The Effects of Some Essential Oils Against Nosemosis

Yıl 2020, , 37 - 41, 31.12.2020

Fatih Yılmaz , Ahmet Kuvancı Feyzullah Konak Seyit Öztürk Ahmet Şahin

https://doi.org/10.51458/BSTD.2021.7

Öz

Nosema is an important disease that negatively affects bees' performance by disrupting the digestive system of bees. The disease, which is known to be widespread in almost every part of the world except Central Africa, is a highly dangerous fungal infection for honey bees, which occurs with infection of honey bees' ventricular epithelial cells by Nosema apis and Nosema ceranae. Nosema infection, one of the most common diseases in honey bees, is more dangerous due to the adverse effects of the factor itself and secondary infections. It is one of the most important causes of honey bee colony losses. This study aimed to investigate the effectiveness levels of essential etheric oils against nosema infection. 21 colonies obtained from Ordu Region, equalized physiologically and divided into 7 groups. Nettle, laurel, eucalyptus, thyme, garlic oils (after dilution of 0.48%), and apple cider vinegar were given to each colony 6 times at 3 days intervals of 3 mL/L to 1:1 ratio syrup (prepared for each separate group). Adult bee samples were taken from all colonies before each additional feeding, and nosema spore counts were performed.

Anahtar Kelimeler

Honey bee, Nosema, thyme, garlic, supplementary feeding

Kaynakça

• Anonymous, (2005). Laboratory Method Collection. Twinning Project between Turkey and Germany, Support for the Alignment of Turkey with the EU Veterinary Acquins (Twinning No: TR02/IB/AG-01, Project No: TR 0203.05).
• Anonymous, (2009). OIE Manual of Diagnostic Tests and Vaccines for Terrestrial Animals. Retrieved from http://www.oie.int/eng/normes/mmanual/2008/pdf/2.02.04_NOSEMOSIS. pdf.
• Benli, M., & Yiğit, N. (2005). Ülkemizde Yaygın Kullanımı Olan Kekik (Thymus vulgaris) Bitkisinin Antimikrobiyal Aktivitesi. Orlab On-Line Mikrobiyoloji Dergisi, 03(08), 1-8.
• Beyazıt, A., Akkoca, N., Eskiizmirliler, S., Albayrak, H., Özan, E., Özden, M., Selver, M. M., & Tunalıgil, S., (2012). Ege Bölgesi İllerinde Önemli Arı Hastalıklarının Yaygınlığının Araştırılması, Hayvan Sağlığı Program Değerlendirme Kitapçık.
• Boland, W., Fro, C., & Lorenz, M. (1991). Esterolytic and lipolytic enzymes in organic synthesis. Synthesis, 12, 1049-1072.
• Costa, C., Lodesani, M., & Maistrello, L. (2010). Effect of thymol and resveratrol administered with candy or syrup on the development of Nosema ceranae and on the longevity of honeybees (Apis mellifera L.) in laboratory conditions. Apidologie, 41, 141–150.
• Dürger, B., Ceyhan, M., Alitsaous, M., & Uğurlu, E. (1999). Artemisia absinthium L.(Pelin)’un Antimikrobiyal Aktivitesi. Turkish Journal of Biology, 23(3), 377-384.
• Maistrello, L., Lodesani, M., Costa, C., Leonardi, F., Marani, G., Caldon, M., Mutinelli, F., & Granato, A. (2008). Screening Of Natural Compounds For The Control Of Nosemadisease In Honeybees (Apis mellifera). Apidologie, 39, 436–445.
• Morse, R. A., & Flottum, K. (1997). Honey Bee Pests, Predators and Diseases. Third Edition, Medina, Ohio, USA: A.I. Root Company.
• Muz, M. N. (2008). Bal Arılarında Ani Koloni Sönmesi. Türkiye Parazitoloji Dergisi, 32(3), 271-275.
• Porrini, M. P., Fernandez, N. J., Garrido, P. N., Gende, L. B., Medici, S. K., & Eguaras, M. J. (2011). In vivo evaluation of antiparasitic activity of plant extracts on Nosema ceranae (Microsporidia). Apidologie, 42, 700–707.
• Shimanuki, H., & Knox, D. A. (2000). Diagnosis of Honeybee Diseases (Agriculture Handbook No. AH– 690). U.S. Department of Agriculture., 61 pp.
• Şengezer, E., & Göngör, T. (2008). Esansiyel Yağlar ve Hayvanlar Üzerindeki Etkileri. Lalahan Hayvancılık Araştırma Enstitüsü Dergisi, 48(2), 101-110.
• Uygur, Ş. Ö., & Girişgin, A. O. (2008).Bal Arısı Hastalık ve Zaralıları, Uludağ Arıcılık Dergisi, 8(4), 130-142. Yılmaz, F., Öztürk, S.H., Kuvancı, A., Kayaboynu, Ü.,Karataş, Ü ., Kaya, S., Derebaşı, E., & Buldağ, M. (2018). Doğu Karadeniz Bölgesinde Nosema apis ve Nosema ceranae’nın Epidemiyolojisi. Arıcılık Araştırma Dergisi, 10(2), 34-44.
• Zeybek, H. (1991). Arı Hastalıkları ve Zararlıları, Tarım ve Köyişleri Bakanlığı Hayvan Hast. Araşt. Enst. Md., Etlik, Ankara.