TR
EN
Carbon Dots from Turnip Juice: Synthesis, Characterization and Investigation of pH-Dependent Optical Properties
Öz
In this study, carbon dots (CDs) were synthesized using a simple one-pot hydrothermal method by using turnip juice as carbon source. The water-soluble nontoxic carbon dots were obtained after reaction. The structural and optical properties of as synthesized CDs were elucidated by X-ray diffraction (XRD), Raman, Fourier Transmission Infrared (FTIR), UV–Vis absorption and Photoluminescence (PL) spectroscopy. A contour plot of the excitation dependent PL spectra of the turnip juice derived CDs and PL emission spectra in 3D color map were plotted. The maximum PL emission was found at 434 nm when excited at 364. The pH dependent luminescence properties of the CDs were investigated from pH 2-12 range in phosphate buffer solution (PBS). The resulting CDs can be evaluated in a variety of application areas, from anti-counterfeiting to bioimaging.
Anahtar Kelimeler
Destekleyen Kurum
This work was financially supported by the Kahramanmaraş Sütçü İmam University Scientific Research Projects Coordination Unit
Proje Numarası
Project Number: 2019/5-21 M)
Kaynakça
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Ayrıntılar
Birincil Dil
İngilizce
Konular
-
Bölüm
Araştırma Makalesi
Yayımlanma Tarihi
31 Aralık 2021
Gönderilme Tarihi
5 Ağustos 2021
Kabul Tarihi
27 Eylül 2021
Yayımlandığı Sayı
Yıl 2021 Cilt: 8 Sayı: 2
APA
Eskalen, H., & Çeşme, M. (2021). Carbon Dots from Turnip Juice: Synthesis, Characterization and Investigation of pH-Dependent Optical Properties. Bilecik Şeyh Edebali Üniversitesi Fen Bilimleri Dergisi, 8(2), 924-930. https://doi.org/10.35193/bseufbd.979306
AMA
1.Eskalen H, Çeşme M. Carbon Dots from Turnip Juice: Synthesis, Characterization and Investigation of pH-Dependent Optical Properties. Bilecik Şeyh Edebali Üniversitesi Fen Bilimleri Dergisi. 2021;8(2):924-930. doi:10.35193/bseufbd.979306
Chicago
Eskalen, Hasan, ve Mustafa Çeşme. 2021. “Carbon Dots from Turnip Juice: Synthesis, Characterization and Investigation of pH-Dependent Optical Properties”. Bilecik Şeyh Edebali Üniversitesi Fen Bilimleri Dergisi 8 (2): 924-30. https://doi.org/10.35193/bseufbd.979306.
EndNote
Eskalen H, Çeşme M (01 Aralık 2021) Carbon Dots from Turnip Juice: Synthesis, Characterization and Investigation of pH-Dependent Optical Properties. Bilecik Şeyh Edebali Üniversitesi Fen Bilimleri Dergisi 8 2 924–930.
IEEE
[1]H. Eskalen ve M. Çeşme, “Carbon Dots from Turnip Juice: Synthesis, Characterization and Investigation of pH-Dependent Optical Properties”, Bilecik Şeyh Edebali Üniversitesi Fen Bilimleri Dergisi, c. 8, sy 2, ss. 924–930, Ara. 2021, doi: 10.35193/bseufbd.979306.
ISNAD
Eskalen, Hasan - Çeşme, Mustafa. “Carbon Dots from Turnip Juice: Synthesis, Characterization and Investigation of pH-Dependent Optical Properties”. Bilecik Şeyh Edebali Üniversitesi Fen Bilimleri Dergisi 8/2 (01 Aralık 2021): 924-930. https://doi.org/10.35193/bseufbd.979306.
JAMA
1.Eskalen H, Çeşme M. Carbon Dots from Turnip Juice: Synthesis, Characterization and Investigation of pH-Dependent Optical Properties. Bilecik Şeyh Edebali Üniversitesi Fen Bilimleri Dergisi. 2021;8:924–930.
MLA
Eskalen, Hasan, ve Mustafa Çeşme. “Carbon Dots from Turnip Juice: Synthesis, Characterization and Investigation of pH-Dependent Optical Properties”. Bilecik Şeyh Edebali Üniversitesi Fen Bilimleri Dergisi, c. 8, sy 2, Aralık 2021, ss. 924-30, doi:10.35193/bseufbd.979306.
Vancouver
1.Hasan Eskalen, Mustafa Çeşme. Carbon Dots from Turnip Juice: Synthesis, Characterization and Investigation of pH-Dependent Optical Properties. Bilecik Şeyh Edebali Üniversitesi Fen Bilimleri Dergisi. 01 Aralık 2021;8(2):924-30. doi:10.35193/bseufbd.979306
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