Rapid urbanization, environmental disruption, and recurring disasters have intensified the need for resilient food strategies that can operate within constrained urban interiors. Although indoor urban agriculture and controlled-environment systems are increasingly discussed, their integration as an interior architecture problem especially for compact and post-disaster living contexts remains insufficiently articulated. This study investigates how interior architecture can support food resilience by embedding modular indoor agriculture into everyday environments. The research adopts a qualitative, literature-based analytical framework and a comparative case evaluation of two precedents that Pasona Urban Farm (Tokyo) and InFarm modular systems (Berlin). Case documentation and published sources were analyzed to extract spatial-technical requirements and user-facing design strategies. Findings are synthesized into a set of transferable principles: resilient modularity for diverse interior typologies, water circularity through closed-loop/low-loss systems, human-plant cohabitation via lighting and access ergonomics, and operational simplicity through legible maintenance and digital feedback. Building on these principles, the paper proposes the Adaptive Hydro-Cell (AHC) as a conceptual prototype: a portable hydroponic unit designed for compact urban dwellings and post-disaster interiors, integrating stackable growth trays, filtration, and mobile monitoring. The contribution lies in positioning interior architecture as a mediating discipline that translates agricultural infrastructure into human-centered, deployable interior systems, and in articulating a resilience-oriented design framework to guide future prototyping and validation.
Interior architecture Hydroponics Modularity Urban agriculture Sustainability Adaptive design
Ethics committee approval was not required for this study and the data. The data/information used in this study is publicly available and can be accessed through industry organisations and company websites. Additionally, this study has not been previously published or submitted for publication.
Rapid urbanization, environmental disruption, and recurring disasters have intensified the need for resilient food strategies that can operate within constrained urban interiors. Although indoor urban agriculture and controlled-environment systems are increasingly discussed, their integration as an interior architecture problem especially for compact and post-disaster living contexts remains insufficiently articulated. This study investigates how interior architecture can support food resilience by embedding modular indoor agriculture into everyday environments. The research adopts a qualitative, literature-based analytical framework and a comparative case evaluation of two precedents that Pasona Urban Farm (Tokyo) and InFarm modular systems (Berlin). Case documentation and published sources were analyzed to extract spatial-technical requirements and user-facing design strategies. Findings are synthesized into a set of transferable principles: resilient modularity for diverse interior typologies, water circularity through closed-loop/low-loss systems, human-plant cohabitation via lighting and access ergonomics, and operational simplicity through legible maintenance and digital feedback. Building on these principles, the paper proposes the Adaptive Hydro-Cell (AHC) as a conceptual prototype: a portable hydroponic unit designed for compact urban dwellings and post-disaster interiors, integrating stackable growth trays, filtration, and mobile monitoring. The contribution lies in positioning interior architecture as a mediating discipline that translates agricultural infrastructure into human-centered, deployable interior systems, and in articulating a resilience-oriented design framework to guide future prototyping and validation.
Interior architecture Hydroponics Modularity Urban agriculture Sustainability Adaptive design
Ethics committee approval was not required for this study and the data. The data/information used in this study is publicly available and can be accessed through industry organisations and company websites. Additionally, this study has not been previously published or submitted for publication.
| Birincil Dil | İngilizce |
|---|---|
| Konular | Arazi Kullanımı ve Çevre Planlaması |
| Bölüm | Araştırma Makalesi |
| Yazarlar | |
| Gönderilme Tarihi | 5 Ocak 2026 |
| Kabul Tarihi | 11 Şubat 2026 |
| Yayımlanma Tarihi | 15 Mart 2026 |
| DOI | https://doi.org/10.34248/bsengineering.1856937 |
| IZ | https://izlik.org/JA39CC58LB |
| Yayımlandığı Sayı | Yıl 2026 Cilt: 9 Sayı: 2 |