Araştırma Makalesi
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Turizm Sektöründe Yerel Halkın Yaşam Kalitesi Kavramı

Yıl 2022, Sayı: 9, 110 - 125, 31.12.2022
https://doi.org/10.58455/cutsad.1217665

Öz

Yerel halkın yaşam kalitesi turizmin gelişiminden ve turizm kaynaklı ortaya çıkan ekonomik, sosyal, kültürel ve çevresel etkilerden direk olarak etkilenmektedir. Bu bağlamda, yerel halkın turizm faaliyetlerinden memnun olup destinasyonda turizmin gelişimine destek vermesi turizmin o destinasyonda sürdürülebilir olması yönünde ele alınması gereken en önemli unsurlar arasındadır. Dolayısıyla, yerel halk bir destinasyonda turizmin planlanmalarında kilit rol oynayan bir paydaş olarak kabul edilmektedir. Yerel halkın yaşam kalitesi kavramı her ne kadar ilk başlarda turizm bazlı değerlendirilen bir kavram olmasa da son yıllarda turizm destinasyonları açısından oldukça önemli bir kavram haline gelmiştir. Bunun başlıca nedeni turizmin ziyaretçilerin turizmden alacakları hazzın yanı sıra yerel halkı da benzer ölçüde etkilemesinden kaynaklanmaktadır. Yapılan bu çalışmanın temel amacı kavramsal çerçevede yerel halkın yaşam kalitesi kavramını inceleyerek yaşam kalitesine ilişkin yapılan çalışmaların kapsamlı olarak değerlendirilmesidir. Netice olarak yerel halkın yaşam kalitesine yönelik yapılan çalışmalar incelendiğinde, turizm planlamalarının amacına ulaşmasında yöre halkının son derece önemli olduğu sonucuna ulaşılmıştır.

Destekleyen Kurum

yok

Proje Numarası

yok

Kaynakça

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  • Aref, F. (2011). “The effects of tourism on quality of life: A case study of Shiraz, Iran”, Life Science Journal, 8(2), 26-30.
  • Argyle, M., ve Lu, L. (1990). “Happiness and social skills”, Personality and Individual Differences, 11, 1255-1261.
  • Almeida-García, F., Peláez-Fernández, M. Á., Balbuena- Vázquez, A. ve Cortés-Macias, R. (2016). “Residents’ Perceptions of Tourism Development in Benalmádena (Spain)”, Tourism Management, 54 (Haziran): 259–274.
  • Altintaş, V. (2010). “Turizm Gelişiminin Yerel Halkın Yaşam Kalitesi Üzerine Etkileri: Alanya Bölge Modeli”, (Yayımlanmamış Doktora Tezi), Akdeniz Üniversitesi Sosyal Bilimler Enstitüsü.
  • Andereck, K. L., Valentine, K. M., Vogt, C. A. ve Knopf, R. C. (2007). “A Cross-cultural Analysis of Tourism and Qu¬ality of Life Perceptions”, Journal of Sustainable Tourism, 15 (5): 483–502.
  • Andereck, K. L. ve Nyaupane, G. P. (2011). “Exploring the nature of tourism and quality of life perceptions among residents”, Journal of Travel Research, 50(3), 248-260.
  • Barcaccia, B., Esposito, G., Matarese, M., Bertolaso, M., Elvira, M. ve De Marinis, M. G. (2013). “Defining Quality of Life: A Wild-Goose Chase?”, Europe’s Journal of Psychology, 9(1): 185-203.
  • Biderman, A. D. (1974). “Social indicators”, in R. L. Clewett ve J. C. Olson (Eds.), Whence and whither in social Indicators and marketing (pp. 27-44). Chicago: American Marketing Association.
  • Bimonte, S. ve Faralla, V. (2016). “Does Residents’ Perceived Life Satisfaction Vary with Tourist Season? A Two-step Survey in a Mediterranean Destination”, Tourism Mana¬gement, 55 (Ağustos): 199–208.
  • Borthwick-Duffy, S. A. (1992). Quality of Life and Quality of Care in Mental Retardation, L. Rowitz, (Ed.) Mental Retardation in the Year 2000, New York: Springer, 52-66.
  • Brock, D. W. (1989) Quality of Life Measures in Health Care and Medical Ethics. M. Nassbaum ve A. Sen, (Ed.) The Quality of Life, New York: Oxford University Press, 95-132.
  • Brown, S. L., Nesse, R. M., Vinokur, A. D. ve Smith, D. M. (2003). “Providing Social Support May Be More Beneficial Than Receiving it: Results from a Prospective Study of Mortality”, Psychological Science, 14(4), 320-327.
  • Bubloz, M., Eicher, J., Evers, J., ve Sontag, M. (1980). “A human ecological approach to quality of life: Conceptual framework and results of a preliminary study”, Social Indicator Research, 7, 103-16.
  • Calman, K. C. (1984). “Quality of Life in Cancer Patients-An Hypothesis”, Journal of Medical Ethics, 10(3): 124-127.
  • Campbell, A. C., Converse, P. E., ve Rodgers, W. L. (1976). The quality of American Life, New York, NY: The Russell Sage Foundation.
  • Campbell, A. (1981). The Sense of Well-Being in America: Recent Patterns and Trends.
  • Cohen, E. (1978). “The impact of tourism on the physical environment”, Annals of Tourism Research, 5(2), 215-237.
  • Constanta, E. (2009). “The impact of tourism in enhancing the quality of life”, Review of International Comparative Management, 10(2).
  • Croes, R., Ridderstaat, J. ve van Niekerk, M. (2018). “Connecting quality of life, tourism specialization, and economic growth in small island destinations: The case of Malta”, Tourism Management, 65, 212-223.
  • Cummins, R. A., McCabe, M. P., Romeo, Y., ve Gullone, E. (1994). “The comprehensive quality of life scale (ComQol): Instrument development and psychometric evaluation on college staff and students”, Educational and Psychological Measurement, 54, 372–382.
  • Cummins, R. A. (1996). Assessing quality of life, in R. I. Brown (Ed.), Quality of life for handicapped people (pp. 116–150), London, England: Chapman and Hall
  • Cummins, R. A. (1997). “The domain of life satisfaction: An attempt to order chaos”, Social Indicator Research Series, 38, 303–328.
  • Delibasic, R., Karlsson, P., Lorusso, A., Rodriguez, A., ve Yliruusi, H. (2008). “Quality of life and tourism in Budečsko”, Retrieved January, 5, 2011.
  • Diener, E., ve Suh, E. (1997). “Measuring quality of life: Economic, Social and Subjective Indicators”, Indicator Research, 40, 189-216.
  • Diener, E. (2000). “Subjective Wellbeing: The Science of Happiness and a Proposal for a National Index”, American Psychologist, 55: 34-43.
  • Diener, E. ve Seligman, M. E. (2004). “Beyond Money Toward an Economy of Well-being”, Psychological Science in The Public Interest, 5(1): 1-31.
  • Diener, E., Lucas, R. E. ve Scollon, C. N. (2006). “Beyond The Hedonic Treadmill: Revising The Adaptation Theory Of Well-Being”, American Psychologist, 61(4): 305-314 Dolnicar, S., Lazarevski, K., ve Yanamandram, V. (2012). “Quality-of-life and travel motivations: integrating the two concepts in the Grevillea Model”, in Handbook of Tourism and Quality-of-Life Research (pp. 293-308). Springer, Dordrecht.
  • Duncan, O. D. (1975). “Does money buy satisfaction?”, Social Indicator Research, 2, 267-274.
  • Dunn, E. W., Aknin, L. B. ve Norton, M. I. (2008). “Spending Money on Others Promotes Happiness”, Science, 319 (5870), 1687-1688.
  • Felce, D. ve Perry, J. (1995). “Quality of Life: Its Definition and Measurement”, Research in Developmental Disabilities, 16(1): 51-74.
  • Flanagan, J. C. (1978). “A research approach to improving our quality of life”, American Psychologist, 33, 138–147.
  • Fredrickson, B. L., Grewen, K. M., Coffey, K. A., Algoe, S. B., Firestine, A. M., Arevalo, J. M., G., Ma, J. ve Cole, S. W. (2013). “A Functional Genomic Perspective on Human Well-being”, Proceedings of the National Academy of Sciences, 110(33), 13684-13689.
  • Galloway, S. (2006). “Cultural Participation and Individual Quality of Life: A Review of Research Findings”, Applied Research in Quality of Life, 1: 323-342.
  • Gürsoy, D., Jurowski, C. ve Uysal, M. (2002) “Resident attitudes: A structural modeling approach”, Annals of Tourism Research, 29 (1), 79-105. https://doi.org/10.1016/S0160-7383(01)00028-7
  • Haas, B. K. (1999). Clarification and integration of similar quality of life concepts. Image: The Journal of Nursing Scholarship, 31(3), 215-220.
  • Hagerty, M. R., R. A. Cummins, A. L. Ferriss, K. Land, A. C. Michalos, M. Peterson, A. Sharpe, J. Sirgy ve J. Vogel (2001). “Quality of Life indexes for national policy: Review and agenda for research”, Social Indicators Research, 55: 1-96.
  • Jafari, J. (2012). Foreword, in M. Uysal, R. R. Perdue and M.J. Sirgy (Eds.), Handbook of tourism and quality of life research: Enhancing the lives of tourists residents of host communities, New York: Springer.
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  • Jennings, G., Lee, Y., Ayling, A., Lunny, B., Cater, C. ve Ollenburg, C. (2009). “Quality tourism experiences: Reviews, reflections and research agendas”, Journal of Hospitality Marketing and Management, 18, 294–310.
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Yıl 2022, Sayı: 9, 110 - 125, 31.12.2022
https://doi.org/10.58455/cutsad.1217665

Öz

Proje Numarası

yok

Kaynakça

  • Abrams, M. (1973). “Subjective social indicators. Social Trends, 4, 35–50. Aiming for tourism growth: Saudi diversification goes into gear. (2007, fall)”, Arab Banker, p. 56.
  • Aref, F. (2011). “The effects of tourism on quality of life: A case study of Shiraz, Iran”, Life Science Journal, 8(2), 26-30.
  • Argyle, M., ve Lu, L. (1990). “Happiness and social skills”, Personality and Individual Differences, 11, 1255-1261.
  • Almeida-García, F., Peláez-Fernández, M. Á., Balbuena- Vázquez, A. ve Cortés-Macias, R. (2016). “Residents’ Perceptions of Tourism Development in Benalmádena (Spain)”, Tourism Management, 54 (Haziran): 259–274.
  • Altintaş, V. (2010). “Turizm Gelişiminin Yerel Halkın Yaşam Kalitesi Üzerine Etkileri: Alanya Bölge Modeli”, (Yayımlanmamış Doktora Tezi), Akdeniz Üniversitesi Sosyal Bilimler Enstitüsü.
  • Andereck, K. L., Valentine, K. M., Vogt, C. A. ve Knopf, R. C. (2007). “A Cross-cultural Analysis of Tourism and Qu¬ality of Life Perceptions”, Journal of Sustainable Tourism, 15 (5): 483–502.
  • Andereck, K. L. ve Nyaupane, G. P. (2011). “Exploring the nature of tourism and quality of life perceptions among residents”, Journal of Travel Research, 50(3), 248-260.
  • Barcaccia, B., Esposito, G., Matarese, M., Bertolaso, M., Elvira, M. ve De Marinis, M. G. (2013). “Defining Quality of Life: A Wild-Goose Chase?”, Europe’s Journal of Psychology, 9(1): 185-203.
  • Biderman, A. D. (1974). “Social indicators”, in R. L. Clewett ve J. C. Olson (Eds.), Whence and whither in social Indicators and marketing (pp. 27-44). Chicago: American Marketing Association.
  • Bimonte, S. ve Faralla, V. (2016). “Does Residents’ Perceived Life Satisfaction Vary with Tourist Season? A Two-step Survey in a Mediterranean Destination”, Tourism Mana¬gement, 55 (Ağustos): 199–208.
  • Borthwick-Duffy, S. A. (1992). Quality of Life and Quality of Care in Mental Retardation, L. Rowitz, (Ed.) Mental Retardation in the Year 2000, New York: Springer, 52-66.
  • Brock, D. W. (1989) Quality of Life Measures in Health Care and Medical Ethics. M. Nassbaum ve A. Sen, (Ed.) The Quality of Life, New York: Oxford University Press, 95-132.
  • Brown, S. L., Nesse, R. M., Vinokur, A. D. ve Smith, D. M. (2003). “Providing Social Support May Be More Beneficial Than Receiving it: Results from a Prospective Study of Mortality”, Psychological Science, 14(4), 320-327.
  • Bubloz, M., Eicher, J., Evers, J., ve Sontag, M. (1980). “A human ecological approach to quality of life: Conceptual framework and results of a preliminary study”, Social Indicator Research, 7, 103-16.
  • Calman, K. C. (1984). “Quality of Life in Cancer Patients-An Hypothesis”, Journal of Medical Ethics, 10(3): 124-127.
  • Campbell, A. C., Converse, P. E., ve Rodgers, W. L. (1976). The quality of American Life, New York, NY: The Russell Sage Foundation.
  • Campbell, A. (1981). The Sense of Well-Being in America: Recent Patterns and Trends.
  • Cohen, E. (1978). “The impact of tourism on the physical environment”, Annals of Tourism Research, 5(2), 215-237.
  • Constanta, E. (2009). “The impact of tourism in enhancing the quality of life”, Review of International Comparative Management, 10(2).
  • Croes, R., Ridderstaat, J. ve van Niekerk, M. (2018). “Connecting quality of life, tourism specialization, and economic growth in small island destinations: The case of Malta”, Tourism Management, 65, 212-223.
  • Cummins, R. A., McCabe, M. P., Romeo, Y., ve Gullone, E. (1994). “The comprehensive quality of life scale (ComQol): Instrument development and psychometric evaluation on college staff and students”, Educational and Psychological Measurement, 54, 372–382.
  • Cummins, R. A. (1996). Assessing quality of life, in R. I. Brown (Ed.), Quality of life for handicapped people (pp. 116–150), London, England: Chapman and Hall
  • Cummins, R. A. (1997). “The domain of life satisfaction: An attempt to order chaos”, Social Indicator Research Series, 38, 303–328.
  • Delibasic, R., Karlsson, P., Lorusso, A., Rodriguez, A., ve Yliruusi, H. (2008). “Quality of life and tourism in Budečsko”, Retrieved January, 5, 2011.
  • Diener, E., ve Suh, E. (1997). “Measuring quality of life: Economic, Social and Subjective Indicators”, Indicator Research, 40, 189-216.
  • Diener, E. (2000). “Subjective Wellbeing: The Science of Happiness and a Proposal for a National Index”, American Psychologist, 55: 34-43.
  • Diener, E. ve Seligman, M. E. (2004). “Beyond Money Toward an Economy of Well-being”, Psychological Science in The Public Interest, 5(1): 1-31.
  • Diener, E., Lucas, R. E. ve Scollon, C. N. (2006). “Beyond The Hedonic Treadmill: Revising The Adaptation Theory Of Well-Being”, American Psychologist, 61(4): 305-314 Dolnicar, S., Lazarevski, K., ve Yanamandram, V. (2012). “Quality-of-life and travel motivations: integrating the two concepts in the Grevillea Model”, in Handbook of Tourism and Quality-of-Life Research (pp. 293-308). Springer, Dordrecht.
  • Duncan, O. D. (1975). “Does money buy satisfaction?”, Social Indicator Research, 2, 267-274.
  • Dunn, E. W., Aknin, L. B. ve Norton, M. I. (2008). “Spending Money on Others Promotes Happiness”, Science, 319 (5870), 1687-1688.
  • Felce, D. ve Perry, J. (1995). “Quality of Life: Its Definition and Measurement”, Research in Developmental Disabilities, 16(1): 51-74.
  • Flanagan, J. C. (1978). “A research approach to improving our quality of life”, American Psychologist, 33, 138–147.
  • Fredrickson, B. L., Grewen, K. M., Coffey, K. A., Algoe, S. B., Firestine, A. M., Arevalo, J. M., G., Ma, J. ve Cole, S. W. (2013). “A Functional Genomic Perspective on Human Well-being”, Proceedings of the National Academy of Sciences, 110(33), 13684-13689.
  • Galloway, S. (2006). “Cultural Participation and Individual Quality of Life: A Review of Research Findings”, Applied Research in Quality of Life, 1: 323-342.
  • Gürsoy, D., Jurowski, C. ve Uysal, M. (2002) “Resident attitudes: A structural modeling approach”, Annals of Tourism Research, 29 (1), 79-105. https://doi.org/10.1016/S0160-7383(01)00028-7
  • Haas, B. K. (1999). Clarification and integration of similar quality of life concepts. Image: The Journal of Nursing Scholarship, 31(3), 215-220.
  • Hagerty, M. R., R. A. Cummins, A. L. Ferriss, K. Land, A. C. Michalos, M. Peterson, A. Sharpe, J. Sirgy ve J. Vogel (2001). “Quality of Life indexes for national policy: Review and agenda for research”, Social Indicators Research, 55: 1-96.
  • Jafari, J. (2012). Foreword, in M. Uysal, R. R. Perdue and M.J. Sirgy (Eds.), Handbook of tourism and quality of life research: Enhancing the lives of tourists residents of host communities, New York: Springer.
  • Jennings, G. ve Nickerson, N. P. (Eds.). (2006). Quality tourism experiences, Oxford, UK: Elsevier Butterworth-Heinemann.
  • Jennings, G., Lee, Y., Ayling, A., Lunny, B., Cater, C. ve Ollenburg, C. (2009). “Quality tourism experiences: Reviews, reflections and research agendas”, Journal of Hospitality Marketing and Management, 18, 294–310.
  • Jurowski, C., Uysal M. ve William D.R. (1997). “A Therotical Analysis of Host Resident Reactions to Tourism”, Journal of Tourism Research, 36(3), 3-11.
  • Linton, N. (1987). “Trends in tourism and development – values, sustainability and stewardship”. Tourism Management, 12 (2), 112-118.
  • Kervankıran, İ. (2014). “Beypazarı/Ankara örneğinde turizmin ekonomik, toplumsal ve çevresel etkilerine yerel halkın yaklaşımı”, Süleyman Demirel Üniversitesi Fen-Edebiyat Fakültesi Sosyal Bilimler Dergisi, 2014(31), 133-153.
  • Kim, K. (2002). “The effects of tourism impacts upon quality of life of residents in the community”, (Unpublished PhD dissertation). Virginia Polytechnic Institute and State University, Blacksburg, VA.
  • Kim, K., Uysal, M. ve Sirgy, M. J. (2013). “How Does Tourism in a Community Impact the Quality of Life of Com-munity Residents”, Tourism management, 36 (Haziran): 527–540.
  • Krupinski, J. (1980). “Health and quality of life”, Social Science ve Medicine. Part A: Medical Psychology ve Medical Sociology, 14(3), 203-211.
  • Lamb, V. L. (1996). “A Cross-National Study of Quality of Life Factors Associated with Patterns of Elderly Disablement”, Social Science and Medicine,42(3): 363-377.
  • Lau, A. L., Cummins, R. A., & Mcpherson, W. (2005). An investigation into the cross-cultural equivalence of the Personal Wellbeing Index. Social Indicators Research, 72(3), 403-430.
  • Liang, Z. X. ve Hui, T. K. (2016). “Residents’ Quality of Life and Attitudes Toward Tourism Development in China”, Tourism Management, 57 (Aralık): 56–67.
  • Lin, M. R., Huang, W., Huang, C., Hwang, H. F., Tsai, L. W. ve Chiu, Y. N. (2002). “The Impact of The Chi-Chi Earthquake on Quality of Life Among Elderly Survivors in Taiwan–A Before and After Study”, Quality of Life Research, 11(4): 379-388.
  • Madrigal, R. (1995). Residents' perceptions and the role of government. Annals of tourism research, 22(1), 86-102.
  • Massam, B. H. (2002). “Quality of Life: Public Planning and Private Living”, Progress in Planning, 58 (3): 141–227.
  • Mathew, P. V. ve Sreejesh, S. (2017). “Impact of Responsible Tourism on Destination Sustainability and Quality of Life of Community in Tourism Destinations”, Journal of Hospitality and Tourism Management, 31 (Haziran): 83– 89.
  • Moscardo, G. (2009). “Tourism and quality of life: Towards a more critical approach”, Tourism and Hospitality Research, 9(2), 159–170.
  • Mowforth, M. ve Munt, I. (2003). Tourism and Sustainability Development and New Tourism in the Third World, London: Routledge
  • Nakano, N., MacDonald, M. ve Douthitt, R. (1995). “Toward consumer well-being: Consumer socialization effects of work experience”, New Dimensions of Marketing/Quality-of-Life Research, 4, 151-175.
  • Noll, H. H. (2002). "Towards a European system of social indicators: theoretical framework and system architecture”, Social Indicators Research, 58: 47-87.
  • OPRESCU, G. (2011). “An Epistemological Perspective on the Quality of Life Concept”, Theoretical and Applied Economics, 2(2): 171-180.
  • Parke, R. ve Sheldon, E. B. (1974). “Social indicator one year later: An overview”, in R. L. Clewett ve J. C. Olson (Eds.), Social Indicators and marketing (pp. 9-26). Chicago: American marketing Association.
  • Petrosillo, I., Costanza, R., Aretano, R., Zaccarelli, N. ve Zurli¬ni, G. (2013). “The Use of Subjective Indicators to Assess How Natural and Social Capital Support Residents’ Quality of Life in a Small Volcanic Island”, Ecological Indicators, 24 (Ocak): 609–620.
  • Perdue, R. R., Long, P. T., & Kang, Y. S. (1999). Boomtown tourism and resident quality of life: The marketing of gaming to host community residents. Journal of Business Research, 44(3), 165-177.
  • Raphael, D., Renwick, R., Brown, I. ve Rootman, I. (1996). “Quality of life indicators and health: current status and emerging conceptions”, Social Indicators Research, 39, 65-88.
  • Ryff, C. D. (1995). “Psychological Well-Being in Adult Life”, Current Directions in Psychological Science, 4(4), 99-104.
  • Saatçi, G. ve Ülkü, A. (2014). “Yerel Halkın Ekoturizme Yönelik Algılarının Değerlendirilmesi: Harmancık Örneği”, 15. Ulusal Turizm Kongresi Bildiri Kitabı, Ankara, 396–410.
  • Sari, Y. ve Özdemir, C. (2014). “Turizm Gelişiminin Eskişehir Odunpazarı Sakinlerinin Yaşam Kalitesi Üzerindeki Etkisi”, 15. Ulusal Turizm Kongresi Bildiri Kitabı, Ankara, 241– 253.
  • Sharpley, R. (2014). “Host Perceptions of Tourism: A review of the research”, Tourism Management, 3 (42): 37- 49.
  • Sirgy, M. J. (1986). “A quality-of-life theory derived from Maslow’s developmental perspective: “Quality” is related to progressive satisfaction of a hierarchy of needs, lower order and higher”, American Journal of Economics and Sociology,45, 329–342.
  • Sirgy, M. J. (1998). “Materialism and quality of life”, Social Indicators Research, 43, 227–260.
  • Sirgy, M. J. (2001). Handbook of Quality-of-Life Research: An Et¬hical Marketing Perspective (8. Baskı). New York: Springe Science and Business Media, ISBN 978-94-015-9837-8.
  • Skevington, S. M., Lotfy, M. ve O’Connell, K. A. (2004). “The World Health Organisation’s WHOQOL-BREF quality of life assessment: Psychometric properties and results of the international field trial. A report from the WHO QOL Group”, Quality of Life Research, 13, 299-310.
  • Stylidis, D. Biran, A., Sit, J. ve Szivas, E. M. (2014). “Residents’ support for tourism development: The role of residents’ place image anad perceived tourism impacts”, Tourism Management, 45, 260-274.
  • Tovbin, D., Gidron, Y., Jean, T., Granovsky, R. ve Schnieder, A. (2003). “Relative Importance and Interrelations Between Psychosocial Factors and İndividualized Quality of Life of Hemodialysis Patients”, Quality of Life Research, 12(6): 709-717.
  • Uysal, M., Sirgy, M. J., Woo, E. ve Kim, H. L. (2016). “Quality of Life (QOL) and Well-being Research in Tourism”, To¬urism Management, 53 (Nisan): 244–261.
  • Veenhoven, R. (1991). “Is happiness relative?” Social Indicators Research, 24, 1-34.
  • Veenhoven, R. (2000). “Freedom and happiness: A comparative study in 46 nations in the early 1990s”, In E.
  • Diener ve E. M. Suh (Eds.), Culture and subjective wellbeing (pp. 257–288). Cambridge, MA: MIT Press.
  • Veenhoven, R. (2005). “Apparent quality-of-life in nations: How long and happy people live”, Social Indicators Research, 61-86.
  • Vogt, C., Jordan, E., Grewe, N. ve Kruger, L. (2016). “Collabo¬rative Tourism Planning and Subjective Well-Being in a Small Island Destination”, Journal of Destination Marke¬ting and Management, 5 (1): 36–43.
  • Woo, E., Kim, H. ve Uysal, M. (2015). “Life satisfaction and support for tourism development”, Annals of Tourism Research, 50, 84-97, ISSN 0160-7383, https://doi.org/10.1016/j.annals.2014.11.001.
  • World Health Organization. (1997). WHOQOL: Measuring Quality of Life World Health Organization: Division of Mental Health and Prevention of Substance Abuse. Geneva.
  • Yayla, Ö. (2021). Destinasyon Sosyal Sorumluluğunun Yerel Halkın Turizm Algısı Ve Desteği Üzerine Etkisi: Beypazarı Kırsal Turizm Örneği. Mehmet Akif Ersoy Üniversitesi İktisadi ve İdari Bilimler Fakültesi Dergisi, 8(3), 1306-1320.
Toplam 81 adet kaynakça vardır.

Ayrıntılar

Birincil Dil Türkçe
Konular Turizm (Diğer)
Bölüm Araştırma Makaleleri
Yazarlar

Hüseyin Keleş 0000-0003-1469-0017

Halil Akmese 0000-0003-4694-2215

Proje Numarası yok
Yayımlanma Tarihi 31 Aralık 2022
Gönderilme Tarihi 12 Aralık 2022
Yayımlandığı Sayı Yıl 2022 Sayı: 9

Kaynak Göster

APA Keleş, H., & Akmese, H. (2022). Turizm Sektöründe Yerel Halkın Yaşam Kalitesi Kavramı. Çatalhöyük Uluslararası Turizm Ve Sosyal Araştırmalar Dergisi(9), 110-125. https://doi.org/10.58455/cutsad.1217665

Çatalhöyük Uluslararası Turizm ve Sosyal Araştırmalar Dergisi Creative Commons Atıf-GayriTicari 4.0 Uluslararası Lisansı (CC BY NC) ile lisanslanmıştır.