Investigation of Chicken (Gallus domesticus) Tongue by Morphometric and Scanning Electron Microscopic Methods
Öz
The aim of this study
was to investigate the morphology of the tongue which plays an important role
in the digestive and sensory system. The tongues of 20 female broilers were
examined in this study. Tongues extracted after dissection were fixed in
glutaraldehyde and observed under scanning electron microscope (SEM) and photographed.
Also, morphometric measurements were performed. Macroscopically, the chicken
tongue was triangular, ended with a sharp tip and adapted to the lower bill. It
is composed of three parts; apex, body and radix of the tongue. The row of
conical papillae (papillary crest) which organized as “V” shape was seen
between the lingual body and radix. There were larger conical papillae on both
lateral sides of this papillary crest. 2-6 huge conical set of papillae were
observed in just the caudal of these larger conical papillae. Numerous orifices
of microscopic salivary glands were observed in the radix of the tongue. There
was no mechanical papilla on the body of the tongue. The tip of the tongue was
very sharp and highly keratinized.
Anahtar Kelimeler
Kaynakça
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- 7. Skieeresz-Szewczyk K, Prozorowska E, Jackowiak H. (2012). The Development of the Tongue of the Domestic Goose from 9th To 25th Day of Incubation as Seen by Scanning Electron Microscopy. Microsc Res Tech. 75: 1564–1570.
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Ayrıntılar
Birincil Dil
İngilizce
Konular
-
Bölüm
Araştırma Makalesi
Yayımlanma Tarihi
30 Haziran 2019
Gönderilme Tarihi
4 Nisan 2019
Kabul Tarihi
19 Haziran 2019
Yayımlandığı Sayı
Yıl 2019 Cilt: 12 Sayı: 1