Effect of Dietary Sage (Salvia officinalis L.), Licorice Root (Glycyrrhize glabra L.), Blueberry (Vaccinium myrtillus L.) and Echinaceae (Echinacea angustifolia Hell) on Nonspecific Immunity and Resistance to Vibrio anguillarum Infection in Rainbow Trout, (Oncorhynchus mykiss)
Öz
In this study, the effects of blueberry (Vaccinium myrtillus), licorice root (Glycyrrhize glabra), echinaceae (Echinacea angustifolia) and sage (Salvia officinalis) on immune response, some haematological tests and disease resistant of rainbow trout were investigated. Fish were fed diets containing 0 (control), 0.1 and 1.0% herbs (w/w) for 45 days. Results of this study showed that rainbow trout the feeding with plants (0.1 %) enhanced NBT (nitroblue tetrazolium) and lysozyme activity and total leukocyte counts at 45th day of experiment (p<0.05). These results suggested that all plants used our study can be applied as fed supplement to elevate immunity in rainbow trout. However, RPS values only in the groups, bluberry (0.1, 1 %) and echinacea (0.1 %) were found to be over 50 following V. anguillarum infection.
Anahtar Kelimeler
Kaynakça
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Ayrıntılar
Birincil Dil
İngilizce
Konular
Hidrobiyoloji
Bölüm
Konferans Bildirisi
Yayımlanma Tarihi
1 Kasım 2016
Gönderilme Tarihi
9 Ocak 2017
Kabul Tarihi
-
Yayımlandığı Sayı
Yıl 2016 Cilt: 12 Sayı: 2
Cited By
Dietary Salvia officinalis leaves enhances antioxidant-immune-capacity, resistance to Aeromonas sobria challenge, and growth of Cyprinus carpio
Fish & Shellfish Immunology
https://doi.org/10.1016/j.fsi.2022.06.030Effects of dietary methanolic extract of hyssop, Hyssopus officinalis, on growth performance, hepatic antioxidant, humoral and intestinal immunity, and intestinal bacteria of rainbow trout, Oncorhynchus mykiss
Frontiers in Marine Science
https://doi.org/10.3389/fmars.2022.1026651