending postharvest life and keeping quality of gerbera cut-flowers using some chemical preservatives. Journal of Applied Sciences Researches, 7(7):1233-1239.
  • 3. Hema P., Bhaskar V.V., Dorajeerao A.V.D., Suneetha D.R.S., 2018. Effect of post-harvest application of biocides on vase life of cut gerbera (Gerbera jamesonii Bolus ex. Hook) cv. Alppraz. International Journal of Current Microbiology and Current Sciences, 7(3):2596-2606.
  • 4. Seyf, M., Khalighi, A., Mostofi, Y., Naderi, R. 2012. Effect of sodium nitroprusside on vase life and postharvest quality of a cut rose cultivar (Rosa hybrida ‘Utopia’). Journal of Agricultural Science 4(12):174-181.
  • 5. Perik, R.R.J., Razé, D., Ferrante, A., van Doorn, W.G. 2014. Stem bending in cut Gerbera jamesonii flowers: Effects of a pulse treatment with sucrose and calcium ions. Postharvest Biology and Technology, 98:7-13.
  • 6. Shabanian, S., Nasr Esfahani, M., Karamian, R., Tran, L.S.P. 2019. Physiological and biochemical modifications by postharvest treatment with sodium nitroprusside extend vase life of cut flowers of two gerbera cultivars. Postharvest Biology and Technology, 137:1-8.
  • 7. Mehraj, H., Ona, A.F., Taufique, T., Mutahera, S., Jamal Uddin, A.F.M. 2013. Vase life quality improvement of white snowball using vase life extending solutions. Bangladesh Research Publications Journal, 8(3): 191-194.
  • 8. Ge, Y., Lai, Q., Luo, P., Liu, X., Chen, W. 2019. Transcriptome profiling of Gerbera hybrida reveals that stem bending is caused by water stress and regulation of abscisic acid. BMC Genomics, 20(600):22p.
  • 9. Elhindi, K.M. 2012. Effects of postharvest pretreatments and preservative solutions on vase life longevity and flower quality of sweet pea (Lathyrus odoratus L.). Photosynthetica, 50(3):371-379.
  • 10. Rabiza-Świder, J., Skutnik, E., Jędrzejuk, A. 2017. The effect of preservatives on water balance in cut clematis flowers. The Journal of Horticultural Science and Biotechnology, 92(3):270–278.
  • 11. Mohammad Javad, N.D., Mahmood, P.Y., Roya, K., Hamideh, J.H. 2012. Effect of cultivar on water relations and postharvest quality of gerbera (Gerbera jamesonii Bolus ex. Hook f.) cut flower. World Applied Sciences Journal 18(5): 698-703.
  • 12. Ajish Muraleedharan, K.S., Rajan, R.E.B., Kumar, C.P.S. Joshi, J.L. 2019. Response of gerbera flowers to different chemicals used for increasing the vase life. Plant Archives, 19(1):593-595.
  • 13. Malakar, M., Acharyya, P., Biswas, S. 2019. Effect of silver nitrate and sucrose on the vase life of Gerbera (Gerbera jamesonii H. Bolus) cut flowers. Journal of Crop and Weed, 15(2):46-51.
  • 14. Amith, R., Patil, R.M., Chikkasubbanna, V. 2015. Effect of chemical floral preservatives on vase life of cut flowers of gerbera cv. Suncity. HortFlora Research Spectrum, 4(1):79-81.
  • 15. Mohamed, T.A.D., Khenizy, S.A.M., Helme, S.S., El Sayed, H.A. 2018. Improving the quality of gerbera flowers after harvesting. Middle East Journal of Agriculture Research, 07(03):915-931.
  • 16. Mehraj, H., Taufique, T., Shamsuzzoha, B., Shiamb, I.H., Jamal Uddin, A.F.M. 2016. Effects of floral preservative solutions for vase life evaluation of Gerbera. Journal of Bioscience and Agriculture Research, 09(02):804-811.
  • 17. Heidarnezhadian, H., Eghbali, B., Kazemi, M. 2017. Postharvest life of cut gerbera flowers as affected by salicylic acid and citric acid. Trakia Journal of Sciences, 15(1):27-29.
  • 18. Halevy A.H., Mayak S. 1979. Senescence and postharvest physiology of cut flowers, Part 1. Horticultural Reviews, 1:204-236.
  • 19. Gast, K. 1997. Postharvest handling of fresh cut flowers and plant material. Kansas State University, https://ag.umass.edu/sites/agcenter/files/pdf-doc-ppt/mf2261.pdf.
  • 20. Xiao, Y.H., Tang, H.R., Ge, C., Mo, F., Li, N.Y., Luo, Y. 2019. Effect of bamboo vinegar on cut flowers of Zantedeschia aethiopica. AIP Conference Proceedings, 2079(020007):5p.
  • 21. Song, J., Li, Y., Hu, J., Lee, J., Byoung, R.J. 2021. Pre- and/or postharvest silicon application prolongs the vase life and enhances the quality of cut peony (Paeonia lactiflora Pall.) flowers. MDPI Plants, 10(1742):13p.
  • 22. Anonymous, 2020. Erişim Adresi: https//www.visualdx.com/visualdx/diagnosis/contact-lens-solution-toxicity?moduleId=21&diagnosisId=54066. Erişim Tarihi: 12.12.2020.
  • 23. He, S., Joyce, D.C., Irving, D.E., Faragher, J.D. 2006. Stemend blockage in cut grevillea ‘Crimson yul-lo’ inflorescences. Postharvest Biology and Technology, 41:78-84.
  • 24. Lü, P., Cao, J., He, S., Liu, J., Li, H., Cheng, G., Ding, Y., Joyce, D.C. 2010. Nanosilver pulse treatments improve water relations of cut rose cv. ‘Movie Star’ flowers. Postharvest Biology and Technology, 57:196-202.
  • 25. Tuna, S. 2012. Kesme gül ve gerbera çiçeklerinin vazo ömrünü artırmak için bazı uçucu yağlar ve ana bileşenlerinin kullanım olanakları (Yüksek Lisans Tezi). Süleyman Demirel Üniversitesi Fen Bilimleri Enstitüsü, Bahçe Bitkileri Anabilim Dalı, Isparta, 88s.
  • 26. Geraspolus, D., Chebli, B. 1999. Effects of pre- and postharvest calcium applications on the vase-life of cut gerberas. The Journal of Horticultural Science and Biotechnology, 74(1):78-81.
  • 27. Kazemi, M., Ameri, A. 2012. Response of vase-life carnation cut flower to salicylic acid, silver nanoparticles, glutamine and essential oil. Asian Journal of Animal Sciences, 6(3):122-131.
  • 28. Shanan, N.T. 2017. Optimum pH value for improving postharvest characteristics and extending vase life of Rosa hybrida cv. Teresa cut flowers. Asian Journal of Advances in Agricultural Research, 1(3):1-11.
  • 29. Minde, H. 2019. The effects of different vase solutions on the postharvest life of rose flower-review. Journal of Natural Sciences Research, 9(5):10-16.
  • 30. Chandran, S., Toh, C.L., Zuliana, R., Yip, Y.K., Nair H, Boyce, A.N. 2006. Effects of sugars and aminooxyacetic acid on the longevity of pollinated Dendrobium (Heang Beauty) flowers. Journal of Applied Horticulture, 8(2):117-120.
  • 31. Ajayi,, O.B. Obuekwe, C., Ighoroje, A.D. 1996. Antibacterial efficacy of three soft contact lens disinfectants in the tropics (Nigeria). Clinical and Experimental Optometry, 79:112-118.
  • 32. Inal, Ö., Yüksel, A. 1998. Kontakt lensler ve lens çözeltileri. Ankara Eczacılık Fakültesi Dergisi, 27(1):31-49.
  • 33. Gebremedhin, H., Tesfaye, B., Mohammed, A., Tsegay, D. 2013. Influence of preservative solutions on vase life and postharvest characteristics of rose (Rosa hybrida) cut flowers. International Journal for Biotechnology and Molecular Biology Research, 4(8):111-118.
  • 34. Kazaz, S. Doğan, E., Kilic, T., Sahin, E.G.E, Seyhan, S. 2019. Influence of Holding Solutions on Vase Life of Cut Hydrangea Flowers (Hydrangea macrophylla thunb.). Fresenius Environmental Bulletin, 28(4A): 3554-3559.
  • 35. Sheikh, F., Neamati, S.H., Vahdati, N., Dolatkhahi, A. 2014. Study on effects of ascorbic acid and citric acid on vase life of cut lisianthus (Eustoma grandiflorum ‘Mariachi Blue’). Journal of Ornamental Plants, 4(4):57-64.
  • 36. Javad, N-d.M., Ahmad. K., Mostafa. A., Roya. K., 2011. Postharvest evaluation of vase life, stem bending and screening of cultivars of cut gerbera (Gerbera jamesonii Bolus ex. Hook f.) flowers. African Journal of Biotechnology, 10(4):560-566.
  • 37. Yang, H., Lim, S., Lee, J.H., Choi, J.W. 2021. Influence of solution combination for postharvest treatment stage on vase life of cut hydrangea flowers (Hydrangea macrophylla cv. ‘Verena’). MDPI Horticulturae, 7(10):11p.
  • 38. Dündar, Ö., Demircioğlu, H., Özkaya, O. 2018. Investigation of shelf life of freesia (Freesia ssp.) containing different concentrations sucrose vase solution in before and after storage. Manas Jorunal of Agriculture Veterinary and Life Sciences, 8(2):78-83.
  • 39. Kumar, B.S., Girwani, A., Kumar, A.K., Sathish, G. 2021. Effect of sucrose on the post harvest quality of rose cv. Tajmahal. International Journal of Current Microbiology Applied Sciences, 10(02):1497-1509.
  • 40. Ha, S.T.T., Lim, J.H., In, B.C. 2019. Extension of the vase life of cut roses by both ımproving water relations and repressing ethylene responses. Horticultural Science and Technology, 37(1):65-77.
  • 41. Alaey, M., Babalar, M., Naderi, R., Kafi, M., 2011. Effect of pre-and postharvest salicylic acid treatment on physio-chemical attributes in relation to vase-life of rose cut flowers. Postharvest Biology and Technology, 61:91-94.
  • 42. Loeza-Corte, J.M., Diaz-Lopez, E. 2017. Fluorescein effect on the vase life of calla (Zantedeschia aethiopica (L.) K. Spreng.) inflorescences. Plant Ecophysiology and Crop Production, 66(3):373.377.
  • 43. Bahremand, S., Razmjoo, J., Farahmand, H. 2014. Effects of nano-silver and sucrose applications on cut flower longevity and quality of tuberose (Polianthus tuberosa). International Journal of Horticultural Science and Technology, 1(1):67-77.
  • 44. Özer, S., Yılmaz, H., Irmak, M.A., Zengin, M. 2016. Effects of different conditions on the vase life of Orchis palustris. Iğdır Üniversitesi Fen Bilimleri Enstitüsü Dergisi, 6(3):135-142.
  • 45. Lee, Y.B., Kim, W.S. 2018. Improving vase life and keeping quality of cut rose flowers using a chlorine dioxide and sucrose holding solution. Horticultural Science and Technology, 36(3):380-387.
Toplam 45 adet kaynakça vardır.

Ayrıntılar

Birincil Dil Türkçe
Konular Bahçe Bitkileri Yetiştirme ve Islahı
Bölüm Makaleler
Yazarlar

Tuğba Kılıç 0000-0002-0528-7552

Hacı Arslan 0000-0003-3227-8798

Proje Numarası 1919B012002565
Yayımlanma Tarihi 21 Kasım 2022
Gönderilme Tarihi 5 Nisan 2022
Kabul Tarihi 16 Ekim 2022
Yayımlandığı Sayı Yıl 2022

Kaynak Göster

APA Kılıç, T., & Arslan, H. (2022). Farklı Lens Solüsyonlarının Gerberanın (Gerbera jamesonii cv. Amulet) Vazo Ömrü Üzerine Etkileri. Bahçe, 51(2), 93-101. https://doi.org/10.53471/bahce.1099097
AMA Kılıç T, Arslan H. Farklı Lens Solüsyonlarının Gerberanın (Gerbera jamesonii cv. Amulet) Vazo Ömrü Üzerine Etkileri. Bahçe. Kasım 2022;51(2):93-101. doi:10.53471/bahce.1099097
Chicago Kılıç, Tuğba, ve Hacı Arslan. “Farklı Lens Solüsyonlarının Gerberanın (Gerbera Jamesonii Cv. Amulet) Vazo Ömrü Üzerine Etkileri”. Bahçe 51, sy. 2 (Kasım 2022): 93-101. https://doi.org/10.53471/bahce.1099097.
EndNote Kılıç T, Arslan H (01 Kasım 2022) Farklı Lens Solüsyonlarının Gerberanın (Gerbera jamesonii cv. Amulet) Vazo Ömrü Üzerine Etkileri. Bahçe 51 2 93–101.
IEEE T. Kılıç ve H. Arslan, “Farklı Lens Solüsyonlarının Gerberanın (Gerbera jamesonii cv. Amulet) Vazo Ömrü Üzerine Etkileri”, Bahçe, c. 51, sy. 2, ss. 93–101, 2022, doi: 10.53471/bahce.1099097.
ISNAD Kılıç, Tuğba - Arslan, Hacı. “Farklı Lens Solüsyonlarının Gerberanın (Gerbera Jamesonii Cv. Amulet) Vazo Ömrü Üzerine Etkileri”. Bahçe 51/2 (Kasım 2022), 93-101. https://doi.org/10.53471/bahce.1099097.
JAMA Kılıç T, Arslan H. Farklı Lens Solüsyonlarının Gerberanın (Gerbera jamesonii cv. Amulet) Vazo Ömrü Üzerine Etkileri. Bahçe. 2022;51:93–101.
MLA Kılıç, Tuğba ve Hacı Arslan. “Farklı Lens Solüsyonlarının Gerberanın (Gerbera Jamesonii Cv. Amulet) Vazo Ömrü Üzerine Etkileri”. Bahçe, c. 51, sy. 2, 2022, ss. 93-101, doi:10.53471/bahce.1099097.
Vancouver Kılıç T, Arslan H. Farklı Lens Solüsyonlarının Gerberanın (Gerbera jamesonii cv. Amulet) Vazo Ömrü Üzerine Etkileri. Bahçe. 2022;51(2):93-101.

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