In December 2019, a disease thought to have emerged from the Huanan Seafood and Live Animal Wholesale Market (Huanan Seafood and Live Animal Market), which was described as the livestock market in Wuhan, China, in Hubei province, soon became epidemic. WHO has announced that it has been declared an "international public health emergency" on January 30 in relation to the coronavirus (Covid-19) outbreak in China, and on February 28, the global risk level for Covid-19 from "high" to " very high ”. On the same day, it was announced that coronavirus was seen in 54 other countries worldwide, except China. The World Health Organization announced that "Europe is now the epicenter of the coronavirus (Covid-19) outbreak on 13rd March". Viruses in the coronavirus sample can make outbreaks as a new agent by drastically altering its structure by mutation. It may pose a public health risk. In a report published recently by the United Nations (UN), “the new type of corona virus (Covid-19) crisis has treated the world's economic and social symptoms however, it has made no effort to improve environmental conditions such as habitat destruction, climate change, global warming and high meat consumption that cause pandemics”. In this context, the researchers warned that there will be an increase in diseases and outbreaks from animals such as Covid-19 to humans in the coming years.
Birincil Dil | Türkçe |
---|---|
Konular | Sağlık Kurumları Yönetimi |
Bölüm | Sanat Eserleri |
Yazarlar | |
Yayımlanma Tarihi | 9 Temmuz 2020 |
Yayımlandığı Sayı | Yıl 2020 Cilt: 3 Sayı: 1 |