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A Novel Approach on Propolis Extraction: Supercritical Carbon Dioxide Extraction, Advantages and Disadvantages

Cilt: 16 Sayı: 2 31 Aralık 2024
  • Burak Hangişi *
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A Novel Approach on Propolis Extraction: Supercritical Carbon Dioxide Extraction, Advantages and Disadvantages

Öz

Propolis is a unique bee product rich in bioactive compounds. The natural structure of propolis is resinous and waxy, which makes it indigestable for humans. Extraction process is a neccessity in order to obtain bioactive compounds of propolis. Ethanolic maceration is one of the most employed methods for propolis extraction. However, this method has some shortcomings, such as solvent residue, dark coloration, and a lenghty process. To eliminate these shortcomings, new and environmentally friendly technologies are also employed. Supercritical carbon dioxide extraction is one such method. This method has been increasingly employed in recent years. This review highlights properties, advantages, and disadvantages of supercritical carbon dioxide extraction.

Anahtar Kelimeler

Etik Beyan

There are no ethical issues with the publication of this article.

Kaynakça

  1. Ahmad, T., Masoodi, F. A., A. Rather, S., Wani, S. M., & Gull, A. (2019). Supercritical Fluid Extraction: A Review. Journal of Biological and Chemical Chronicles, 5(1), 114–122. https://doi.org/10.33980/jbcc.2019.v05i01.019
  2. Amaral, G. V., Silva, E. K., Cavalcanti, R. N., Cappato, L. P., Guimaraes, J. T., Alvarenga, V. O., Esmerino, E. A., Portela, J. B., Sant’ Ana, A. S., Freitas, M. Q., Silva, M. C., Raices, R. S. L., Meireles, M. A. A., & Cruz, A. G. (2017). Dairy processing using supercritical carbon dioxide technology: Theoretical fundamentals, quality and safety aspects. Trends in Food Science and Technology, 64, 94–101. https://doi.org/10.1016/j.tifs.2017.04.004
  3. Anonymus (2001). Regulation of Bee Products. Ministério Da Agricultura E Do Abastecimento Secretaria De Defesa Agropecuária Instrução Normativa.
  4. Anonymus (2024). Türk Gıda Kodeksi Arı Ürünleri Tebliği ham propolis ve propolis ürünleri tebliği. Turkish Food Legislation Bee Products Regulation, 2.
  5. Baiker, A. (1999). Supercritical Fluids in Heterogeneous Catalysis. Chemical Reviews, 99(2), 453–474. https://doi.org/10.1021/cr970090z
  6. Banskota, A. H., Tezuka, Y., & Kadota, S. (2001). Recent progress in pharmacological research of propolis. Phytotherapy Research, 15(7), 561–571. https://doi.org/10.1002/ptr.1029
  7. Biscaia, D., & Ferreira, S. R. S. (2009). Propolis extracts obtained by low pressure methods and supercritical fluid extraction. Journal of Supercritical Fluids, 51(1), 17–23. https://doi.org/10.1016/j.supflu.2009.07.011
  8. Catchpole, O. J., Grey, J. B., Mitchell, K. A., & Lan, J. S. (2004). Supercritical antisolvent fractionation of propolis tincture. Journal of Supercritical Fluids, 29(1–2), 97–106. https://doi.org/10.1016/S0896-8446(03)00033-0

Ayrıntılar

Birincil Dil

İngilizce

Konular

Gıda Bilimleri (Diğer)

Bölüm

Derleme

Yazarlar

Burak Hangişi * Bu kişi benim
0000-0002-7125-1216
Türkiye

Yayımlanma Tarihi

31 Aralık 2024

Gönderilme Tarihi

25 Kasım 2024

Kabul Tarihi

24 Aralık 2024

Yayımlandığı Sayı

Yıl 2024 Cilt: 16 Sayı: 2

Kaynak Göster

APA
Hangişi, B. (2024). A Novel Approach on Propolis Extraction: Supercritical Carbon Dioxide Extraction, Advantages and Disadvantages. Bee Studies, 16(2), 33-40. https://izlik.org/JA65TZ97GY
AMA
1.Hangişi B. A Novel Approach on Propolis Extraction: Supercritical Carbon Dioxide Extraction, Advantages and Disadvantages. Bee Studies. 2024;16(2):33-40. https://izlik.org/JA65TZ97GY
Chicago
Hangişi, Burak. 2024. “A Novel Approach on Propolis Extraction: Supercritical Carbon Dioxide Extraction, Advantages and Disadvantages”. Bee Studies 16 (2): 33-40. https://izlik.org/JA65TZ97GY.
EndNote
Hangişi B (01 Aralık 2024) A Novel Approach on Propolis Extraction: Supercritical Carbon Dioxide Extraction, Advantages and Disadvantages. Bee Studies 16 2 33–40.
IEEE
[1]B. Hangişi, “A Novel Approach on Propolis Extraction: Supercritical Carbon Dioxide Extraction, Advantages and Disadvantages”, Bee Studies, c. 16, sy 2, ss. 33–40, Ara. 2024, [çevrimiçi]. Erişim adresi: https://izlik.org/JA65TZ97GY
ISNAD
Hangişi, Burak. “A Novel Approach on Propolis Extraction: Supercritical Carbon Dioxide Extraction, Advantages and Disadvantages”. Bee Studies 16/2 (01 Aralık 2024): 33-40. https://izlik.org/JA65TZ97GY.
JAMA
1.Hangişi B. A Novel Approach on Propolis Extraction: Supercritical Carbon Dioxide Extraction, Advantages and Disadvantages. Bee Studies. 2024;16:33–40.
MLA
Hangişi, Burak. “A Novel Approach on Propolis Extraction: Supercritical Carbon Dioxide Extraction, Advantages and Disadvantages”. Bee Studies, c. 16, sy 2, Aralık 2024, ss. 33-40, https://izlik.org/JA65TZ97GY.
Vancouver
1.Burak Hangişi. A Novel Approach on Propolis Extraction: Supercritical Carbon Dioxide Extraction, Advantages and Disadvantages. Bee Studies [Internet]. 01 Aralık 2024;16(2):33-40. Erişim adresi: https://izlik.org/JA65TZ97GY